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The Hill

4.0 (267 reviews)
Closed • Closed

The Hill Photos

THE HILL ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Dogs allowed
Good for kids

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Recommended Reviews - The Hill

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Reviews With Photos

Chef's selection Buffalo cauliflower with blue cheese.
Jessica B.

This was a truly memorable experience at The Hill at Serenbe! This upscale farm-to-table eatery is known for its fresh, locally sourced ingredients and warm, welcoming atmosphere. The menu features organic vegetables from Serenbe Farms and rotates seasonally to highlight the best of what's available. Our waitress Adara made this visit so special--great service can elevate a meal into something unforgettable and our visit and meal was definitely that. From expertly crafted cocktails to thoughtfully prepared entrees, our meal was absolutely amazing. The Hill clearly delivers on both flavor and hospitality. If you're a fan of farm-to-table dining, this spot is a must-visit.

OK, I was just being extra asking for this chocolate bowl, filled with ice cream and brownie
Nia G.

One of our favorite places to visit is Serenbe! The Hill speaks to the upbeat and funky vibe we often look for. this restaurant offers an innovative, but changing menu. The personal size pizza is much larger than you would think, prepared to get a to go box, but could also be split between two. The cocktail menu is a delight with many options to choose from- offering mocktails too! Eating out on the patio is a great option on cooler days but during the summer, it is often best to get reservations for a table inside. Don't forget to keep up with the time as they may close during the afternoon to prepare for their dinner guests.

Steak frites. Also, must have ranch. And a Bloody Mary. Holy yum
AJ A.

Chatahoochi Hills at Serenbe is just the best. What a great way to spend the day! Brunch at the Hill, Mani Pedis, and a walk about to visit all the chic little boutiques. I love this place! Brunch was a FGT BLT for my friend, she raves that Absolutely scrumptious. Little Everlee enjoyed her chicken strips with ranch, while I savored the steak frites right down to the naked plate. Num num num. soft music playing in the background, service was very attentive, polite, and friendly. This is definitely gonna be our go to place for girly time. Pricey, but totally worth it. Highly recommended.100 stars

Outside
Sandra B.

My husband and I happened upon The Hill right when we they opened at 5pm on a Thursday evening. The hostess greeted us immediately and sat us outside as requested. She told us we had come at the right time since we didn't have reservations. The restaurant has a cozy ambience perfect for a romantic dinner while also having a homey vibe ideal for family night out. Our server Glori was phenomenal. She explained that their food comes from sustainable and locally sourced growers and includes seasonal organic vegetables from Serenbe Farms. This was right up my alley because I love farm to table restaurants. We ordered the airline chicken and pork chop entrees. Both were absolutely delicious. I did the happy dance! For dessert, we ordered the brownie ala mode. Oh my goodness!!!! Perfect for 2-3 and so good. It also comes in an edible chocolate bowl which we couldn't eat because we were so full. We teased that we had eaten a pre-anniversary dinner, which isn't for several months. We will definitely be back.

two plates of food on a table
Liz A.

n the main part of town, the Hill at Serenbe sits perched on a corner like a beacon! Entering the Hill at Serenbe, you're greeted with a cozy, home-like ambiance to enjoy your wait, while the dining room next to the entrance is full of windows. We were treated to one of the best, most phenomenal meals we've had all year along with top notch service and stellar cocktails. The Hill prides themselves on bring fresh and local meats and produce from surrounding farms and that shows in their flavorful dishes! Starting with one of the best steaks John or I have ever had, it starts with a juicy, thick cut piece of filet, perfectly cooked inside and a slight char out. Seasoned and doused in a creamy, sultry, herbaceous butter and a rich and deep house made port glaze on the side. It just melts in your mouth and runs a gamut of amazing flavors. Paired it with the Pineapple Bonfire, a slightly smoky mezcal cocktail balanced with spicy jalapeño for a little bit of a kick and tangy, sweet pineapple. The perfect pair! For our starters, we opted for Bread Service, Chorizo and Elote Fritters, as well as Deviled Eggs. Starting with the Bread Service, the bread is fluffy, sweet, and light, slightly crisp outside. The compound butter served on the side is light and airy, sweet and a slight spice.Next up the Deviled eggs are super sharp, rich, creamy, and bursting with flavor then topped with salty trout roe that gives it a pop and an herbaceous, tangy dill oil. These are some of the best Deviled Eggs we've ever had! Another must try is the Chorizo and Elote fritters. They are spicy, earthy, creamy inside and crunchy outside, while the jalapeño aioli gives it a tang. The other entrée we thoroughly enjoyed is the Pan Seared Porkshire Pork chop. It is a bone-in chop that is filleted into a sweet and meaty, yet tender cut of meat. The Honey mustard jus brightened it up and gives it a tang, while underneath the creamed brussels and spinach is charred, earthy, and creamy. Wowzer. We paried this with the Selbourne Blossom cocktail. It is an herbaceous gin cocktail with cool and sweet muddled strawberry, earthy basil syrup, and bitter Aperol for balance.

