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    The Cajun Trap

    3.4 (306 reviews)

    The Cajun Trap Photos

    Business Info

    THE CAJUN TRAP ATMOSPHERE

    What's the vibe?
    Casual
    Good for kids
    Good for groups
    Dogs allowed

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    Recommended Reviews - The Cajun Trap

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    Reviews With Photos - The Cajun Trap

    San Pedro Seafood Tray with clams, jumbo shrimp and crab add on.
    Jessica S.

    I was excited to try this place for my birthday once I heard San Pedro Seafood Trays from Perris had joined them. I did get to visit and review San Pedro Seafood Trays in Perris when they were there and the service and food flavors were ON POINT! However, something changed when I tried their trays here at the Cajun Trap. The same amazing flavor I expected -was not there. And while our server was nice, our two trays with their accompanying crab legs came out at two drastically different times. To the point where it was awkward for what seemed like an eternity while I stayed looking around wondering when my tray was going to arrive while the other half of my party ate their tray which came out first. That is a major pet peeve of mine when I go out to eat and I am sure that I am not the only one. It is super important to me for all meals to come out at the same time if not 1/2 minutes apart at most, but 10 or more minutes? That's a major no in my book. Also, when paying, one of my family members asked the server if tip/ gratuity was included (keep in mind my party consisted of 9 people) and he was told by the server NO- it was not. It wasn't until after they paid and I heard at home that they tipped because they were told this that I remembered it said on their menu that gratuity is included in check of large parties like ours. Needless to say- we gave double the gratuity due to the server misinformation. Judging from other reviews of lack of transparency on final order reciept/ payment and my own experience- just be aware of your group size and if gratuity is included/not and make sure to let them know you need itemized receipt prior to paying for your review if you wish to see what all you are paying for. This should not need to be asked for but apparently it does here. As far as enjoyment level goes- I still enjoyed myself because of the music that made me remember my highschool days & the birthday dessert that ALMOST made up for lack of flavor in my seafood tray as it was DELICIOUS. So kudos to whoever made that. You should start your own desert bar with that as the star ! Don't say I didn't give you a triple tip!

    Early afternoon Father's Day dinner with family!
    Gio L.

    While eating, one of the waitresses took the scissor that we are using, same with the table right next to us. Lady said "Can I take the scissors? We are running low and the other tables are waiting. i'm gonna wash them and give it to the other customers." ‍. Very unprofessional since we are not even done eating yet.

    Menu
    Liv L.

    I came here with a friend to try their lunch meals; however, we came too early at 12:30pm and nothing was ready so we ended up waiting a little bit longer for our food to be served than usual so if you're in a rush don't come here exactly at 12:30pm. But other than that, we were happy with our food and service coz' our server hooked us up. I tried the medium spice lunch bowl with ramen, shrimp and mussels. The medium spice is extremely too hot for me, so get the mild trap sauce if you don't like spicy food. [[HIGHLIGHT]]Place was clean and pretty quiet since we were the only customers at that time[[ENDHIGHLIGHT]].

    Crab Leg dripping with that sexy Trap Sauce!!
    Joy J.

    700th review HAD to be EPIC, so here it is... 4.5 stars rounded up to 5 for The Cajun Trap, which is where it's at!! A foodie friend of mine happened to catch me at the perfect time to try this place out. We'd been planning on coming and finally had a chance to see what the hype is about. Well... the hype is most definitely REAL, folks!! Cassy was our super sweet and very attentive server. She answered all of our questions and checked on us often to make sure we had everything we needed. We dined on a Saturday for a late lunch, and it was the perfect time, as they weren't busy at all. The place is roomy with spacious booths and nice sized round tables. You get bibs, gloves and nut crackers for the crab legs. They even have a bar, but they aren't currently serving alcohol because they still need to get their license (the only reason I deducted half a star =/ ). The food was pure perfection, from the first look to the last bite. Y'all know I don't do spicy, but their Trap Sauce is on point!! I tasted it, and it did have a good kick to it. Our food was bathed in the sauce without spice, but you can definitely add it if you're love a good heat level. My friend asked for a side with the spice, and Cassy was happy to accommodate. We started off with the Cajun Fries as our appetizer (I was starving, and this was the perfect antidote). They give a really good size serving of it, and the spice blend they use on them is legit!! We then ordered the 1.5 lb. Special Trap where you choose a combo of seafood totaling 1.5 lbs plus 3 sides. We picked crab legs, mussels, and shrimp, along with corn, potatoes, and sausage for the sides. We also ordered the Mojarras (wet version). Yummmm!! I highly recommend this place if you love cajun and seafood!! I hope they get that liquor license soon because a michelada would have made the experience even better! Don't sleep on this one, you gotta go!! :)

