What a beautiful place and easily accessible location! The ambiance was so relaxed yet elegant and…read moreservice was very well executed. We ordered the small plate of buffalo milk burrata- who knew that dish could be so delicious. The grapefruit paired perfectly with the flavors of the herbs and the creamy burrata provided a great depth of flavor. Filet mignon was seasoned perfectly and cooked exactly as requested. The crisp potatoes were a delightful addition to the dish. The walleye was moist and had a wonderful crispy skin. The pickled onions provided a nice acidity to the dish paired with the blueberry sauce which was absolutely my favorite! The cornbread was a little dry but that's my only criticism from the entire dinner. For dessert we ordered the lemon blueberry meringue. All the best flavors in a large enough portion for three people to share. They even provided complimentary chocolates which our 5 year old devoured! Would absolutely revisit!

I grew up in Union City, Indiana, and now live in Indy. When we return home we're always looking…read morefor new restaurants to check out in the area. Versailles is about 20-25 minutes away and Silas was worth the trip for their Sunday morning brunch. For starters, its very cost effective at $15/head with a buffet featuring french toast casserole, herbed eggs, coffee cake, bacon, etc. The space is gorgeous - from the lighting to the floor to ceiling windows to the fact that they have Molton Brown soap in the bathroom (luxxxxurrry). Overall, the brunch was a very smooth and lovely experience topped off with a solid coffee menu. I opted for the drip coffee - wish I knew where there beans were from? Guessing local-ish based on the quality. My only complaint was that they had a hard time keeping the buffet options full so it was hit or miss when you'd go up to the bar. Minor feedback. Look forward to visiting for lunch or dinner in the future!

I don't often repeat reviews unless something is very different since the previous review(s). This…read moreis one of those times. We had an art show to attend in Sidney and stopped here for dinner afterwards. It's a beautiful restaurant in downtown Sidney. I started with a cup of clam chowder. Salty and creamy, it was very good. Next I had the Ahi Tuna dinner. The tuna was a bit overcooked but still delicious (and also salty). But the veggies were way overcooked, mushy and served cold. Yuk. The rice was also way overcooked and a mush pile, yuk as well. My SO had the Ahi tuna appetizer as her meal and the Greek salad. The tuna was coated both sides with a thick layer of wasabi and completely overpowered. She tried to scrape it off. The salad was ok but lacking any feta (again, a Greek salad). Service was painfully slow even though it was not busy. (3/4 of the tables were open.) Given that, the bill was over $100, I would certainly expect more for that price. Sorry, but it will be some time before we return.

We randomly ended up in Sydney on a Monday evening. After looking through Yelp, we decided to give…read moreThe Bridge a try. We lucked out and it was happy hour. Their martinis were half price (I think!). We both had a dirty martini with blue cheese olives! The starters were half price too. We ordered the tuna which was really good. It was served with wasabi. For dinner we both ordered the special, a 10 oz New York Strip. We split a wedge salad. The bread and garlic butter were wonderful! I could have feasted just on that! Our server, Madison was very helpful and thoughtful. We were really glad that we could pay our check right from the table using the QR code. We would definitely go back!

The restaurant has an interesting split personality. The bar area is warm and inviting, with…read morecomfortable seating at the bar, tables, and booths that feel well-designed and cohesive. Unfortunately, the larger dining room on the other side is the complete opposite--sterile, plain, and uninspired. It could really benefit from a decorator who could bring it in line with the vibe of the bar and outdoor areas. 17 West positions itself as the nicest (and essentially only upscale) restaurant in the New Bremen area, but it falls short of that goal. I ordered the Spicy Chicken Salad sandwich with mashed potatoes. What arrived was a croissant that looked like it came straight from the IGA bakery, topped with a single sad leaf of lettuce and a thin, pale tomato slice. The chicken salad was scooped with what appeared to be an ice cream scoop and simply plopped onto the bread. The result was a bland sandwich with almost no spice or flavor. The mashed potatoes were presented the same way--scooped and unappealing. Overall, the presentation was cafeteria-level at best, and I've had better sandwiches in hospital cafeterias. My wife ordered the Firecracker Chicken. Her side salad was tiny and unremarkable, and while the chicken leg itself tasted decent, it was still just a sauced chicken leg. At $22, it felt significantly overpriced. 17 West likely wouldn't survive in a larger city with real competition. In the New Bremen area, however, it benefits from having very little rivalry, which allows it to stay in business despite the clear mismatch between its prices and the quality and presentation of the food.