We ordered the white pizza and received this one. Not sure what it was.
Erika W.

I am a firm believer restaurants should have friendly employees and The Hill's employees left a bad taste in our mouths. We ordered two pizzas, two fries, salmon meal and the two soups of the day for pick up. Seems pretty easy...nope! They packaged our fries in one box instead of two separate orders. The bar tender became visibly annoyed when we asked him to separate. We got to the house and we separated the items and went on our way. The pizza wasn't even the correct pizza and only one of us could eat. So we ate the items we could based off dietary restrictions. The food wasn't bad but the lack of attention and bad service left an impression and it wasn't good.

Shrimp !
Brittany M.

Came here with friends and I must say I really enjoyed myself ! The customer service was amazing ! Our waiter was attentive and knowledgeable of the menu. I enjoyed all of the food. I had never had pork belly and it was really good. Everyone enjoyed their food as well. It was quite busy in there but we still got great service. My fav was the sticky toffee pudding. The atmosphere was lively and friendly. The linen on the table was clean and crisp super clean restrooms were clean. The only thing I would say I wasn't too crazy about the drinks . They were super strong.I would definitely be back to explore more of the menu.

Julissa B.

Beautiful setting! Came here in a Sunday and we started off with the empanadas. They where delicious! We then moved on to the pizza and steak and wish both our entrees had more flavor to them. Nothing special about the pizza or steak. Plus our server disappeared and we had to ask another one for our check. Will not be returning.

Vegetarian plate

We loved our meal at The Hill. The service was good and the food was delicious. I was at first disappointed when they were out of something on the menu but when the server explained how their produce comes from local farmers and how they just hadn't received enough of an ingredient-- I was glad to know things were so fresh. The chefs vegetarian plate was delicious as was the fried okra!

Salmon Quinoa Salad

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2 months ago

A lovely restaurant with excellent food, service, and ambience. it's a gem tucked in the hills.

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16 days ago

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9 months ago

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3 months ago

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9 months ago

Very nice classy restaurant. I had the vegetables with salmon and a mimosa. Everything was really delicious.

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4 years ago

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1 year ago

Great romantic restaurant to celebrate my Birthday! The filet mignon was cooked to perfection! We had a great evening at the Hill!

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1 year ago

Wonderful fresh food and their Staff is superior ! Great Specials , and very good menu items .

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3 years ago

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3 years ago

Wonderful atmosphere and food! Parking can be a challenge in Serenbe so arrive early.

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4 years ago

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6 years ago

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The Hill Reviews in Other Languages

Ask the Community - The Hill

Are kids allowed?

Yes they are! We don't have a kids menu but we have lots of available options for children. (chicken Tenders, Grill chz, etc.) Your server will be able to provide you with all the necessary information.

Don’t See Your Question? Ask Away!

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Revival Wines

Revival Wines

4.9(7 reviews)
17.0 mi

Amazing venue. Virgil worked with our corporate team on a two day meeting event. The food and…read morehospitality were absolutely amazing! I highly recommend. The wine tasting was a perfect afternoon break.

