I tend to mentally split restaurants into 2 categories - child friendly family venues and proper…read morenight out grown up spots. Tedfords definitely falls into the second category. I went for the first time a couple of weeks ago and really badly want to go back asap. The interior is just the kind I love, all starched linen tablecloths and napkins. The atmosphere however is not starched, well not at our table anyway and no-one complained so it must be the kind of place you don't have to whisper. Tedfords is famous as a seafood restaurant which fits with its location right down at the water in Belfast. I had smoked salmon, crab mayo and quail egg. Without the quail egg. If you've read any of my other reviews, you'll know that eggs make me hurl. The good news is that the waiter didn't huff or puff of look as if he felt sorry for me. The other good news is that the salmon was fab - delicate and beautifully flavoured. I felt obliged to have fish again for main course and boy was I glad. On of my group had recommended the curried monkfish and I now do too. It was sublime - the meaty fish was matched brilliantly by the creamy sauce and fragrant coconut rice. I was all full up with no room for desert but managed 2 spoons of the husband's chocolate soufflé with fresh (huge) strawberries. Bliss. Tedford's is certainly not cheap but for a special night out as a couple or with friends, it is my new must go to.

Tedford's, right across from "Nuala with the Hula", a large statue on the river, is a cozy upscale…read morerestaurant that focuses on steak and seafood. The ambiance is cozy, upscale, and yet makes for a nice place to hang out with friends. Go for the pork belly which comes as a big chunk of meat, perfectly seared and chewy. The monkfish was the standout of the night. I was congratulated for my menu prowess with a "best lineup of the night" comment, but I think the monkfish was the MVP. The lobster roll was crispy, buttery but not watery, and substantial without being overly fishy. The curry sauce that accompanied the dish, I could have eaten alone or just with the rice though the thick cut and well seasoned fish made it all the better. All around the mulberry bush, the monkfish was the best I've had. Dessert was this assortment of sweets that put together I think looks like a muppet's head. The peanut butter ice cream was delicious with a great balance of sweet and slight salty savoryness. The custardy chocolate was also excellent and on the dark side which offset the sweetness of the ice cream. The crispy biscuits provided a texture difference and cut through the sweetness to keep it from getting cloying. The service was a bit aloof though. Our waiter over-poured prosecco to overfill the glass, spilled wine on the table, and nearly knocked out someone with a plate.o the owner or employees.

Have heard nice reviews on this place mainly around portion size seeming inconsistent depending on…read morewhat dish was ordered. The place inside is way bigger that I thought. It's bright,clean,warm and has mellow music. One of the staff was nice the other could have had more personality. The only other real let down was that I didn't get a sharper knife for the beef. The food was very fresh and I left the place still feeling light and health even though I had a dessert. Portion sizes seem better depending on the dish you order. I would stay away from the salads. Lunch menu is decent to sample some fancy dishes £6.50 each. Of your in town and want to be a bit posh for the day this is the place to go. You may have to google some of the names of the dishes. Or ask the staff. They know what the score is and rd helpful that way. Think I would Like to return to sample the brunch. If I'm looking a fancy brunch some day.

Best steak I've had in a long time. We ordered the tomahawk and man o man was it phenomenal! Enough…read moresaid! Service was exceptional too!

great steaks and a very cool concept to cooking your own steak…read more service was excellent

This was a baffling experience. The service was not consistent with a top flight steak and seafood…read morerestaurant. Systems are definitely lacking. I don't blame the staff; they're mostly young adults but I'd challenge management to elevate their expectations and service. For example, when orders are taken the team should note who ordered what. Their approach is to bring food to the table and ask, who ordered the filet? Same with water and bread service. They dont anticipate, you need to ask. The hot stone was novel, but my ribeye was tough and sinewy; not a very good cut. The decor and setting were ok, the location is great so they're set for success. They just need to work on the details!

This place is now called Jude's and if you are in Belfast - definitely give it a try! Started with…read moredrinks - Opal is soooo good! I had the Texas Combo and it was amazing- excellent value to boot! Service was attentive and kind. Would 10/10 recommend!

Mouldy, worst bugger I ever tried it had worms in it and bugs !! the service was bad. The people…read morespat in my food. Everything could be better if you fire everybod and you made a better food the service could be better if you are better next time I will give you a higher rating

Fish City absolutely lived up to the hype! We found it through an Instagram recommendation, and it…read moredid not disappoint - beautiful interior. The restaurant was very busy when we arrived, but the staff was incredibly attentive and made sure we were well taken care of throughout our meal. We ordered the seafood chowder, seafood linguine, and the Thai coconut and ginger seafood broth. Every dish was fresh, flavorful, and packed with seafood. The chowder was rich and comforting, the linguine was perfectly cooked, and the Thai broth had a wonderful balance of creamy coconut, ginger, and spice. If you're visiting Belfast and love seafood, Fish City is well worth the visit. We'd happily eat here again!

