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    The Grind

    4.6 (48 reviews)
    Open • 11:00 am - 8:00 pm

    The Grind Photos

    THE GRIND ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Grind

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    Homemade french fries .....bomb!!!!
    Jason H.

    Let me tell you this is the best burger I've had in a long time with a side of homemade french fries nothing better than that.... This burger was huge meat quality was the best along with yummy special sauce and my favorite grilled onions .Also, the portions were ginormous!! Along with great food was great service very friendly, warm and inviting!!! 100% recommendation from me and I'm a foodie!!!!!

    A1 Burger
    Fat F.

    First of all the owners are very kind and the restaurant itself has a cozy family type atmosphere. Everything I've tried has been yummy - delicious. They do a really good job with their house made ingredients. 5 stars all around from me!

    Specialty Burger
    Ryan C.

    Best burger in Grass Valley / Auburn by far! They make it all fresh, tons of specialty flavors, and you will go home full! Tried it out and my wife and I loved it and were surprised how much variety they had and how flavorful the burgers were. The place was full of art, sports, and nostalgia. The owners are super friendly and create a great atmosphere. Our new favorite.

    A-1 Chipotle Burger

    100% highly recommend and will definitely come back if we were ever in the area. The best burgers we have had in awhile. My husband and I had lunch here because our son was playing a sport tournament at the high school. I was so glad we stopped and had lunch here. The service was great. The food was fantastic and full of flavor. The A-1 chipotle sandwich was tasty but a little too sour for my liking. It was more sour than spicy. The Big D's Western Bbq Burger was delicious! The bacon stood out the most to me. It was thicker than the typical thin bacon and was full of flavor. It was so good we had to take our son back after the tournament to order him a Big D's burger.

    ABC burger

    Really enjoyed this place. They make some great, quality burgers -- easily one of the better I've had. Bun Is dense and reminds me a bit of in n out but better, and the beef is juicy and clearly great quality. Service is friendly, recommended!

    BBQ Bacon Burger
    Angie P.

    5 stars, hands down! We stopped in at The Grind and ordered the BBQ Bacon Burger--and it did not disappoint! The burger was juicy, grilled perfectly, and the combo of sweet pineapple and grilled onions took it to the next level. The fries? Absolute perfection--hot, crispy, and just the right amount of salt. What really made the visit stand out was the customer service--so friendly and personable. You can tell they care about their guests. And the vibe inside? Super comfortable and the Bruin sports memorabilia throughout shows the Bear River pride. This place has everything you want in a great meal out. Can't wait to come back again soon!

    chicken slouvaki (grilled gyro)
    Evan B.

    It is refreshing to see local businesses aspiring to a higher standard than their surroundings. As a local born and raised here I can honestly say that there isn't much nearby to compare The Grind to, they simply have some of the best burgers that I have ever had, and trust me I've had quite a few. The burgers are big! Very big. The buns are kind of thick, so the amount that they get toasted makes it kind of like a texture gradient when you bite into it, making the burger feel sturdy and soft, becoming just slightly chewier in the center.The first time in to The Grind, I asked for a double because i didn't realize that these were burgers built for vikings, which is a trait I have spent many years in search of. The second time in, they had a new Western BBQ burger which was perfectly balanced with just the right amount of spiciness (jalapenos), and also had some kind of a tasty pineapple sauce. The spice levels were just right, it felt balanced. The coffees I had were also pretty good, at the very least better than starbucks. So far I have tried their cold brew, a frappe, and a double espresso. The cold brew honestly was a bit weak, but it was also delivered to me so I may need to try that one again. The frappe was good, they use Torani syrups which is fairly standard (I much prefer places that make their own syrups, it's not that hard! just a suggestion). The double espresso was also good, i didn't catch the brand of coffee they use but it wasn't over-roasted like typical starbucks-esque coffee shops. With my experience as a barista for 2 years and subsequent 8 years of coffee hobbyism, i can say that the double espresso alone was on par to a regular coffee focused shop, though it was a bit strange that their menu doesn't actually list the double espresso (and I was charged for a tea when i asked for one, since that price lines up with what a double espresso should be). Definitely has some interesting vibes since it is upstairs, and over a small bridge that overlooks a nice garden out front. Overall, a great experience, and I will be back to try the mushroom swiss burger, and probably more times in the future.