Not a lot of wine spots in this area, but it did not disappoint!…read more AMBIANCE (3/5): It's an old house, turned into a wine bar/dessert place. I'd say it's not great for big groups, but the owner VIRGIL made it happen with our group of 12! We had trouble finding a spot that could keep us altogether, but he allowed us to sit in the wine cellar which was an awesome experience! SERVICE (5/5): The owners VIRGIL & CAROLINE are an amazing duo. Virgil's knowledge of wine and Caroline's pastry skills make for a deadly combination. Virgil also gives a tour of the house and history lesson which makes everything feel so personal. Hard not to love the place when they are so friendly. FOOD (4/5): They only serve light bites, desserts & drinks. Hands down the BEST CRACKERS I've ever eaten in my life. $8 CRACKERS (large size): trust me, you will want more! These are HOMEMADE and the best thing I've ever eaten. $8 PRETZEL BITES: perfect pairing while drinking! These are soft and served with a side of cheese. $15 SMOKED SALMON DIP: amazing dip and served with those delicious homemade crackers & some fresh grapes. A perfect paring. BROWNIE: best brownie I've had in a long time! She wouldn't disclose her secret ingredient, but it was a MINT brownie. I died! OVERALL (4/5): I love supporting this local business. The owners are wonderful, they only buy wine from women or minority owners and they have a great selection of wine and delectable food. This place is a hidden gem! HIGHLY RECOMMEND

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Revival Wines - Wine flights

Wine flights

Revival Wines - Red velvet cake and key lime pie

Red velvet cake and key lime pie

Revival Wines - $15 SMOKED SALMON DIP: amazing dip and served with those delicious homemade crackers & some fresh grapes. A perfect paring.

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$15 SMOKED SALMON DIP: amazing dip and served with those delicious homemade crackers & some fresh grapes. A perfect paring.

The Cellar at Firestone - Salmon!!

The Cellar at Firestone

3.1(174 reviews)
10.9 mi
•$$

My son wasn't down with the vibe from the moment we got in. He saw the slanty bowls, says "I don't…read moremean to be negative, but I hate it!" We ordered immediately when our waters came. The seared tuna was over seasoned. I did enjoy the salad. But after waiting for over an hour, I asked if I could get the shrimp and grits, as we had somewhere we needed to be. About that time, someone came out of the kitchen, tried to give me a cheeseburger. I let him know it wasn't for me. "It's for the band! This is where the band is supposed to sit." I had chosen that chair as it was the only one near the windows that didn't have sun directly in our eyes. I told him. There was no sign. None of the servers or hosts had said. "I wasn't notified." But my son and I went ahead and got up and went to stand by the bar to wait for our entree. I felt it had great potential, but it missed the mark for us.

The Bays Newnan-The Cellar Newnan are two in the same restaurant. The Bays has a chic, fun, family…read morefriendly atmosphere that's also popular for dates and parties, while The Cellar has a more upscale vibe. Both have delicious food: The Bays has classics like burgers, and fun appetizers. The Cellar has a sophisticated of steaks and such. I cannot make my mind up which I like better! I like that I can choose between two restaurants! My favorite though, is the staff. I'm usually uncomfortable in public if it's noisy. The staff is so sweet and kind, I forget all about my challenges and relax! Folks! You've gotta go & go often!

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The Cellar at Firestone - John Carey and Friends

John Carey and Friends

The Cellar at Firestone - Caramel chocolate lava cake

Caramel chocolate lava cake

The Cellar at Firestone - Special Evening Menu, I got the seared snapper.

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Special Evening Menu, I got the seared snapper.

Barleygarden - Fayetteville - $13 THE J ARTHUR BURGER: this was good, but messy! It fell apart easily so I ended up eating it with a fork & knife.

Barleygarden - Fayetteville

3.8(207 reviews)
13.7 mi
•$$

SERVICE (3/5): Downstairs service is great! the upstairs bar…read moreis not the best. They always seem overwhelmed and understaffed. The seating upstairs is all seat yourself. You order at the bar, they give you a number to put on your table and try to find you. When it's busy, the servers walk around multiple times and get so frustrated because they can't find the correct tables. And no one busses the tables because it's SO BUSY & not enough staff. FOOD (3/5): Out of all the places at Trilith Live, this is one of the better places to go, excluding ENZO (which is fine dining), this is a bar. The wings have been consistently good. I think their food is hit or miss. $12 KUNG PAO BRUSSELS SPROUTS: this was SO OILY! I could only eat a few bites before stopping. $17 CAESAR SALAD +ADD GRILLED CHICKEN: it's mixed with kale, which I loved! It was good. $13 THE J ARTHUR BURGER: this was good, but messy! It fell apart easily so I ended up eating it with a fork & knife. AMBIANCE (4/5): This is a great place to hangout and have drinks.