We came to this restaurant for dinner with family. This was our first time here. We were very…read moresurprised to see how many vegetarian options they had. This was a selling point and why our Aunt chose this for us. Keep the vegetarian options coming. The food tasted great and the service staff was very attentive and helpful. The inside has a nice cozy feel and decorated beautifully. We would return again.

Sat at the bar and enjoyed a great cider donut cider from Downeast Cider. So very good…read more Had the Bang Bang Shrimp with a side of Brussels Sprouts with Bacon. Lots of bacon! Should be named the bacon with Brussel Sprouts. Chicken sandwich was also very good! Lots of beer choices. Check it out

Great place they messed up my food but they made it right…read more Very nice and happy they did the best job making everyone happy Thx a lot Murphy

Selection on menu is Amazing…read more Prices are very good compared to Other restaurants in town Portion sizes are great. Food quality is also very good. Presentation of plating is wanting. But you can't just be all the above positives.Definitely returning

Party of two on a Friday evening visited and were seated immediately and just in time before the…read morecrowd arrived. Service was good and beer was cold. These are the only good things about our visit. Friend ordered the special burger (jalapeño bacon jam) medium rare. Came out over cooked, dry, flavorless and not even lukewarm. Chips served with burger were burnt. I ordered another special - bbq pork on mac-n-cheese. The pork was good and if you like cheese sauce from a can overcooked pasta with soggy undercooked onion rings on top then this is your dish!! Needless to say we cannot understand how Tollys stays in business but then where else is there in Greenville to eat? Sloopys - go there and get good burgers and decent pizza.

We haven't been there in 5 years but went back today for breakfast. It still has the unique…read moreatmosphere but the breakfast was cooked on point! I had the western omlet and my girls had the Mickey Mouse pancakes. Whatever has changed is for the better. We will keep coming back :)

Wanted to try someplace different. This was definitely different. Food was okay. Service was okay…read more Decor was different. Seated ourselves, picked up our own menus, and got some for the couple who came in behind us. Soda machine wasn't working, grilled chicken was going to take 30-40 minutes, so we stuck with water and food that was quicker. Hamburger was a frozen patty, curly fries were fine. Grilled tenderloin and chips were fine. If I'm in the area again and hungry, might try again. Not worth going out of our way for.

Location: Grand Lake / Celina Ohio Website:…read more https://www.facebook.com/share/162gnATabs/?mibextid=wwXIfr Menu: see link Hours: see link We picked up takeout for an impromptu dinner on a Sunday visiting Grand Lake. This little restaurant has a really nice menu - sandwiches, salads, starters - or pizza and chicken wings. The service is fast and friendly. The food is excellent - quite a nice meal for 4 for about $40. The pizza crust is perfect. Crisp, charred crust and a very balanced topping to sauce to crust ratio. The chicken wings are tender, and perfectly fried. We selected 3 sauces (buffalo, honey mustard, ranch) - but if you dine in, you have all available at your table.

Great service & bar food. Wings & Pizza are excellent. You can dock your boat at there docks…read more Plenty of auto parking. Thursday is Wing Special nite.

Jambalaya was today's lunch special, but I was there for the BPTS and ordered it as a side. The…read morejambalaya is excellent! The BPTS is the star of the show. It is made in-house, not a Sysco or GFS patty. The breading is not too much and not too thin. Give Alpha Cafe a try. Reminder: Cash only! No credit/debit cards.

When you walk into a bar, and it turns out to be more than 100 years old with an authentic…read moreBrunswick (made in Cincinnati) carved wooden bar, massive drink selection, and friendly staff - you know you've hit a homerun. And what's this? The place has the highest health department inspection rating year after year because they are so diligent about cleanliness and food safety? Yes! What's that? A Touchtunes jukebox? Indeed it is. Pool tables, electronic darts...if this place had cots or hammocks, we'd never leave. We got here too late in the evening for food, but based on the looks of their menu, I wish we had eaten dinner here. If you never been here, try it. If you have been here, come more often. If you're a regular, congratulations. You knew all along.