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The Cabyn

4.9 (14 reviews)
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Scott J.

An Unexpected Gem in Baker City! I don't often write reviews, but The Cabyn Cocktail Bar & Kitchen absolutely deserves one. From the moment I walked in, the warm ambiance and beautifully curated interior hinted that this was going to be more than just a typical dining experience -- and it absolutely delivered. I ordered the beef rib and the watermelon salad, and both were truly outstanding. The beef rib was enormous and unbelievably tender, with a depth of flavor I've never experienced before -- rich, smoky, and finished with a vibrant chimichurri that brought it all together. It's hands-down the most flavorful beef rib I've ever had. The watermelon salad was the perfect contrast -- refreshing and bright with juicy chunks of watermelon, crisp cucumber, peppery arugula, and creamy goat cheese, accented by a subtle hint of mint. It was beautifully balanced and could honestly stand on its own as a main course on a hot day. Even though I'm not usually a drinker, the cocktail menu was too tempting to resist. I tried one of their house creations, and it was not only expertly crafted but also a visual treat. Watching the bartender at work was like watching a live performance -- precise, confident, and completely in the zone. She was incredible, and it's clear that this team takes great pride in what they do. It's worth noting that The Cabyn is run by a husband-and-wife team, which adds a wonderful personal touch to the experience. There's an energy in the room that only comes from people who genuinely care about what they're building. The prices were more than reasonable for the quality, and the vibe -- cozy, eclectic, and relaxed -- makes you want to linger just a little longer. If you're anywhere near Baker City, do yourself a favor and stop by The Cabyn. It's more than a meal -- it's an experience. I'll absolutely be back.

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4 months ago

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5 months ago

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11 days ago

We've been there twice now, and its been epic! Great food, great drinks. Big city quality in a nice small town.

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11 months ago

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1 month ago

Good food with extra effort for the extra touchs. Owner operated. This gem is just off the highway and worth the stop.

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4 months ago

Food creative & delicious at this spot on Baker City's Main Street! Fun cocktails! Kimchi!

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1 year ago

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11 months ago

What a gem! Unique food & beverage offerings in a fun setting. Have been, and will continue to go, often.

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6 months ago

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7 months ago

Great atmosphere, clean, good food, great service! A must stop for the small appetites.

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8 months ago

Great food! Good atmosphere and amazing service! Highly recommend this wonderful establishment!!

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9 months ago

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10 months ago

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1 year ago

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Review Highlights - The Cabyn

We stayed in Baker (Boise resident) to enjoy Anthony Lakes skiing and try out this gem - we had heard about it from friends - what a treat.

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Palm Court - Fresh Main Lobster

Palm Court

(18 reviews)

Beautiful decor but food was, hit or miss. Admittedly it was a Tuesday and we were the only…read morediners. The steak pot pie was excellent. The brisket was not, tough and dry. The waitresses were great, they were bored and we got bored, so nice to visit with. The prailine cheesecake was good, but the bread pudding was old and cold. Might go back, but probably not for dinner during the week. Edit to add: I was pleased to hear from the manager the next day, desiring to make it right.

Friday I call the Gyser Grand to make reservations at the dining room for March 21st at 5pm for 7…read morepeople. The person who answered the phone took the information and told me the GM would call me back. I thought this was a little unusual but ok. About a half of an hour later this same person called back and said he had a question. Wanted to know if we lived in Baker and I told him no, 4 would be traveling from Pendleton and 3 from Union, he hesitated and I felt I needed to explain that this dinner was a birthday celebration, no cake or anything else just dinner. He said ok and then wanted to know if we needed a private room. I answered his question, he then said he would give this information to the GM and this person would call me back. This is Sunday morning and I have not received a phone call. What happened to when someone calls to make a reservation you just get their information and make a reservation? In all my years of taking or making reservations have I ever asked or have been asked if I reside where the restaurant is. So disappointed with the Gyser Grand. I am updating this. This is Monday and still no return phone call. I would never recommend this place as they can't even make a simple reservation.