    Partial Menu

    My wife and I thoroughly enjoyed our lunch at The Grind last Sunday (June 22nd). The ABC Burger was by far one of the best hamburgers that I have eaten in years in the Grass Valley/Nevada City area. Bright flavors, perfectly cooked medium-rare, crispy bacon, fresh bun and toppings. Service was prompt and friendly. The staff politely and professionally checked on us several time during our meal. We will definitely return! One thing to note, front of The Grind does not face Combie Road. The front of the cafe and the nice outdoor patio is on the north side of the building, via Armstrong Road.

    Cheeseburgers & Handmade Fries
    Gracie S.

    Want a delicious meal while supporting local businesses? This is the perfect place to go! The owners are very kind, and have amazing service. The food is yummy and the fries are handmade. Will definitely be supporting this newer restaurant!

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    My husband and I stop by after work to take home a fresh cooked meal. The burger's are yummy and they have a few choices.

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    1 year ago

    I absolutely love the grind. Family owned and operated, super friendly and great food! Relaxing place to sit back and enjoy!

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    1 year ago

    Love The Grind!!! Fantastic burgers- so many choices, caring family and community oriented.

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    Pasquale's

    4.1(190 reviews)
    10.2 mi
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    Service was awesome as always. Went in at a busy time and had plenty of time to enjoy a drink and…read moreenjoy an appetizer of mozzarella sticks. Only disappointment there was the ranch and marinara sauce I ordered were only 1/3 of the ramekin full, so we had to be conservative with the sauce. The sauce boss didn't like that. Next was dinner. I got chicken parm with fettuccine Alfredo. There was plenty of Alfredo sauce. Being it's authentic, it's very rich and delicious. (A Little goes a long way.) However, on the chicken parm there was the equivalent of one and a half cherry tomatoes, beautifully seasoned with basil, oregano, salt, pepper, garlic, and onion, then crushed on top. Again, sauce boss didn't like that. To fix this, I asked for 2 extra sides of marinara in hopes to use them to give my chicken parm a respectable amount of sauce and possibly use any extra to make a little pink sauce with the Alfredo. Alas, yet again, 2, 1/3-filled ramekins. The sauce boss hated this. "Who rations tomatoes???" I said!!! The total tomato sauce that ended up coming to our table was the amount I'd expect if I said light sauce. Nicely. Long story short, I got some extra sauce to go because it's so yummy. Food review: 5/5 Nothing comes out extremely quick unless you go before a dinner rush. It's a nice place and deserves patience. Staff was wonderful. Sauce boss review: 3/5 I'm a big fan of the crushed pomodoro pasta sauce you make. The flavor is a 5/5, but an instant -2 because of the amount of time I needed and wanted to ask for more sauce. . Pics are my receipts.

    Delicious gelato and the meatballs are very good…read more We sat outside, but you have your choice to sit inside or outside. We will go back and try the lasagna.

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    Alloro Cucina Italiana

    Alloro Cucina Italiana

    4.1(199 reviews)
    12.2 mi
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    Omg I am DISTRAUGHT! I can't believe Alloro has closed down. This beautiful restaurant will always…read morehold a special place in my heart forever as this is the place where my husband previously proposed to me on my birthday.. the lasanga was my absolute favorite! The ambience was so romantic and adorable in the cutest pink victorian home.. the patio had such an cutesy italian vibe as well. We were looking into coming back here for our anniversary next month and we were so sad to find out they have closed down.. This place will be dearly missed

    Would come back again, but a word of warning to gluten-free folks that likely their Alfredo sauce…read moreor something else has gluten in it. My friends ordered gluten free bread and pasta, but they def still had something with gluten in it and it was probably the sauce :( Had the crespelle and it was very good (basically a crepe drenched in sauce). The sauce is creamy but very tangy, almost sour. Would have liked it to be even cheesier inside, but solid dish overall, very soft, good amount of spinach and mushrooms inside, can cut with fork. I wouldn't get it again just because it wasn't a good match for my taste preference (not huge on tangy), but it was good! The saltimbocca alla romana was really good, I would get that one again. Very creamy sauce, the chicken was nice and tender, flavorful and juicy. The polenta was soft but still had a thick almost bready texture, like if you soaked cornbread (but tastes like plain polenta, not like sweet cornbread). If you've never had polenta before, it's sort of a thick grainy oatmeal-like texture. The semifreddo was like if you took tiramisu, added more espresso, and condensed it down into a singular flat slice of cake / bread pudding (soft mushy texture). Delicious sauce, very strong on the whiskey/caramel flavor. Would definitely get that one again. Service was great, and the garlic bread was surprisingly soft and delicious.

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    Via Roma Pizzeria Con Cucina - Yum! They split the plate for us!

