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    The Chuck Wagon

    3.8 (122 reviews)
    InexpensiveTex-Mex, Barbeque, Burgers
    Closed • 11:00 am - 8:00 pm
    Updated 3 months ago

    The Chuck Wagon Photos

    Business Info

    THE CHUCK WAGON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Burritos and Super Tacos
    Matt S.

    Well I must say this is a total upgrade to where this place was 8 years ago. When you go inside the staff is welcoming and the interior is very well taken care of. It reminds me of the 80's diner / mom and pop dinner place you only see in Stranger Things now. Just need a few arcade games and we would be set! Now on to the good stuff. And it is good. I had the Super Tacos and Burrito and walked out feeling full. In the end it was great food and light on the wallet! I'll be back!

    Super Taco(s), Enchilada Dinner
    Carson D.

    My dad has been coming here since the 90s and has been taking me here for years. With a variety of food options, it's true Tex-Mex. There are Mexican dishes as well as basic American food. The tacos, smiley fries, and cherry coke are my favorite. My dad typically goes for the special of the day. I'd also recommend the super tacos, which are basically the regular tacos but with a deep fried tortilla shell. If you're in the Fairview Heights area stop by!

    Updated menu as of 1/2025
    Cheryl ..

    Been a staple since the 70s or 80s. My husband went there since high school. Good is good. Only they changed was no refills. You have to buy a whole new soda. I get charging a refill fee but a whole new cup is crazy to me.

    Best restaurant in the entire world. This is where I learned food was amazing. The super mix platter is what I live for.

    Me

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    5 months ago

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    18 days ago

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    5 months ago

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    7 months ago

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    2 years ago

    Business owner information

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    Linda G.

    Michelle you are amazing!!!!!

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    1 year ago

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    1 year ago

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    3 years ago

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    Linda G.

    Thank you Trevor for taking the time to compliment our menu!

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    2 years ago

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    3 years ago

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    Linda G.

    Thank you Billy! So glad you’re enjoying the enchilada trays!

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    6 years ago

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    3 years ago

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    2 years ago

    Since they have new owners the beans and rice are not as good. I hope they don't keep changing the food or I will not be going back.

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    2 years ago

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    2 years ago

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    7 years ago

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    5 years ago

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    4 years ago

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    6 years ago

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    14 years ago

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    2 years ago

    Food was fab service, on the ball!! Been eating here since I was 13 Yrs old same great taste after all these years

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    3 years ago

    57 years old and have been enjoying this establishment since the 70's. The owner Hector is a true testament of dedication.

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    3 years ago

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    5 years ago

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    3 years ago

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    3 years ago

    Been going to The Chuck Wagon for over 40 years. Still as good as I remember. Just wish it wasn't so far away from me.

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    Linda G.

    Thanks for 40 great Chuck Wagon years Art!!

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    7 years ago

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    5 years ago

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    3 years ago

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    Linda G.

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    9 years ago

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    10 years ago

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    Page 1 of 4

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    Zapata's Mexican Restaurant - Steak fajitas with rice and beans, drinking a small frozen mango margarita

    Zapata's Mexican Restaurant

    3.1(86 reviews)
    1.9 mi
    •$$

    Found the lunch buffet bland and cool to touch. Fresh food was not brought out to the buffet bar…read more Haven't returned since. Perhaps they have improved.

    On Friday, April 24, 2026 myself and two other family members came to enjoy a meal and drinks as…read morewould do often. However, tonight's experience was very disappointing due to a waitress who apparently didn't want to wait on us. Upon arrival, we asked if we could sit in the bar area and was led to a dirty table. Instead of her wiping the table and removing the trash that was left behind by previous patrons, the waitress places the menus down and starts to walk away. My aunt then asked if she could remove the trash and wipe the table. The waitress looked angry, walked over to an employee who was wiping another table, took the cloth from her then proceeded to walk over to our table. She didn't bother to rinse the towel or apply more cleaner but wiped the table and walked away with an attitude. My family and I decided to leave instead of staying to see what other trifling and rude service we were in store for. When my family member called the manager, he said the waitress is nice and something must have happened to her for her to act that way. Say what?! He actually made an excuse for her nastiness towards us and thought it was ok. No thank you! We will not spend our dollars where we are mistreated. That's your job to make sure the tables are clean and to be of service. We had a very enjoyable experience with staff and food at Rio Grande! After pleasantly greeting us, the waitress said "let me make sure your table is clean" before she escorted us to a table.