    the interior of a restaurant
    Britnie G.

    Nice playlist music played thru clean and new ! So happy a boil spot is more local ! I will definitely be here again ! It's your typical boil prices so please don't come here expecting to pay any lower than anywhere else it's seafood and it's always high priced at the moment The flavor was good and spice level was actually correct which is important to me lol Service good , food good , place clean I will be back

    Stephanie N.

    I got a pound of blue crabs with the trap sauce. It was extremely salty. Too bad because the restaurant was such a vibe with loud music, & nice waiters. Maybe I got a bad batch because the restaurant was crowded and seems popular.

    Erick M.

    My wife and I decided to try this spot out, after driving by several times during our travels. We went on a Friday evening and we were met with a nice staff and live music from a DJ. The food was great and had a very large quantity. We received the medium heat sauce, which was pretty hot in my standards, but no so for my wife. She loves very hot food. We immediately noticed that this would be a great spot for sporting events because of the three televisions that are near the front bar area. This place is slotted to have alcohol here soon. We are definitely going to come back. Thank you Daryl for being very professional and very nice!! See you guys soon.

    Grilled octopus
    John H.

    I was disappointed with this restaurant and left just after having an appetizer, which is very rare. When we first walked in yesterday, it was very hot. I don't know if they were too cheap to run their air conditioning or if it was broken, which makes the whole experience highly uncomfortable. They sat us, a party of four, at this huge round table that sat 10. Half of the chairs were wobbly. The decor was kind of fun like a fishing wharf. They had a small bar, which they really played up for some reason. It's like they think they're a night club or something. They had all of these strobe lights going off at two in the afternoon. I thought we were going to get seizures. It was very distracting. The host got our drink order, but when he served them, he left them across from us and we had to get up and reach over that huge round table. Our server was friendlily and attentive. I ordered a tamarin michelada. That was really good. My partner ordered a Space Dust IPA, but halfway through we noticed they served him expired beer. We saw the menu online first, so we wanted to order calamari, but it was crossed off on the menu when we got there. We ordered the grilled octopus as an appetizer instead along with garlic bread. The octopus was good, but part of it was tough. We asked for a knife and they brought one, but only one. They didn't bring utensils until we asked. They didn't bring any little plates either. They offered salt and pepper, but it was in these individual condiment containers and they already combined the salt and pepper, which was odd. Shakers at the table would be easier and more cost effective for them. To add to the heat, they had spotlights at the ceiling that were halogen or possibly incandescent because you could feel the heat radiating beneath. I had enough of the place after the appetizer that we all decided to try a different establishment for dinner. All in all it was an odd and unpleasant dining experience.

    He loved the crayons provided to him
    Melanie M.

    Things just got a lot better at the Cajun trap cuz now they also offer the San Pedro fish trays All they're missing is ceviches and this officially becomes my ONLY seafood restaurant I come to. Let's not forget that they have the friendliest staff that makes the dining experience worth coming back for. Service is key for me (aside from the quality of food) to want to be eager to be a regular customer. Kyara's service was a delightful. She had a Genuine smile seems to like her role as a server because it didn't seem forced at all. [[HIGHLIGHT]]Definitely will be back with the family.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]My nephew although doesn't like seafood (I blame SpongeBob lol ) likes coming here for the decorations.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Also I'm very thankful that they let him bring his chicken stars from across the street.[[ENDHIGHLIGHT]] Overall this place is easily becoming a favorite of mine

    2 lbs of shrimp and 2 lobster tails
    Kathleen C.