    Via Roma Pizzeria Con Cucina

    4.5(866 reviews)
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    Charming restaurant with delicious food and wonderful staff. I loved their complimentary focaccia…read morebread. When they saw we finished it, they offered more. We ordered the Bolognese and the lasagna. Both were really good while maintaining a home made feel. The kids devoured the tiramisu which they offered complimentary at the end. The portions are on the bigger side. I ordered the large salad as an appetizer for my husband and I and when it came out, it looked like it could have fed a few people. The manager went around to all the tables and thanked folks for coming in. What a nice touch! The wait staff also recognized locals so it had a community feel. Coming from the Bay Area, that is pretty rare and cool!

    This was my first time going to Via Roma today. I drove 45 minutes because I wanted to try it based…read moreon the great reviews. I arrived around 3:45 pm and waited about 15 minutes before going inside at 4:00 pm. The staff was very nice and welcoming, and they even offered focaccia bread and water while I waited, which I appreciated. I ordered two kids pizzas, one with pineapple and one with olives, and specifically asked for extra sauce because my kids like their pizza that way. I was also charged an extra $2 for the toppings, which I paid, but it would have been nice if that had been communicated to me upfront. Unfortunately, after waiting about 40 minutes, the pizzas were very disappointing. My kids immediately said it tasted like cheese bread, and after trying it myself, I agreed. There was barely any sauce at all, which was surprising since I had asked for extra sauce. My kids wouldn't eat it, and I ended up having to take them somewhere else to get pizza. I was really disappointed after driving so far and having high expectations based on the reviews. Unfortunately, I do not recommend this place and will not be returning.

    Photos
    Via Roma Pizzeria Con Cucina - Pleasant inside.

    Pleasant inside.

    Via Roma Pizzeria Con Cucina - Chefs Special; Smoked Salmon Papperdelle. Fantastic!! The sauce is a light cream and burst no with flavor. I'm in love with this dish!

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    Always a fav!

    Tre Pazzi Trattoria - Lemon gnocchi. Good.

    Tre Pazzi Trattoria

    3.6(462 reviews)
    10.0 mi
    •$$

    Our party of six recently dined here and spent over $500. We were looking forward to a special…read moreevening, but unfortunately we left disappointed by both the food and the service. The service was the biggest letdown. While ordering appetizers, one member of our party needed a little extra time to understand the menu before deciding. Rather than being patient, our waitress became noticeably curt, said, "I'll be back," and then didn't return until we flagged someone down. It took approximately 45 minutes for our appetizers to arrive. Throughout the evening, the service remained inattentive. I was asked if I wanted a refill on my wine, said yes, and it never arrived. Dirty dishes accumulated on our table, and I eventually stacked them at the end of the table in hopes someone would notice and clear them. They eventually did, but only after sitting there for quite some time. Unfortunately, the food did not make up for the service. The mushroom risotto was overly creamy, with a texture that reminded me more of Cream of Wheat than traditional risotto. The mushrooms themselves were bland, and the advertised liquor reduction sauce lacked the depth of flavor we expected. To me, it tasted as though it had been made from a mix rather than prepared fresh. The lasagna arrived with the top noticeably overcooked, and the gnocchi was equally disappointing. Instead of the light, fork-scored gnocchi we expected, it consisted of small, smooth puffs with very little texture. The promised lemon, olive oil, and parsley flavors were so subtle that the dish tasted flat and uninspired. Our table also shared several appetizers, but none of them stood out. Overall, the meal lacked the flavor, care, and attention to detail that we expected for a restaurant at this price point. What surprised us most was learning later in the evening that one of the servers was the owner's wife and our waitress was the owner's daughter. After members of our party quietly discussed our disappointment with the service, they approached our table and introduced themselves, with the daughter mentioning she had managed the restaurant for 13 years. Rather than reassuring us, it made the lack of attentive service even more surprising. For a dinner costing over $500 for six people, we expected excellent food and attentive hospitality. Unfortunately, neither lived up to our expectations. We left disappointed and, regrettably, won't be returning.

    Love this small quaint restaurant. It was our first time at tre Pazzi trattoria. Love the cozy…read moreatmosphere. I decided I wanted Italian for my Birthday dinner! Found them close to our home. OMG it was fabulous! I had the GF Lasagne made with polenta and and a side of spaghetti squash. Hubby had the rack of lamb with creamy polenta. We'll be back. They have a large Gluten Free menu. Great wine list. We had Barbera, it was perfect with our dinner. Our service was fabulous.

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    The Grind - pizza - Updated September 2026

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