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The Chuck Wagon

3.4 (5 reviews)
Closed 11:00 am - 1:30 pm

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7 years ago

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6 years ago

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5 years ago

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5 years ago

Awesome food it's mostly buffet but they have a menu also Hamburgers awesome it's crowded clean atmosphere friendly people

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6 years ago

Great service and even better food. Not only do they have great home cooked meals but the desert is superb!

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Wright's Barbecue - Smashed brisket  burgers

Wright's Barbecue

(178 reviews)

Oink oink, fam! That's the sound of this Meat Train pulling into the station, ready to reload on…read moresome good ol' southern BBQ fuel. In this little story, I am the Meat Train and my belly is the furnace that burns BBQ fuel and turns it into energy to get me up the mountain. Perfect. Let's write this story. Wright Barbecue is exactly as you would expect a BBQ joint to look like. Big entry sign. Picnic tables inside. And out. Wide open area. Long line. Sauces at the tables. BBQ. Those things in that order is all you need to run a top tier BBQ joint. Look. I love BBQ. It's my strength AND weakness. I'm not a super sauce person when it comes to the BBQ. I like tasting the meat itself. Stoppit. This is a family Yelp page. Once I have a mouthful of meat (I said stop), and get its taste memorized, then I go ahead and add some sauce. Sometimes I'll go back for more mouth meat. Ok. We're done. When I order BBQ, I don't typically get sandwiches or Mac and cheese with the meat. I like just the meat flavor as it is and I find that hard to get when you start piling on ingredients. So for here I got the three meat platter. Ribs, Brisket, and Chicken. With the platte, you get two sides. I ran with Baked Beans and Mashed Potatoes. Baked Beans because they really are a staple in BBQ and Mashed Potatoes because I've never seen them as a side before in a BBQ joint. Starting with the sides: The Baked Beans were straight out of a 90s Disney movie. Meaning they were the best thing I've ever eaten and will probably grow overly attached to them and think about them for the next twenty years, only to become depressed when I realize that today's baked beans just pale in comparison. But I mean, that could be anybody's interpretation. 10/10 bean memory. The potatoes?? For throwing me for a loop, those things were amazing. I have no idea what they put in them, but they could put them in a hobo's shoe and I would eat it. Creamy, hot, seasoned. Perfect. Let's drop in for the meat. This is where we separate the winners from the losers. And in this case, Wrights Barbecue are winners. The chicken was succulent, well hydrated, tender, and seasoned with delicate hands. I ate it all with all the sauce flavors and all those did were enhance the chicken. I would gladly raise a farm of these specific chickens to eat this specific BBQ. The ribs? Buddy. Those ribs were so tender, I bumped the table and they fell off the bone. Great flavor, great doneness. Perfect. Oh, the brisket. I found I have enjoyed brisket the most. Always opting for a fattier piece, but basically settling for anything. This did not disappoint. It was melt in your mouth. It was like meat cotton candy. I've seen wars fought over brisket like this. I've seen men die on the battlefield for meat like this. I would die right now if it meant I could come back and have more of that beautiful meat. (I said what I said). Mystery Flavored Potatoes: 11/12 Tripple Meat Platter Flavor: 12/10 Absolute BBQ Experience: 15/10

If you could give 10 stars I would. Food was amazing, if…read morethere is a line wait food is just that good. Service keeps the line moving. They take the order of each person in a timely manner. Ambiance is perfect, just what you expect a great BBQ place to be. Will I be back...only if I come this way again. Las Vegas is a 2 day drive.

The Chuck Wagon - tradamerican - Updated May 2026

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