So good! Quick service (we had 9 people on a Sunday) and really good food. Plenty of high chairs…read moreand booster seats for kiddos. Lots of choices for everyone, so if you don't like fish or chicken you won't be left hungry. Sweet tea is also amazing.

The family atmosphere drew me here. I read the reviews and wanted to come on down. I also like…read morecomfort food, as do many of you. I went on a Saturday and it was pretty busy. But it wasn't a problem because the two girls checking us in were fast. They explained that it's three different buffets. This is where I get a little confused. So, you have the Seafood Buffet, the Country Cookin, and one more. Now we chose the Country Cookin, and it was beyond good. I went back for the beef tips and rice twice. The fried chicken was the crispiest I've ever had. The baked chicken was falling from the bones, and I had that with creamed corn and collard greens. Not many people can cook collard greens or creamed corn. I was very impressed. After my first two plates, I started to sample because I wanted to try all the food, and because each item had its own flavor and the way it was supposed to be cooked. I think this lady and I were about to rumble over the hushpuppies. We were both trying to figure out how they were made. I also had a big bowl of green beans, and I was elated to know these were cooked the old-fashioned way. I'm not a big fan of Blackberry Cobbler. But since everything I tried was good, I thought I should try the cobbler, and ten out of ten, it was the best. In overall this is really a good buffet.

What a great addition to our area! My husband and I went to check out McCoys today to see if the…read moreseafood was fresh. We are use to catching our seafood on a boat in Florida so we have super high standards. I have to say we were really impressed. Good quality and reasonable prices!!

We are so disappointed! The two pieces of grouper were the same size you get at the frozen food…read moresection at Publix. Like maybe the size of your hand and weighs like .4 oz. each.she went to the back and just added to the bag we had no idea until we got home. The grouper is so thin you can almost see through it. Sealed and frozen in same kind of bag as Publix has in freezer section. We also got 2 pounds of fresh( ugh) shrimp. The heads were still on. After cleaning and removing the heads we had a small one quart bag. We thought this is a joke. Fresh? I don't think so. I do not recommend this place. Go to Publix or Ingels grocery stores. Quality not good.

Stopped here last minute, walked into 2 extremely sweet and helpful ladies. So much yummy looking…read morestuff on the menu but decided on 2 piece dark snack with crab Mac and cheese. The chicken was so crispy and hot and flavorful. The price was great. Will definitely be coming back to try everything else.

Hidden gem .. fried fish , broccoli was so so good . I will be back to try other dishes.read more

I would never recommend this place.. I like the food. But the service is shits. They are rude a…read mored very disrespectful and somewhat racist.

Awesome delicious!!! Will. Be back for more…read more First visit to this place - our regular spot was closed. We passed this place and thought we would give it a try. So glad we did. Better than our regular spot . Had the 3 piece whiting dinner with fries and slaw & Low country boil added a sausage Fish was fresh nicely seasoned not greasy light breading and flaky We ate inside it was just the two of us. Very peaceful and quiet on a Saturday late afternoon. They brought our food to the table and condiments as well . Awesome service and very unexpected for a take out spot. Fish was fresh nicely seasoned not greasy light breading and flaky Comfy cozy and food was DELICIOUS Can't believe We have been passing that place all these years and not stopping . Love it love it !!!

We enjoy eating here ,and highly recommend eating at this Restaurant , very…read moreTasty food ,great atmosphere , let us know about your experience.... 90 minutes from Atlanta Airport !!

Popular local catfish house in an outstanding location on a crescent bend in the Flint River…read more Balcony overlooks the shoals but no seating area on terrace. Wife and I shared the Fishermans Platter ( catfish, shrimp, crabcske, clams, oysters (we opted out) and hushpuppy. Excellent food , perfectypreoared (fried) seemingly unlimited coleslaw (creamy with slight tang). Friendly helpful waitstaff. Locals told us to expect very crowded but this Friday early evening (5pm) busy but very manageable. Would certainly return if back in this remote corner of Georgia.

I was expecting this place to be better than it was. We went for lunch & the flavor just wasn't…read morethere. Very pricey for the portions too. We had a party of 9 & everyone agreed the red sauce is flavorless. My aunt had been there in the past & said it's now under new ownership & you can tell it's just not the same. I was very unimpressed. We won't be back again. It's cute inside but they just don't know how to do pasta the right way. There's a ton of free parking though!

I was working in this area for a couple of weeks. I ate at this restaurant three times - excellent…read morefriendly service, all great meals! Would highly recommend if you are in the area!

