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    The Hermosillo

    4.2 (480 reviews)
    ModerateWine Bars, Breweries
    Closed • 12:00 pm - 2:00 am (Next day)
    Updated 3 months ago

    The Hermosillo Photos

    Business Info

    THE HERMOSILLO ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Loud
    Outdoor seating

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    Recommended Reviews - The Hermosillo

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    Fried pickles
    Mary L.

    Local hang out tap room that has the feel of friends you see every week. Most people dine in the patio outdoors because it is an hipster environment that is welcome for everyone including kids. Individual tables and bar stool exterior with pretty lights. Hermosillo claims to have debut 2012 but has a 50 year old feel to it. Staff is very friendly and helpful but this place does get super busy on weekends. Parking is free on the streets which some are metered and some are free. Be prepared to circle around many times or walk far because this entire block is busy. Now the tasty consumption. Smash burger and extra crispy fries is a must. Quality is great for around $6-$8. Beers which they have a large selection is around the $6-$8 too. Fried pickles is a must try. Overall it is like a happy hour pricing all the time. Just cannot go wrong if you are looking to relax and enjoy a good meal/beer. I love coming here. Thank you Hermosillo for taking care of the community. I will see you soon,

    Outside
    Brian V.

    A long time stalwart in the Los Angeles craft beer community located in the busy part of Highland Park. There's a limited food menu and a great beer menu at any given time that features local and somewhat local micro breweries. The building itself has been around a while and gone through renovation(s), but the bones are good. Over the years, I've been hear a bunch of times with either just grabbing some beers with friends or going to craft beer events hosted by a friend of mine who also happens to be friends with the folks here. Most recently I attended a craft beer event in an allocated area in the back where we got to open up our bottles as well as having some special beers available to us on tap. The food and the beer are both great here and I feel like you can't go wrong when coming here if you're a fan of beer bars.

    Erika L.

    Solid beer selection. Didn't get a chance to try their full food menu, except their fries. But man those fries were delicious. Taste just like jack in the box curly fries. Loved em. Vibe was alright, definitely wouldn't come for their music.

    Edward N.

    Cool place to stop by and grab a beer. They have tons of seating inside and even more outside. If you have a large group you'll be fine. Selection of beers is pretty wide so you can find something no matter what you like. Personally I like to come here grab a beer and a hot dog and just hangout. All the bartenders I've come across have been friendly and helpful. Pretty solid hang out spot in my opinion.

    Fried pickles

    Beer, ambiance, and great service from the bartenders. But the real star of this visit was the fried pickles!!! It's so hard to find good battered fried pickles and these ones are perfect.

    Menu for weekday
    Dennise F.

    Great vibes! Ceviche was pretty good and they had a great selection of beer. The vibe was great for a workday afternoon and the bartenders were Friendly! I will be coming back to check it out during a weekend.

    beer
    Alice Q.

    Hopping on a Friday night! Ordered at the bar got our beer. Got a number they bring the food to you! Was able to find one of the last three tables in the big outdoor area. Pre Covid the area was their parking lot. We enjoyed our single smash burgers and shared fries. Oh and you can bring your doggies!

    Pliny the Younger

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    Page 1 of 12

    The Hermosillo Reviews in Other Languages

    Ask the Community - The Hermosillo

    OK to bring outside food (i.e. Bub's pizza)?

    Is it pup friendly?

    Yes, pups are welcomed in the patio.

    Are kids allowed?

    Yes. They serve food so kids are allowed.

    View All 8 Questions

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    Byron Blatty Wines

    Byron Blatty Wines

    5.0(4 reviews)
    0.0 mi•Highland Park

    Byron Blatty wines is a boutique winery founded by Mark & Jenny Blatty in 2014. Based in Santa…read moreClarita, Byron Blatty focuses on limited-edition, hand-crafted wines made with grapes from family-owned vineyards in Los Angeles. They recently opened a tasting room in Highland Park, so I stopped in to check it out. The tasting room is quaint & cozy. They offer three curated tastings: Monthly special ($27), Reserve ($40) or Library ($20) or you can order by the glass. I selected the Library Tasting. I'll be honest, I'm not a huge fan of reds but these were excellent. My tasting consisted of a Grenache (2017), a Syrah (2017), Alicante Bouschet (2017), & Evenfall (2016). Each one was well balanced, the notes were lovely, and the finish was smooth. During my tasting I had a wonderful conversation with Al & Mark. Al recently started working here, and she has amazing energy. Mark is also very personable and enthusiastic about his wine. He let me try some of the Anonymous, which is a secret blend and listed as "Origin & Vintage Unknown." It was fantastic! After trying Byron Blatty Wines, I'm now a fan of reds. I even bought a bottle to take home. I will most definitely be back to enjoy more of these delicious wines and an enjoyable conversation with Al.

    What a gem of a find ! We did not plan to go but walked by and were intrigued-- not a ton of wine…read moretasting local to highland park. The wine manager was very knowledgeable and friendly, prices were fair and the wine was delicious! Left with a bottle and definitely coming back :)

    Photos
    Byron Blatty Wines - 2016 Evenfall - excellent.