    Nice to have a Cajun boil here in the IE and want the craving but don't want to drive to SD or LA for Service was good and place was clean They could put more salt and pepper in the cups they seem to be more of a dash with a lot of lemon juice. Cajun fries is a good portion. Shrimp was a good size. Lobster can do without even with the deal they at the the time 2 tails for $18, rather have another lb of shrimp but that's my preference. Would come back again.

    Richard A.

    This place is super yummy. We had the plater with medium heat sauce which came with, lobster, crab legs, potatoes, sausage, shrimp, corn on the Cobb, and rice. No plates, they just play down butcher paper and you go to town. I had the strawberry lemonade drink which was really refreshing. Give it a try, I don't think you're be disappointed

    Garlic bread, 1lbs of peeled shrimp and my fav the mojarra frita
    Justina G.

    From the moment we arrived we were welcomed in the warmest way, we met our waiter Ivan who took care of us. He was fast, efficient, and attentive. The food was amazing as usual. We had to order seconds. [[HIGHLIGHT]]And the whole time we ate the dj legit had us vibing and singing thru our whole dinner.[[ENDHIGHLIGHT]] Our experience here is always a 10+

    Our king crab and peeled shrimp boil
    Leah C.

    We went here on a date night. The staff was very friendly and the food was good. It was a little salty though and I wish they had a full bar. But we are super excited to know we can get a crab boil down the street! Cant wait to try other dishes.

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    Thanks for stopping by Erika!

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    Thank you Janae, so happy you enjoyed your time with us.

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    Hi Ruth, thank you for stopping by!

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    Page 1 of 8

    Ask the Community - The Cajun Trap

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    Bluewater Grill

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    Omg. This place... we are coming back for sure. The service was amazing. Our waitress, Justina,…read morewas on it. Our table did not lack at all during our visit. The place was was nicely decorated. The bathrooms were nice and clean (not funny smells). The dinning area was spotless with updated sort of nautical beach hints. They got me with the fish fridge/market at the entrance. Everything in the fridge looked so yummy. The food was delish from the symphony of the warm bread crust all the way to tartness of the key lime pie. Come here... you will not regret it.

    My family and I visited for dinner last night, and unfortunately the experience was disappointing…read morefrom the moment we walked in. When we were seated, we asked for a high chair three separate times before one was finally brought to our table. The high chair turned out to be too small for our son, so we asked if we could use a booster seat on the end chair instead. The server seemed hesitant, mentioning she wasn't sure she'd be able to get by the chair. We said that was fine and instead placed the booster seat between my wife and me. After struggling to get our son comfortable, we eventually realized the booster seat has two different height settings depending on which side is facing down. It would have been helpful if that had been pointed out when it was brought to the table. Throughout the meal, our server seemed distracted and wasn't around very often. Our food was brought out by other staff members, which isn't necessarily a problem by itself, but combined with the lack of check-ins it made the service feel disconnected. The biggest disappointment came when I took my son outside while we waited. The benches, chairs, and handrails in the waiting area were covered in bird droppings. There were spider webs in multiple places, and the entrance to the restaurant itself looked dirty. I understand the restaurant is going for an old harbor or fishing-boat atmosphere, but there's a big difference between rustic and neglected. Instead of feeling charming or nautical, it felt like years of dirt and grime had simply been left in place. I don't enjoy leaving negative reviews, but basic cleanliness and attentive service are things I expect from any restaurant, especially when dining with a young child. I hope management takes this as constructive feedback because the restaurant has potential, but our experience left us with little desire to return.

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    The Cajun Trap - seafood - Updated August 2026

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