Always great tasting food, the shrimp and grits are outstanding and half/half shrimp delicious.read more

Today is my birthday, so I chose one of my favorite restaurants to dine at. :-)…read more Alonzo was our waiter and he was definitely pleasant, attentive and knowledgeable. My husband and I ordered the bang bang shrimp and crab cakes for an appetizer. For our meal, we ordered had the shrimp and scallop linguini. Every entree was seasoned really well. I really love this restaurant. I love the fact that the owner walks around to every table in the restaurant, to make sure that everyone is satisfied. I really enjoyed my dinner and I also received a dessert for free. We will definitely be back, soon. :-)

My husband and I kicked off the new year with a resolution to try restaurants we've never been to…read morein Middle Georgia, and 3rd & Cherry confidently strutted its way to the top of the list. Located in Downtown Macon, parking is available via street parking. Finding a close spot on the weekend is like winning the Mega Million, possible, but don't count on it. We lucked up on this night and found a spot directly across from the restaurant. As we made our way to the entrance, we were unexpectedly greeted by a woman passionately yelling obscenities at us. Nothing like a little downtown ambiance to set the mood. Thankfully, the heavy police presence on every corner made me feel safe enough to proceed to the restaurant. Once inside, the chaos faded instantly. We were welcomed by a gregarious and friendly staff, informed them of our reservation, and were seated immediately. On this particular Saturday, they weren't overly busy, so we even had the luxury of choosing which booth best suited our comfort level. The atmosphere is intimate and upscale without being stuffy. Think dim lighting, elegant music, exposed ceilings, and décor that says "rustic charm" but also "yes, this entrée will cost more than $30." Our waiter was professional, attentive, and genuinely pleasant, the kind of service that makes you relax and stop checking the time. We started with cocktails: I ordered the strawberry lemon drop martini, and my husband opted for an old fashioned. Both were well-crafted, smooth, and strong enough to make us forget about the crazy lady outside. For appetizers, we each ordered the crab cake. You get one small crab cake, but it was tasty and respectable by Middle Georgia standards. Entrées are à la carte, so order accordingly. I ordered the Chilean sea bass with Brussels sprouts and spinach, while my husband chose the salmon with mashed potatoes and Brussels sprouts. Both fish dishes were cooked perfectly and tasted fresh, with sauces that paired beautifully. The Brussels sprouts were crispy, flavorful, and addictive. My husband said his mashed potatoes were possibly the creamiest he's ever had. All of the food was outstanding. Dessert options include their 3rd & Cherry cobbler, cheesecake, and crème brûlée. Heads up: desserts are made to order and take about 20 minutes. Translation, order dessert early unless you're prepared to sit there long enough to contemplate life choices. The restaurant and restrooms were clean, which always earns bonus points. Overall, we had a lovely experience at 3rd & Cherry. It's an excellent choice for a special occasion, date night, or anytime you want to feel a little fancy without leaving Middle Georgia. We'll definitely be back.

Our visit started off a bit rocky. Lots of people asking if we'd been helped and no one helping…read more Someone left a plastic cup on the hostess stand with a weird beverage looked odd. Finally, the "owner" rushed up to seat us. Pleasant fellow, good personality and pleasant to talk to. Apologized and we moved on. The restaurant is almost cut in half with seating on both sides of door. Plenty of metered parking (free after 8pm). Luckily, we were sat in a cozy booth near the windows but we did have a reservation. The other side was more tables and less date worthy. Bathrooms need a bit of a touch up. We ordered the crab cake and caprese to start. Average crab cake too much filler, this is a pass. The caprese however was amazing. Healthy tomato's and a fresh burrata topped with balsamic. Very good, a definite reorder. For mains, I had the fried red snapper with Parmesan risotto this comes with tostones and a dipping sauce. Large fish, nicely seasoned yet a bit over cooked to the point of being dry. Hubby had the full pork loin chop with a side of mashed potatoes. This came with a fresh chimichura sauce and tostones as well. We were celebrating a birthday (on the reservation) so we ordered the hot chocolate cake. Pretty standard. I really think these are now mass made and ordered through food delivery. It was good but can get in multiple restaurants these days. Good vanilla ice cream. Service, now this is where they easily lose a star. Half hearted, disappearing, not engaged with a touch of attitude. They weren't busy, it wasn't late. We were in great moods. Who knows. While we will visit again when in Macon, we cannot have her again.