This is an update to my post from several years ago. I had…read morea good laugh looking back at my commentary. So here's my new experience up at the rooftop bar. We came here with friends prior to a movie over at the new Trilith Cinema. It was a beautiful day with cool weather and a breeze, and the rooftop was open and it was a complete delight. They have an odd way of doing their service on the rooftop, in that everything is ordered from the bar, then delivered. They give you a number and then they bring it to you. Why don't you get the hang of it? It's not a problem and it probably makes sense when it's much busier, as I'm sure it is later in the night. They do have a wine list but it's not published on any QR code or menu, which actually doesn't matter when you got to go to the bar to order it. Anyway you just ask. They have different beers at the rooftop than down on the main floor, A few common faves but all of the Craft beers are unique to the rooftop. They also have a limited selection of the menu, mostly burgers, couple salads and some appetizers. Took a lot of pictures... Some feedback. The burgers looked awesome. I loved my falafel Burger. The deal that they got with a beer included with Burger and a side for $18 was a winner. The brussel sprouts are straight up, roasted and lightly seasoned. In both counts, the garden salad is too doused with the oil so the lettuce is limp. Drinks are made appropriately. And we will likely be back.

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Barleygarden - Fayetteville - Bar at rooftop

Bar at rooftop

Barleygarden - Fayetteville - $17 CAESAR SALAD +ADD GRILLED CHICKEN: it's mixed with kale, which I loved! It was good.

$17 CAESAR SALAD +ADD GRILLED CHICKEN: it's mixed with kale, which I loved! It was good.

Barleygarden - Fayetteville - Side porch

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Side porch

Lucian Books and Wine - Blood orange salad

Lucian Books and Wine

4.3(118 reviews)
29.7 mi•Buckhead

Lucian Books & Wine is the kind of place that feels both deeply intentional and completely…read moreeffortless which is a rare balance. The space itself sets the tone immediately. Intimate, warmly lit, and thoughtfully designed, it invites you to settle in. The presence of books, the scale of the room, the soft energy all creates an atmosphere that feels cultivated. What stands out most is the curation. The wine list is exceptional without being overwhelming, and the option for half pours makes it especially enjoyable for a slower, more exploratory evening. It's clear that every selection has been chosen with care and a point of view. The food follows suit--refined, seasonal, and quietly confident. Nothing is overdone, yet everything feels considered and well-executed. It complements the experience rather than competing for attention. Service is knowledgeable, passionate and attentive. My waiter was incredibly knowledgebale and offered the perfect suggestions. Then, when I was ready to try a drink, the bartender noticed, came over, and suggested a half pour of champagne with the omelette I ordered. Lucian doesn't try to be everything. It knows exactly what it is and executes it at a very high level. It's a place to linger, to read, to have a glass of wine that turns into two. An experience that feels both personal and elevated.

Lucian Books & Wine delivered a quietly exquisite evening -- the kind where the food, wine, and…read moreatmosphere all work together in this understated, elegant way. We started with the polenta appetizer, silky and warming, the kind of simple dish that becomes memorable when it's done with real finesse. The black grouper followed as the star -- perfectly cooked, delicate, and rich without ever feeling heavy. Paired with the seasonal salad, bright and crisp, it created a beautiful balance of depth and freshness. The 2021 Tempranillo from Rioja, Spain was a standout. Smooth, structured, and aromatic, it elevated every dish without overpowering them -- one of those bottles you immediately want to remember. Dessert was the lemon tart, light, fragrant, and absolutely divine. A perfect finish. And because it's Lucian, we didn't leave without wandering the shelves -- and ended up purchasing The Silk Roads by Anna Ansari, the perfect companion to an already thoughtful evening. A refined, welcoming space that feeds you in every sense. We'd return without hesitation.