The Landing Hotel & Dining - Very spendy charcuterie board

The Landing Hotel & Dining

(73 reviews)

$$

Their drinks were not to my liking. I couldn't even take 2 sips. Sent first drink back (which I…read moredon't think they took off the tab even though it was NOT CONSUMED) . I said I can't drink it and opted for a margarita. Have no idea how u can screw up a margarita but it was not drinkable either. No sweetness. Just unlike any other I've ever had. Left that full as well. The charcuterie board app was great. But expensive. The other food was super mediocre. Just felt like it was middle of the line out of the freezer. Cute presentation. Very underwhelming. I can honestly say they're the most unenjoyable cocktails I've ever had. Our server acted like she couldn't care less if we were happy, or satisfied. She knew I sent the first drink back, saw the 2nd left full and didn't ask a single ? The whole experience was very lacking. Skip this place.

We ate at The Laurel, the restaurant of the Landing Hotel, on January 17. Nice decor, small number…read moreof tables consistent with the small hotel. Well done menu, small but enticing. Server was excellent, very accommodating and considerate. They specialize in craft cocktails also. I had a Wallowa Riff, a tuned up Manhattan. Best Manhattan I have ever had. We had bacon wrapped dates, steak bites, risotto and for dessert a goat cheese cheesecake. Steak cooked perfectly, as was the broccolini. I cannot say enough good things about this place. If you are anywhere near La Grande Oregon, you must stop there for dinner.

Cowboy’s Bar and Grill

Cowboy’s Bar and Grill

(66 reviews)

I got there at 3:50 pm. Ten minutes before lunch was over. And during their happy hour (several…read moremeals as well as drinks to choose from). The Sirloin with 2 sides is only around $13 compared with almost double that on the dinner menu. Good specials on drinks too. Summer took great care of me. She's excellent. Even though baked potatoes aren't supposed to be ready that early she got me one. I got the lunch rib plate, which is a huge beef rib (although a little smaller than it used to be). It was mostly meat and not much fat. Way too much for me to eat, it provided lunch the next day as well. I brought home a burger to my wife, which was also cooked perfectly. It's a fun old-fashioned place to go to. Lots of animal heads on the walls and cowboy type things. This is in the old Sizzler right off the freeway and just into Oregon. They are owned by the same people as Indian Creek steak in Caldwell. Happy hour and lunch prices are very good, dinner prices can easily be $50 or more. their happy hour runs until 6 o'clock every day, which is great.

Menu prices for lunch are the same for dinner - HIGH. $50 for a steak? Eek…read more I went for a quick lunch but the menu was so limited that that alone was a disappointment. I just can't justify spending the money on a previous Sizzler environment. It's not fit for a "quick lunch" type of place. My opinion is that it just feels like they're struggling so they need to charge high to cover losses. I'd suggest building more menu items, at smaller portions to suit more palates and needs. Like maybe lunch specials. I know prices everywhere are just high in general, and eating out nowadays is a luxury, and I totally get they need to cover their costs as well, but sometimes you're willing to spend it when the environment is lovely and the food is great. This restaurant was not a place that I was pleased in spending this much for lunch. Most reasonable priced item was a nearly $20 burger that was definitely not worth the money. The fries are fresh cut but are just not great - flimsy fries do not excite me. The lunch menu selection in general is dismal. I just kept looking at the menu, hoping something would entice me but it's really just a steak or a burger option. Or chicken strips. Not many options, not many price points. The interior is a little sad too. It just doesn't feel like a nice place. I pulled up and assumed they were closed. The door that faces where you pull up is a closed side door, so you gotta walk around a smidge. Just wasn't inviting. The service was excellent and friendly and attentive. The servers and service are keeping it all together for sure.

The Cabyn - wine_bars - Updated May 2026

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