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    Margarita Flight: BlackBerry, Dragonfruit, Passionfruit, Mango

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    Carreta's Mexican Restaurant - Kids meal

    Carreta's Mexican Restaurant

    4.4(321 reviews)
    24.3 mi
    •$$

    Carreta's is the closest thing I have to a "local"--the place where I go after my shift at the post…read moreoffice to drink watery, domestic beer and make slightly inappropriate remarks to the waitstaff. My parents eat there on the reg, though not so much the past couple of years, after they implemented their controversial policy of shrinking portion sizes and increasing prices at the same time. Uh, whose idea was that? I have an idea. Let's just say he's not very good at riding a bicycle. I've eaten there literally a million times since it opened up 10 or 15 years ago. Before that, we used to eat at the place in Olivette that was once a Ponderosa, El Paisano or whatever. I don't think they're related, but when that place closed, a handful of employees came over to Carreta's. That was years ago, and they're now long gone. Hopefully, they weren't shipped off to El Salvador. I hear it's not safe there. More recently, we've been eating at a place a bit further west on Olive that was once a Houlihan's. Noticing a trend? Carreta's must be feeling the effects, because they've remodeled and added a few new menu items, some of which will be familiar to Barrel House patrons. The remodel seems to mostly have been a matter of applying a fresh coat of paint and turning the dim switch up to its absolute brightest. It used to be dark in there, like at a fancy restaurant. Now it's like Kmart circa 1986. I didn't check to see if a blue light had been installed in the ceiling, nor did I make it back to near the restrooms to see if they've still got that influencer wall. The menu has been reprinted, and I'm sure they took advantage of the opportunity to jack up prices even further. Many of the old favorites remain, and I'm not sure what, if anything, they removed to make room for the small handful of new items. I saw that they still have the carnitas, my old go-to. It's the only pork item on the menu. If you're familiar with the area, you can probably do the math on that one. Most importantly, they've added Birria, only about 10 years after it became trendy. What's next, a smashburger? A pumpkin spice latte? I've had Birria at a number of places, here in the STL and elsewhere, and in a few different preparations, and it's never not been good. It kinda is the Mexican food equivalent of the smashburger, in that regard. An order of three will run you $16, and it doesn't come with anything other than the consommé and a ramekin of tomatillo salsa. Just the three tacos wasn't the most filling meal I've ever had, but it wasn't half bad, for there not being any sides or anything. They stuff those tacos full with mostly just meat (along with cheese, onions and cilantro), and I'd imagine it's roughly as caloric as eating half the produce aisle at the grocery store. It's so good. I figured it would be kinda mediocre but nevertheless enjoyable, because I thought I had this place pegged, but credit where credit is due. They've exceeded expectations. This was one of the best things I've ever had in a Mexican restaurant. If they don't let the quality slip or try to charge literally $1,000 for it, I could honestly see it becoming a huge hit. What do you know? This place might manage to stay in business just yet, despite the newer, fancier place down the street.

    In my search for the best birria I stumbled upon Carrera's…read more Fried corn tortilla, juicy but can't say my #1 Very beautiful space in small shopping center off Olive. Could be hard to locate. Best for a quiet date night

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    Bar

    Chevys Fresh Mex - The chicken flautas and salsa

    Chevys Fresh Mex

    3.3(325 reviews)
    20.1 mi
    •$$

    Pretty standard tex mex if that's your thing. The chips and salsa they bring out are pretty good…read morealthough it's not my favorite salsa. We also got queso and guacamole for the table. The queso was really good, but the guacamole was a bit too spicy for me. My food was good and a great big portion. I had a lot of leftovers. Not the most delicious food I've ever had, but it was filling.

    My wife and I stopped by Chevy's for lunch recently. It had been about three or four months since…read moreour last visit to this location, and we usually dine here during the dinner hours. Upon entering, the host wasn't particularly engaging. He briefly acknowledged us and led us to our table, but there wasn't much interaction. Fortunately, our server was the complete opposite--friendly, attentive, and quick to check on us throughout the meal. For lunch, my wife ordered the veggie fajitas, and I chose the chicken fajitas. Our food arrived in a little over 10 minutes, which was a reasonable wait time. The portion sizes appeared smaller than I remembered from previous visits. I'm not sure if this is typical of the lunch portions or if the restaurant has reduced serving sizes since our last visit, but I was expecting a bit more food for the price. That said, the food itself tasted very good. The fajitas were flavorful and arrived hot and fresh. Overall, we enjoyed our meal and appreciated the excellent service, although I would have liked to see larger portions.

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    The Chuck Wagon - tex-mex - Updated September 2026

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