    2016 Evenfall - excellent.

    Byron Blatty Wines - 2017 Syrah - excellent.

    2017 Syrah - excellent.

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    The collection of wine.

    Wife and the Somm - Winter Chickory Salad

    Wife and the Somm

    4.4(338 reviews)
    1.8 mi•Glassell Park
    •$$$
    Locally owned & operated
    Outdoor seating

    Went for one of their winemaker dinners and it was fantastic! Hosted by the owners but featuring…read morewines from a single vineyard in Piedmont and dishes from a Piedmont chef as well. The food would be different at another point but I've heard great things about their regular menu and would love to go back, since we've already been won over by the wonderful owners and atmosphere.

    Overall: 3.5/5 I…read moremade a last minute reservation here on a Friday night since this restaurant had been on my "to eat" list for a while. Since it had an overall good rating, I booked it right away. Afterwards, I almost had buyer's regret because there had been an influx of recent negative reviews (at least it seemed that way). I couldn't back out since my credit card was going to be charged as they require a 48 hour advance notice (longer than the usual 24 hrs -- which I thought was peculiar). At this point, I was committed to make the best of the experience. We arrived and noticed how beautiful it appeared outside. Walking in, we were greeted and sat right away by the host. I noticed that at 6:30pm, the restaurant had a few patrons, but it seemed a bit empty. Nevertheless, the staff was attentive (which was a plus). We ordered: 1) Grilled Skill Island Tiger Prawns ($23) - This was delicious and prepared well! I wish there was just one more prawn to justify the price. Otherwise, I enjoyed the grill flavor and the lebneh that it came with. 2) Pan Roasted Spanish Octopus ($24) - This was also enjoyable and we felt there was more value because of the size of the octopus. This was also beautifully presented, but it was also delish. 3) The Garden of Life Little Gem Salad ($14) - This salad was so so and while it looked beautiful, it was a very simple salad. Not sure I would order it again. 4) Grilled Australian Lamb Chops ($38) - This was enjoyable though I wish there was more on this dish to enjoy. This was quite literally just chops and you would need to order accompaniments. It wasn't gamey, so I appreciated that. 5) Black Angus Flat Iron Steak ($42) - This was good but not great and came with some roasted potatoes. For the price I was hoping for more meat or a side of vegetables. 6) Brooklyn Kura Yuzu Spritz ($12) - This was refreshing and just what you would expect. I enjoyed it. 7) Basque Cheesecake - This was light and enjoyable! Great way to finsh the meal Overall, I enjoyed the flavors of the dishes we ordered and the staff was attentive. Keep in mind that the portions are small so when I reflect back on the experience against the price, not sure the value is there. Moral of the story: Don't come hungry.

    Photos
    Wife and the Somm - Grilled Pacific Halibut over white gazpacho

    Grilled Pacific Halibut over white gazpacho

    Wife and the Somm - Grilled cuttlefish and pickled persimmons

    Grilled cuttlefish and pickled persimmons

    Wife and the Somm - August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

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    August Burger with sauteed mushrooms, leek fondue, worcestershire aioli

    Hippo - Clams

    Hippo

    4.2(964 reviews)
    1.1 mi•Highland Park
    •$$$

    This place isn't that big however, for some reason I really loved the environment and feeling…read moreduring my meal. The service was good and dishes came out in a very timely manner. Hippo Rolls - 9.1 The rolls were really moist and tasty. The inside was soft while the exterior had a nice crust. The honey butter paired perfectly with the rolls. Garden Lettuces - 8.8 The green were really fresh and crispy. I have said in a ton of my reviews that the best salads have a creamy cheese, nut, fruit and good vinaigrette. Which, this salad was missing one of those aspects, cheese. The walnuts, dill, shallot and radish vinaigrette were good and went together well. However, a creamy cheese or even some saltiness from a Parmesan cheese would have made this salad really good. Herbed Ricotta Tortelloni - 9.1 Hippo makes their pastas in house and you can tell. The texture and chew of their pastas are great, that goes for both of the pasta dishes we ordered. The sauce which accompanied the tortelloni was flavorful and light. The ricotta within the pasta creamy and had a good consistency. Pork Ragu Fettuccine - 8.9 Again, the pasta itself was fabulous. The pork was really good and really good deep, rich flavor. However, the dish needed an acid. It needed something to break up the richness and boldness of the sauce and meat. It didn't come up Parmesan, which was a little different. In my opinion it needed the Parmesan to add some saltiness. Barbecued Honey Balsamic Hanger Steak - 9.5 This was second best dish and bite of food we had there. Which shouldn't mean you should downplay this dish, it's more of a credit to the desserts we had. The steak was delicious and tender. The method in which they cooked the steak added to its flavor. The juice that the steak released mixed into the white beans. The white beans were creamy and greatly paired with the steak. If I went back to Hippo I would try new items but I would have to order this again as well. Desserts - Two of the Best We Ever Had! Chocolate Torte Cheesecake - 9.8 I will leave a little wiggle room incase I have a better cheesecake but it's going to be tough. My Wife and I love cheesecake and also love torte. Which she makes homemade sometimes. The combination of the two made this cheesecake the best we ever had. The flavor and texture of the chocolate was perfect. The crust and top layer of the cheese were also delicious. I could say a million things and post a thousand photos of this cheesecake and it still wouldn't be enough to describe how great it is. Butterscotch Budino - 9.8 This is the second butterscotch budino we have had. The first one was good however, we had this one and realized there are levels to butterscotch budino and budinos as a whole. The texure and creaminess were perfect. The butterscotch flavor was great without being too rich. I don't know what had a better flavor and consistency, this or the cheesecake. Easily the two of the best desserts we ever had. We actually try spoon fulls with the cheesecake and torte together. When you pair the chocolate butterscotch cheesecake flavors, the desserts got even better. I think I was hovering above my body at one point.

