First, I have been a member of Yelp for awhile but never bothered to log in and review anything…read more That is, until I looked up Deutschland Meats and saw the insane low rating which is the result of 1 bad review from a total of 2. I am gonna do my best to push that rating up. I came to Lindstrom from Atlanta this past fall for a wedding and while there, I noticed Deutschland Meats. I am a huge fan of hitting up local butcher shops when traveling and this place did not disappoint. The folks working behind the counter were super friendly and helpful with all of my questions. I decided to take a gamble and I picked up about $30 worth of sausages of various types, took them back to my hotel, froze them, and hauled them back to Georgia in my luggage. Bottom line, this stuff is the real deal. I got the dinner sausages, the standard brats, the franks, and my ultimate favorite: the weisswurst. Each pack was full of super flavorful, expertly cased sausages. As I type this I am eating the last of my haul and I am trying to figure out I can get a restock sent down. Do not let some fool complaining about the lack of beef jerky steer you away from this great independent shop. A+.

I spotted this on the way up to St. Croix Falls and made a stop on the way back, and I always will…read more Outside they were serving hotdogs on the grill. I needed to stock up on brats for a resurgence of a carnivore diet. I love the variety of all the frozen choices. Some they don't have in other meat markets, although everyone has a beer and ale one. I had a sample of a pasta salad which was great. There is no bathroom for customers.

If I lived near by, Brother's Meat and Seafood would get most of my paycheck. A perfect butcher…read moreshop. I found Brother's when I needed a whole hog and didn't want to transport one from home. Not only did I need a hog, I needed one that was a little unusual, dressed it was to be over two hundred and forty pounds. The answer wasn't no, or we can not, it was if you really want that, let me make a few calls. It wasn't twenty minutes later and I had an answer. We can do it. When my co-smoking friend and I arrived I was stunned at the shop. Fresh sausages, steaks, roasts, bacon and tenderloins displayed proudly behind the glass. The seafood was stunning, the selections complete and numerous. We were led into the back room where the largest hawg I have ever seen ready for the smoker dwarfed the cart it road upon I saw the tag on the ear which read #273. We were all impressed at the size and quality of the beast and I was able to help feed a wedding celebration with the most glorious smoked hawg of my life. My grandmother often said, the praise goes to the butcher. Anyone who uses Brother's will understand that statement. When I read the latest list that touted Butcher's in the Twin Cities, I was disappointed that Brother's was not listed.

This place is great! It's not super big, but the variety is unbelievable. Staff is always friendly,…read moreefficient, and happy to offer suggestions. It's definitely my favorite place in the Twin Cities for meats.

I just had the best home-grilled steak in my life and I got it from Mike's. Their service was very…read morefast, and it was a busy Saturday afternoon. I bought 4 burgers (2 jalapeño cheddar and 2 bacon cheddar) and 2 top sirloin steaks. Even the fat was good in these steaks and melted in your mouth like butter. I can't wait to make the burgers. I will be frequenting Mike's and I'm so excited I tried this nearby gem!!!

Food was stellar!!!!! The bartender service was AMAZING!!! And the Ambiance was amazing!! We…read morecannot wait to come back!!

I have heard great things about this place & they are true. Small but mighty. Great selection of…read moreready to grill meat options. The beef jerky selection is awesome. Plus i love supporting a family owned business. The staff was super knowledgeable & friendly. Great prices too! I'll be back for more for sure.

Great place excellent service friendly people every time I stop. Wide range of meat choices. Nice…read morequality meats especially beef pork chicken,

Great meat market. Excellent sausages, beef jerky, beef sticks, brats, burgers, and steaks. I…read morepersonally recommend the blueberry/cheddar summer sausage. I live in the Twin Cities, but will drive an hour to visit this meat market! The prices are a little higher, but the cuts of meat are so fresh and about the best you will find! They also do deer processing during and after hunting season. This is the only place I will take my deer to be processed!

