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The Hill

4.0 (271 reviews)
Open • 4:00 pm - 9:00 PM
Updated 2 months ago

THE HILL · YELP ASSISTANT

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THE HILL ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Outdoor seating
Good for groups

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Recommended Reviews - The Hill

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Reviews With Photos

Chef's selection Buffalo cauliflower with blue cheese.
Jessica B.

This was a truly memorable experience at The Hill at Serenbe! This upscale farm-to-table eatery is known for its fresh, locally sourced ingredients and warm, welcoming atmosphere. The menu features organic vegetables from Serenbe Farms and rotates seasonally to highlight the best of what's available. Our waitress Adara made this visit so special--great service can elevate a meal into something unforgettable and our visit and meal was definitely that. From expertly crafted cocktails to thoughtfully prepared entrees, our meal was absolutely amazing. The Hill clearly delivers on both flavor and hospitality. If you're a fan of farm-to-table dining, this spot is a must-visit.

Trying hard to find a lunch spot that serves decent food. (Almost impossible.) Have not been here for 10+ years. Walked in...nice ambiance... nice classical music playing softly. Ordered a bottle of bubbly...decent price. Frittes came...really good. Ordered Shaved Ribeye Sandwich Shaved ribeye, jus, horsey sauce, swiss cheese, brioche... (Sounds good...right.) Horrible terrible...a $27 Arby's sandwich...Arby's would have been better! I did eat it...I think I was in shock...not thinking clearly.

OK, I was just being extra asking for this chocolate bowl, filled with ice cream and brownie
Nia G.

One of our favorite places to visit is Serenbe! The Hill speaks to the upbeat and funky vibe we often look for. this restaurant offers an innovative, but changing menu. The personal size pizza is much larger than you would think, prepared to get a to go box, but could also be split between two. The cocktail menu is a delight with many options to choose from- offering mocktails too! Eating out on the patio is a great option on cooler days but during the summer, it is often best to get reservations for a table inside. Don't forget to keep up with the time as they may close during the afternoon to prepare for their dinner guests.

Outside
Sandra B.

My husband and I happened upon The Hill right when we they opened at 5pm on a Thursday evening. The hostess greeted us immediately and sat us outside as requested. She told us we had come at the right time since we didn't have reservations. The restaurant has a cozy ambience perfect for a romantic dinner while also having a homey vibe ideal for family night out. Our server Glori was phenomenal. She explained that their food comes from sustainable and locally sourced growers and includes seasonal organic vegetables from Serenbe Farms. This was right up my alley because I love farm to table restaurants. We ordered the airline chicken and pork chop entrees. Both were absolutely delicious. I did the happy dance! For dessert, we ordered the brownie ala mode. Oh my goodness!!!! Perfect for 2-3 and so good. It also comes in an edible chocolate bowl which we couldn't eat because we were so full. We teased that we had eaten a pre-anniversary dinner, which isn't for several months. We will definitely be back.

We ordered the white pizza and received this one. Not sure what it was.
Erika W.

I am a firm believer restaurants should have friendly employees and The Hill's employees left a bad taste in our mouths. We ordered two pizzas, two fries, salmon meal and the two soups of the day for pick up. Seems pretty easy...nope! They packaged our fries in one box instead of two separate orders. The bar tender became visibly annoyed when we asked him to separate. We got to the house and we separated the items and went on our way. The pizza wasn't even the correct pizza and only one of us could eat. So we ate the items we could based off dietary restrictions. The food wasn't bad but the lack of attention and bad service left an impression and it wasn't good.

two plates of food on a table
Liz A.

n the main part of town, the Hill at Serenbe sits perched on a corner like a beacon! Entering the Hill at Serenbe, you're greeted with a cozy, home-like ambiance to enjoy your wait, while the dining room next to the entrance is full of windows. We were treated to one of the best, most phenomenal meals we've had all year along with top notch service and stellar cocktails. The Hill prides themselves on bring fresh and local meats and produce from surrounding farms and that shows in their flavorful dishes! Starting with one of the best steaks John or I have ever had, it starts with a juicy, thick cut piece of filet, perfectly cooked inside and a slight char out. Seasoned and doused in a creamy, sultry, herbaceous butter and a rich and deep house made port glaze on the side. It just melts in your mouth and runs a gamut of amazing flavors. Paired it with the Pineapple Bonfire, a slightly smoky mezcal cocktail balanced with spicy jalapeño for a little bit of a kick and tangy, sweet pineapple. The perfect pair! For our starters, we opted for Bread Service, Chorizo and Elote Fritters, as well as Deviled Eggs. Starting with the Bread Service, the bread is fluffy, sweet, and light, slightly crisp outside. The compound butter served on the side is light and airy, sweet and a slight spice.Next up the Deviled eggs are super sharp, rich, creamy, and bursting with flavor then topped with salty trout roe that gives it a pop and an herbaceous, tangy dill oil. These are some of the best Deviled Eggs we've ever had! Another must try is the Chorizo and Elote fritters. They are spicy, earthy, creamy inside and crunchy outside, while the jalapeño aioli gives it a tang. The other entrée we thoroughly enjoyed is the Pan Seared Porkshire Pork chop. It is a bone-in chop that is filleted into a sweet and meaty, yet tender cut of meat. The Honey mustard jus brightened it up and gives it a tang, while underneath the creamed brussels and spinach is charred, earthy, and creamy. Wowzer. We paried this with the Selbourne Blossom cocktail. It is an herbaceous gin cocktail with cool and sweet muddled strawberry, earthy basil syrup, and bitter Aperol for balance.