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Lucian Books and Wine - Interior

Interior

Lucian Books and Wine - Chicories with apple and pecan

Chicories with apple and pecan

Lucian Books and Wine - Chicken

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The Vineyard Winemarket - Meat & cheese board

The Vineyard Winemarket

4.9(60 reviews)
27.9 mi
•$$

My wife and I enjoy wine tastings and visiting wineries, so we were excited to finally have a night…read moreto check out this local wine market. Unfortunately, the service brought your score down. We had a reservation for dinner and the young lady who initially met us, did not even ask us this. She greeted us with, "we have an event going on, so seating is tight." OK - Well I have reservation. That seemed to help her find us a table. When she sat us, she handed us one menu for my wife and I. No wine list, (at a wine market) and no introduction. After 5-6 minutes, our server came out and said hello, but did not bring water or the wine list still. But, she did inform us again about the event going on. WE know restaurants are busy on weekends and even more so in the holiday season, but the constant reminders of "The event" does two things, one the servers are creating an excuse to say, you are going to receive slow service, and two, it felt like, how dare we show up during an event night. Finally on our servers 2nd visit, we were able to receive a second menu and the wine list. We ordered the 6 piece charcuterie and two glasses of wine. The server who made the charcuterie board, was very pleasant and proud of her creation, and rightfully so, the board was beautiful and delicious. We enjoyed our wine choice and decided to buy a bottle, our server, had zero wine experience. She did not present the bottle to me, (I have the wrong bottles brought out on a few occasions, and this is just a common courtesy) she uncorked the bottle, did not present the cork, she poured from the bottle into glasses that already had wine, granted we ordered the same wine, but at a wine market with a big event, maybe two new glasses should have been brought out, just in case. Then after she poured our glasses, she DROPPED the cork on the floor, picks it up and sticks in our bottle. Do your servers do that with silverware? Then she began to walk away with our bottle, I asked her to please leave the bottle on the table. She was seemed like that was an odd request. Overall, if we could give half stars, I would say 3.5 for the review, it was saved by your charcuterie server, as well as the taste and quality of the meats and cheeses, as well as the wonderful selection of wines. We will be back and hopefully, you take these comments constructively, and have your servers trained up a little more to be assets to your establishment.

Not my favorite but it's ok. Good ambience and the handsome bartender helped me get through the…read morenight the pricing was reasonable for the amount of pour you get per glass. I just like my wines a little sweeter.

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The Vineyard Winemarket - Veuve Clicquot champagne night Thursdays

Veuve Clicquot champagne night Thursdays

The Vineyard Winemarket - Smoked salmon with capers

Smoked salmon with capers

The Vineyard Winemarket

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Halsa - Fried chicken sandwich w/ broccoli and cheddar soup & chicken Caesar wrap w/ sweet potato fries.

Halsa

3.6(57 reviews)
0.6 mi
•$$

After my neighbor and I received massages at Spa at Serenbe, we decided to grab a bite to eat. The…read morestaff were superb! They were extremely friendly and nice. They assisted with making decisions on what we wanted to eat. The restaurant was clean and the food came out extremely fast. When in the area again, I'd absolutely dine here again!

I really like Halsa!!…read more At first, I was tempted to pass up on this place because of the overall mid-ranged yelp ratings, but Im so glad my friend insisted on us trying it out. Customer service was engaging and friendly, and offered excellent recommendations. And our food took a bit longer than usually expected to come to our table, but I didn't mind because it seems like almost everything is made to order. Also, they describe their food as "clean". Both the krispy kale and Brussel sprouts tacos (w/ salmon instead of tofu) and the build a burger were tasty with both flavors being on point. The outdoor seating is a nice modern wooden set up with the cutest table fans that kinda resemble windmill architecture. The drinks were good..and strong, so beware. I had the cucumber bliss (gin, cucumber, lime soda, lime juice, agave, and elderflower). My friend had the house margarita (tequila, triple sec, lime juice, and agave). Overall, we enjoyed dining at Halsa..and highly recommend! don't let the older reviews discourage you.

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Halsa - Open Mic Night.

Open Mic Night.

Halsa - Scandinavian meatballs

Scandinavian meatballs

Halsa - Nordic salmon

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Nordic salmon

The Hill - newamerican - Updated May 2026

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