We have ended in the restaurant after a full day of hacking. Randomly this hotel appeared just when needed as we were starving.
The restaurant had for a few years a rosette and can be a bit pricey. But if you go between 4pm/6pm you can have the chance like us to have 20% off the mains bill.
The lounge next to the bar was the first surprise Tye ceiling made of glass and boat like waa an amazing place to eat in. The staff was really helpful and friendly.
We took the deep fried brie with a redcurrant jelly and that was really good. Then I took the sea bass with a lemon beurre blanc, vegetables and a mash of leek and potatoes. Perfectly cooked and delicious! My partner took a beef stroganoff with rice, the meat was tender and I could have drank a full bowl of this sauce. we finally took two deserts, they were fairly good even if the portions could have been a bit bigger.
All together a really good surprise! read more