Freshly made bread baked on the premises. The Dorset Apple cake is out of this world. Situated in…read moreone of the most picturesque villages in Dorset.

Amazingly tasty pasties and cookies. Brilliant valuesurprising as they have a captive audience and…read morecould easily get away with charging so much more.

This is the best bakery for miles around…read more I found Bread Port by accident last week. I wasn't even looking to buy any bread but once in the door got totally carried away! Their Campagne bread is amazing, as is their walnut bread, and even their ordinary white sandwich and wholemeal. Then there are the cakes........ I managed to buy, and eat on the same day, 4 apricot and almond tarts. They were absolutely delicious. I called in today to buy some Sour Dough bread but they had sold out. Bought some other bread and more cakes. My husband said that the Cherry Danish was the best he had ever tasted. I live in Lymington (about 5 miles away) but I will be heading to New Milton on a regular basis to pick up more delicious, and wonderful bread. Please support this business as it deserves to do well.

My vote here focussed on their cannoli. The cannoli sit on their counter tops in lidded glass jars…read more Cannoli, I just can't say the word without thinking of the Godfather: the way the murder, the horror, the bloodshed, rub up against the warm domestic scenes of Italian family life, homicide and hearth that made the movie so unsettling, putting guns and cannoli within six words of each other nailed it. Sicilian cannoli meaning little tube - a deep fried pastry - around for a thousand years and possibly of Arab heritage - at this time, the Arabs influenced Sicilian baking with the introduction of cinnamon, candied fruits and pistachios. They also introduced the technique of combining nuts and fruits with sugar and honey. So I took a few of each - lemon, chocolate and boy oh boy salted caramel. These are first class products so very tasty with the salted caramel being gloriously great. We also scooped up a few plump meringues one strawberry swirled the other lemon for a sugar hit. Mmnn. The staff are delightful and the goods are put into paper bags not plastic. Other purveyors take note. Four green stars.

This is located next to the level crossing in Poole High St…read more I think it must do extra well when the crossing is closed! They sell, and specialise in, baked pastry produce. Most obviously the Cornish Pasty is advertised, and all sorts of other savoury pastries. In addition they do sandwiches and baguettes. It does seem to be always busy, particularly with youths - I guess this kind of food is filling. It's not a particular favourite of mine at all, but what they do, they do well.

This is the perfect place to head for to seriously indulge yourself. The home made cakes and scones…read moreare just a few of whats on offer here. You can order online or just pop in to see what you fancy. They are the ideal thing to order for a large garden party or even a picnic. The milkshakes they produce here are so amazing! I am absolutely hooked on them, especially the chocolate button ones. If you fancy something savory then try one of their paninis, they taste just like, if not better than the ones you can get in Italy!

Yeahok, if you catch them on a good day!! Cakes, coffee and comfort alright but you do have to…read morewait, sometimes.. As already suggested, not a bad alternative to Starbucks!! Have used it twice with my wife and we don't feel it's for us, but others may feel differently.

Such a cute bakery selling fresh cakes and pasties, as well as a nice selection of food gift items…read more They had local products too which was really nice to see. The croissant was a little disappointing, but the Easter biscuits tasted really fresh and the spice level was perfect. There can be a long line mid-morning but it's a lovely spot.

Popped in after Brunch visiting Lacock from Southern California. Glad we decided to take-out the…read moreVeggie pastey, sausage rolls, meat, potatoes pastey. Our first time trying a pastey. We ate it cold later on ...omg... it was Thanksgiving in every bite. Wished we would've known it was going to be so delicious! We would've ate it when it was still warm. The ladies at the bakery were delightful. Worth the walk over in the rain & puddles. Delicious is an understatement.

How does this cake-land not already have 100s of yelp reviews!?…read more My friend and I were looking for somewhere to stop for a glass of wine...but we were distracted by the amazing looking cakes in the window of this Thoughtful Bread Company. I didn't think we needed more cake, but my friend was SURE that we needed to try at least one of their tasty treats!! The main problem is, everything looks so good- how can you choose!? We asked the staff who told us their seven (!) favourites. The best options included a peanut butter and jelly éclair, passionfruit cheese cake, chocolate ganache heaven...I could go on... They have good cake options!! Why you should visit: - It is a cute little shop - Their cakes are gorgeous - The ladies behind the counter are *so* sweet! In the end, they even gave us recommendations for decent bars...so we ended up with cake AND wine. It was a good Saturday.

Eggs Royal with salmon !!!mmmm it was soooo fresh eggs cooked perfect salmon lovely. I really…read moreenjoyed this meal !!! mmmm

One of the best Cornish pasties I've ever had, and a bargain at that. I would have bought one of…read moreeverything if my stomach was as big as my eyes. But two pasties and a walk on Chesil Beach was perfect! 5/5, will be back again.

The longer I'm away, the more I love Weymouth…read more I remember going to the bakers on the hill of Dorchester Road with my grandmother, she'd always treat me to some sort of cake and buy an unsliced loaf. I've happy memories of walking the short distance with her from my grandparent's house, I always loved visiting them. She passed away when I turned 5 and has developed attachments with the places I associate her with. I don't know what it was called then but it's over 21 years later and I feel compelled to review it. My dad would always by something called Lardy cake, and it was a tradition that he and mum would stock up on big slabs of it before the long drive back to Manchester. I've been back occasionally since and the last, it still had it's dated retro shelving and 50's feel interior and was still a traditional family bakers. I hope it hasn't changed when I next visit