Underwhelmed and over priced…read more If you want something with flavor prob best to move on.

I can't recall If I have posted about this place previously, but either way it bears mentioning if…read morenot again. As you navigate adulthood: It is largely about about responsibility-- paying the bills, raising kids, etc. As you move through life there are two people you need to keep on speed dial: a good mechanic and a good butcher. One keeps your car running so you can get to work... The other makes sure the reward for going to work is a perfect cut of meat. Osseo Meats is the place for your butcher speed dial, You want a 3 inch ribeye? gonna make steak tartare for a party? looking for a special cut? You can get this taken care of here. More over when you walk into the place you can see all the cool kitschy stuff on the wall? panel freezers with all kinds of ready made items to accompany your meat purchases Probably my favorite section is the cured meats area. Their bacon is so good, thin or thick sliced...or they can cut it to your requested size. Breakfast sausages are amazing too, but probably my favorite thing here is the beef sticks! Plenty of flavors to choose from, but I will tell you the best of the lot is the smokey cheddar beef sticks. This is your place for meat, meat questions, meat accouterments, and many other others. Stop in, it's worth your time.

Been going here for years. Always friendly, always good items, and the store is always nice and…read moreclean.

They are sold at the Burnett Dairy shop in Grantsburg, WI ( which also has excellent cheese)…read more Excellent honey bacon, and the smoked bacon is great too. Those are the only 2 items I've tried, but I'm going back for more this weekend. Worth the trip!

Fantastic Garlic Summer Sausage - our crew is impressed, have to keep ordering more! We appreciate…read moreSpeedee delivery too. Thank you!

Great place - 5 stars!…read more I've been buying most of my meat products from Coborn's in Ramsey for many years. But I haven't been very happy with the "Four Brothers" brand. (The previous "Kretschmar" brand was even worse.) Fortunately, I visited Anoka Meat and Sausage for the first time and I'm very impressed. This is definitely my new go-to spot for my zero-carb, meat based diet. This place has nearly everything you could ever want from a meat market. Plus, they have tons of extra specialty products like spices, rubs, sauces...and more. And they're the ONLY place I've found (so far) in my local area that offers bacon with no added sugar! I don't know why it's is so hard to find processed meat with no sugar. Companies insist on throwing sugar in every damn food product and they even do it with meat...rotisserie chickens, hot dogs, sausages, hot dogs, jerky, brats, bacon, braunschweiger, etc. Don't believe me? Read the labels. They try to hide it by listing sugars on the ingredient label as organic cane juice, turbinado sugar, sucanat, molasses, honey, dextrose, kings syrup, invert syrup, maltose...you name it...they try to sneak it in everything. I found a website that lists sugars by 65 difference deceptive and sneaky names. It's sad. I guess the big food companies want everyone to be diabetic. Last but not least, the employees are very friendly and I feel the prices are very reasonable. You can go to Main Street Anoka and buy a high end product for the same price (or less) than the big box grocery stores with questionable quality. What's not to love? Thumbs up! -Maxx

I don't like leaving reviews after just one visit but I won't be going back…read more Bought a ribeye that looked good cooked it on the grill and it was easily one of the worst steaks I've ever had. Lacked flavor and was tough both of which surprised me being it was a ribeye.

We hadn't visited the old location of J. Morten's to compare, but this new shop in St. Louis Park…read morehas a clean, open feel. The parking lot is busy, but there were plentiful spots available. This high-end meat shop has the best, most expensive cuts of meat I have ever seen. The MS9+ cuts of wagyu are gorgeous. The marbling! Wow. In addition, there are freezers with an incredible selection of sausage and ground varieties of game meat along with import butter and locally-made dumplings. We needed a nice cut to feed the two of us for Father's Day, so my husband selected the smallest wagyu tomahawk available. We had a fantastic meal.

My go to place for quality meat. Price is expensive, but well worth it. Nothing is ever super gamey…read moreno matter how it's prepared, it always cooks well!