This place is GREAT! Can't believe there is actually something like this in Bristol, its usually…read moreLondon or Manchester that offer this type of thing, or so I thought! We did this for a ladies treat not that long ago after seeing it advertisied on the back of a car (great bit of publicity).. all you chocoholics need to go!

From the owner: Chocolate cookery school. We teach the general public how to make professional hand made chocolates…read moreand package them.

I attended a three hour evening course on 'Bread making for Beginners'…read more Subsequently I had, had poor results from baking bread both by hand and in a machine. It was a relaxed and informative evening with all ingredients, cookware, aprons, utensils etc provided. There were seven of us, including two chaps who had a sense of humour. We learnt which ingredients to keep separated and how to get around it, if they contaminated each other. (Chemical reaction). Claire had baked a loaf, glazed and seed topped rolls and delicious soda bread during the day so that we knew how our finished goods should turn out. We sampled them, buttered and with a cuppa during the refreshment break. We made all three and transported them home in bags provided by the lovely Claire. I can now proudly say that I enjoy baking bread and keep strong flour, dried yeast, sesame and poppy seeds in the cupboard as stock items. I have since booked up another evening and am following on Facebook . Caroline