All achey and dirty from camping, we stopped by here for an elevenses treat.
Good call.
A bright, airy room looking out onto the bustling high st. A long queue at the front - a reassuring sign. In front of us a display cabinet choc full of robust and tasty treats. Being in the holiday mood I playfully asked the server what she recommended. She said everyone comes fro the ham hock pasties but even for me it was a bit early to go full on like that.
We ordered a fruit danish and a bun with icing on top.
The fruit danish, was light, crispy and fruity zingy. Made with love and care. Pretty, delicate, scrumptious. The bun with icing on delivered more than it promised, for when biting into it, strawberry mousse filling introduced itself to my mouth. A wonderful surprise. The bun dough was chewy and stretchy and the filling gave it a luxurious hint.
Both cakes were a lot of fun.
I regret not having come a little later for lunch and trying their range of pasties and sausage rolls which made the counter groan. They were flying out like the hotcakes I chose instead. If they are anything like the standard of our choices they will be excellent. read more