    Wanted to try something new in my boyfriend's neighborhood. We went to Hippo. No reservations, we…read morewere seated at the bar. I ordered the duck tagliolini, which was rich and flavorful. I really want to go try other items on the menu, but what made this place special was the service. 10/10 to the bartenders, Hannah and Carlos . My bf and I got back from France a couple of weeks ago where I discover the Hugo spritz. My bf asked if they could make it, and we got one of the best ones I've ever tried. We also had other recommendations for drinks and places.

    Photos
    Hippo - Bar scene

    Bar scene

    Hippo - Rolls were so good.

    Rolls were so good.

    Hippo - Conchiglie

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    The Cellar - A Wine Library - Another one of our favorite servers/ sommelier

    The Cellar - A Wine Library

    4.5(620 reviews)
    3.5 mi•Downtown
    •$$

    I was looking for a spot to celebrate on my birthday week. I am a fan of the speakeasy in Pasadena…read moreas well & this spot is known for this vibe. There is the school house parking lot in the back that is $1 for the first hour or you can park on the street. Once I arrived the host was outside a venue which looks like a store. Once my party arrived they allowed us to walk down a hallway. We entered an elevator which opened to a dark hallway. The hallway was aesthetic with a knight standing in the corner. A wooden door opens & inside is the wine cellar. You're walked to your table. I ordered the Mozart charcuterie board & a cab sav red wine to share. The ambiance is nice & pleasing. It can become a bit loud when more people arrive. There is a self playing piano as well. The server was kind & open to our questions concerning wine selections. Since it was my birthday I was served icecream, crème brûlée, & dessert wine. Our bill was placed in a smut book lol. Overall an aesthetic spot for a date , birthday, or girls night.

    Absolutely horrendous customer service…read more Once we finished eating, we waited over 40 minutes for someone to even walk by our table so we could order dessert and get our check. I have no idea what happened to our server, but we were completely forgotten about. On top of that, the food took an extremely long time to come out, and when it finally arrived, it was very bland and underwhelming. The table next to us had ordered a brand-new charcuterie board and waited so long just to order their wine that they eventually left the restaurant without even touching the charcuterie board. Overall, both the food and the service were extremely disappointing. Waiting that long just to get someone's attention, receive our food, and eventually pay the bill is unacceptable. Definitely not an experience we'll be repeating.

    Photos
    The Cellar - A Wine Library - The coolest atmosphere.

    The coolest atmosphere.

    The Cellar - A Wine Library - Entrance

    Entrance

    The Cellar - A Wine Library - Bordeaux

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    Bordeaux

    La Cave - Wine glasses.

    La Cave

    4.9(19 reviews)
    3.3 mi•Downtown
    Locally owned & operated
    Family-owned & operated

    Oops, forgot to post this from my drafts... What an experience! This all-vegan wine bar is next to…read moreits sister establishment, ID-Eclair, and lives up to the family reputation. The food pairs perfectly with the wine, and everything is genuinely mind-blowing to the tastebuds. The decor is meticulously and intentionally placed and makes the place feel so cozy. Whoever designed this restaurant is a true genius and perfectionist. They have a comprehensive multi-page wine menu that lists taste profiles and origins. I know nothing about wine, but if you're a wine snob, I'm sure you'll find great joy in choosing the right wine for you. The highlight of the experience was the staff working there. Emily and Alfredo are so very welcoming and kind. It's probably the best service I've received at a restaurant and I truly cannot overstate just how phenomenal they are. They went the extra mile to make us feel at home. On top of that, even though we've only been there a handful of times over the course of a year, they remembered us and even where we were visiting from. Thank you Emily and Alfredo!

    Stumbled across La Cave Wine Bar while waiting for our dinner reservation and I'm so glad we did…read more I've never really been a wine drinker, but my group and I wanted to learn more about different wine types and what pairs best with meat or seafood. The service was incredibly friendly and our winetender was very knowledgeable. She walked us through five different wines and explained the flavors and pairing suggestions in a way that was easy to understand. There was also a customer at the bar who was very friendly and showed us pictures of her wine adventures. She even recommended visiting Sonoma or Temecula for future wine tasting trips. We ended up choosing a red wine to bring to dinner and it was perfect. We would love to come back again the next time we are in Pasadena.

    Photos
    La Cave - Bar area.

    Bar area.

    La Cave
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    Napoleon

    The Hermosillo - wine_bars - Updated October 2026

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