Steak frites. Also, must have ranch. And a Bloody Mary. Holy yum
AJ A.

Chatahoochi Hills at Serenbe is just the best. What a great way to spend the day! Brunch at the Hill, Mani Pedis, and a walk about to visit all the chic little boutiques. I love this place! Brunch was a FGT BLT for my friend, she raves that Absolutely scrumptious. Little Everlee enjoyed her chicken strips with ranch, while I savored the steak frites right down to the naked plate. Num num num. soft music playing in the background, service was very attentive, polite, and friendly. This is definitely gonna be our go to place for girly time. Pricey, but totally worth it. Highly recommended.100 stars

Shrimp !
Brittany M.

Came here with friends and I must say I really enjoyed myself ! The customer service was amazing ! Our waiter was attentive and knowledgeable of the menu. I enjoyed all of the food. I had never had pork belly and it was really good. Everyone enjoyed their food as well. It was quite busy in there but we still got great service. My fav was the sticky toffee pudding. The atmosphere was lively and friendly. The linen on the table was clean and crisp super clean restrooms were clean. The only thing I would say I wasn't too crazy about the drinks . They were super strong.I would definitely be back to explore more of the menu.

Julissa B.

Beautiful setting! Came here in a Sunday and we started off with the empanadas. They where delicious! We then moved on to the pizza and steak and wish both our entrees had more flavor to them. Nothing special about the pizza or steak. Plus our server disappeared and we had to ask another one for our check. Will not be returning.

Vegetarian plate

We loved our meal at The Hill. The service was good and the food was delicious. I was at first disappointed when they were out of something on the menu but when the server explained how their produce comes from local farmers and how they just hadn't received enough of an ingredient-- I was glad to know things were so fresh. The chefs vegetarian plate was delicious as was the fried okra!

Salmon Quinoa Salad

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1 month ago

Incredible food, upscale feel, awesome service! Perfect for a date night or birthday dinner! Cant beat the hill! Get the burger!

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6 months ago

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20 days ago

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11 days ago

Picked up 3 orders of wings - so overdone and disgusting - won't ever ever ever eat here again!

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1 year ago

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9 months ago

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1 year ago

Very nice classy restaurant. I had the vegetables with salmon and a mimosa. Everything was really delicious.

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7 months ago

A lovely restaurant with excellent food, service, and ambience. it's a gem tucked in the hills.

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3 years ago

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1 year ago

Great romantic restaurant to celebrate my Birthday! The filet mignon was cooked to perfection! We had a great evening at the Hill!

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1 year ago

Wonderful fresh food and their Staff is superior ! Great Specials , and very good menu items .

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2 years ago

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The Hill Reviews in Other Languages

Ask the Community - The Hill

Are kids allowed?

Yes they are! We don't have a kids menu but we have lots of available options for children. (chicken Tenders, Grill chz, etc.) Your server will be able to provide you with all the necessary information.

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Revival Wines - Wine flights

Revival Wines

4.9(11 reviews)
17.0 mi

Not a lot of wine spots in this area, but it did not disappoint!…read more AMBIANCE (3/5): It's an old house, turned into a wine bar/dessert place. I'd say it's not great for big groups, but the owner VIRGIL made it happen with our group of 12! We had trouble finding a spot that could keep us altogether, but he allowed us to sit in the wine cellar which was an awesome experience! SERVICE (5/5): The owners VIRGIL & CAROLINE are an amazing duo. Virgil's knowledge of wine and Caroline's pastry skills make for a deadly combination. Virgil also gives a tour of the house and history lesson which makes everything feel so personal. Hard not to love the place when they are so friendly. FOOD (4/5): They only serve light bites, desserts & drinks. Hands down the BEST CRACKERS I've ever eaten in my life. $8 CRACKERS (large size): trust me, you will want more! These are HOMEMADE and the best thing I've ever eaten. $8 PRETZEL BITES: perfect pairing while drinking! These are soft and served with a side of cheese. $15 SMOKED SALMON DIP: amazing dip and served with those delicious homemade crackers & some fresh grapes. A perfect paring. BROWNIE: best brownie I've had in a long time! She wouldn't disclose her secret ingredient, but it was a MINT brownie. I died! OVERALL (4/5): I love supporting this local business. The owners are wonderful, they only buy wine from women or minority owners and they have a great selection of wine and delectable food. This place is a hidden gem! HIGHLY RECOMMEND

Revival Wines is in the historic district of Fayetteville. The building is beautiful and well kept!…read moreMy cabernet was exquisite. The key lime pie was great. A great place to relax, have a business meeting, or sit outside in the fresh air! The owner was very cordial and inviting! Great atmosphere!

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Revival Wines
Revival Wines - Red velvet cake and key lime pie

Red velvet cake and key lime pie

Revival Wines - $15 SMOKED SALMON DIP: amazing dip and served with those delicious homemade crackers & some fresh grapes. A perfect paring.

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$15 SMOKED SALMON DIP: amazing dip and served with those delicious homemade crackers & some fresh grapes. A perfect paring.

Lucian Books and Wine - Blood orange salad

Lucian Books and Wine

4.3(120 reviews)
29.7 mi•Buckhead

I came here for a birthday dinner with my mom. My mom is new into wine & the bartender was…read moreextremely patient with her trying to find a wine she liked. Once we were seated, our waitress was great. We had a handful of dishes & they were all good. The fish I had for my meal was fantastic. My mom's duck was perfectly cooked. The ambiance is great. It's a very quaint and upscale restaurant. I love the bookshelf they have on the right side of the restaurant. As a girl who likes food, wine & books, this restaurant is wonderful!

Lucian Books & Wine is the kind of place that feels both deeply intentional and completely…read moreeffortless which is a rare balance. The space itself sets the tone immediately. Intimate, warmly lit, and thoughtfully designed, it invites you to settle in. The presence of books, the scale of the room, the soft energy all creates an atmosphere that feels cultivated. What stands out most is the curation. The wine list is exceptional without being overwhelming, and the option for half pours makes it especially enjoyable for a slower, more exploratory evening. It's clear that every selection has been chosen with care and a point of view. The food follows suit--refined, seasonal, and quietly confident. Nothing is overdone, yet everything feels considered and well-executed. It complements the experience rather than competing for attention. Service is knowledgeable, passionate and attentive. My waiter was incredibly knowledgebale and offered the perfect suggestions. Then, when I was ready to try a drink, the bartender noticed, came over, and suggested a half pour of champagne with the omelette I ordered. Lucian doesn't try to be everything. It knows exactly what it is and executes it at a very high level. It's a place to linger, to read, to have a glass of wine that turns into two. An experience that feels both personal and elevated.

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Lucian Books and Wine - Interior

Interior

Lucian Books and Wine - Chicories with apple and pecan

Chicories with apple and pecan

Lucian Books and Wine - Chicken

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Chicken

Austin's Cocktailery & Kitchen - Oysters and a Snack.

Austin's Cocktailery & Kitchen

4.8(9 reviews)
0.0 mi

7-8-26 We went to…read moreAustin's to celebrate my friends' 4 year wedding anniversary. Hands down the best food ever and best restaurant we have visited in GA (my friends live here in GA and I'm from CA and a huge foodie). The staff were amazing and very well knowledgeable on the food and took the time to find all the answers to our questions. We had the charcuterie, caesar salad, beet salad, short ribs, octopus and halibut along with all three offered desserts. The mixed drinks (lemon drop and crystal nigroni (sp?)) were exceptional and the wine suggestion was spot on. The only issue we had was learning that the locals in Serenbe did not frequent Austin's as much as they should. If I lived in Serenbe, I would be a regular to this amazing restaurant. My friends are looking at adding it to their weekly night out (they live 30-40 minutes from Serenbe). Thank you for exceptional food and service - we will be back and recommend to friends.

This place is beautiful. My cocktail was amazing and everything taste fresh and is grown in…read moreSerenbe. The servers are attentive and I love when the staff helps each other. One person is making sure your ok while another brings food and fills water. I ordered the farm beets and short rib. Delicious. I think the beets were my favorite dish. I will be back mostly for drinks since the serving size is small for me. But I know everything I chose will be made with care.

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Austin's Cocktailery & Kitchen - Bar

Bar

Austin's Cocktailery & Kitchen - Hamachi

Hamachi

Austin's Cocktailery & Kitchen

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The Hill - newamerican - Updated November 2026

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