Nice ambiance with indoor and outdoor seating. Known for fish and chips and does not disappoint…read more The fish and chips are less greasy than other restaurant options. Espresso martini and Aftet Eight coffee drink were a nice finish to meal and provided the caffeine kick to further enjoy Belfast.

Beautiful food with quite a few Vegetarian options on the menu e.g. baguettes, toasties, soups,…read moreporridge, bagels, quesadillas, blackeyed pea and lentil gumbo. Today (3/11/16) I choose a daily special of spicy pinto-bean quesadilla with Swiss cheese, dressed side salad and coleslaw. The food was immense; fresh, filling, delicious and moreish. Service was brisk and cost excellent at circa £5 for my meal plus a bottle of mineral water. Grapevine's major drawback is the size, it's a very small cafe with few seats. Ambience is relaxed and there's some seriously cool soul music playing in the background. I will definitely return, but only outside of the hectic lunchtime rush hour.

I've been out and about a lot this week and this is the third café/sandwich shop in have visited in…read morethe past 3 days. This puts me in a good position to critique it in relation to the others. The positives of Grapevine are there for all to see, it is in an excellent central location for both office workers and hungry shoppers. It also has brilliant outside seating. Smokers will feel welcome, as each table is equipped with an ashtray, which is actually something you don't see too often these days. Inside they have Special Boards literally crammed full of delicious lunch options. Whitebean Stew and Homemade bread caught my eye and it's definitely something I'm going to try on my next visit, provided it hasn't been scrubbed off the specials board. I love the seating set up inside; they have those big high benches with stools that face out and you can sit and watch the world go by while enjoying a coffee, bit of fruit or a hearty stew. Overall I think the Grapevine is an endearing wee café, it's got everything you want from a city center food shack - beaut grub and a relaxing set up, I'll be back that's for sure.

I was skeptical about eating here as I always feel the execution of american eateries is usually…read morelet down by either the standard of food or service, however I was pleased to be surprised and would recommend for anyone. I had the 6oz chicken Memphis burger and it was huge! The 12oz was also ordered at my table and it was massive! Not one for the faint hearted. It was delicious. Dimmed with a vegetarian friends and on first glance the menu appeared to have no veggie options but after asking the waitress she let us know that there was separate menu for vegetarians and a decent selection. The staff were excellent and even helped to resolve a problem we had with our order (my fault, not theirs) in excellent style. Overall nice to see an American eatery executed with the quality and service you would expect to find.

American diners are one of my favourite kind of eateries...you half expect one of the waitresses to…read moredroll, "So how you doin'?", or see another waitress whizz past you in rollerskates. Maybe I've been watching too many American films... My boyfriend, his parents, his granda and I all descended upon Blue Chicago for my boyfriend's 21st birthday lunch. On a chilly Sunday in January, this place was absolutely packed! We were led to a small booth, which was far too tiny for all five of us, but were moved when another, larger booth had been vacated. This style of restaurant doesn't allow for big groups mind you, and even in the bigger booth, we were slightly cramped. However, the friendly waitresses (not a roller-skate in sight) were great, and the food was delicious. Chicken goujons, salad and steak were all had at our table...not a critical comment about any of them. The portions were huge, particularly for lunchtime, but I love getting my money's worth, so that was definitely a plus. Without a doubt, the best moment was when the 60s soft rock music was replaced by an incredibly cheesy version of 'Happy Birthday'. It did take me a few moments to realise that the huge cake coming towards us was for my boyfriend, who was slightly embarrassed by this stage. Obviously his parenst had arranged this with the restaurant, but it really was a lovely touch. Grabbing some cake, my boyfriend and I rolled out of Blue Chicago, our stomachs fit to burst. I'll definitely be doing that sometime again soon. Perhaps not the rolling though.

This is a Euro pub sort of place, very comfortable and inviting. We made a reservation on line, but…read moreit turned out we didn't really need it. I'd make one anyway, the downtown area can get busy. We were eating lightly, so ordered off the app menu. I ordered scallops, comes with a haddock and leek cream sauce. My wife had the crown prince pumpkin soup and a side salad. All was delicious! I think everyone working stopped to check on us, so the staff is lovely and attentive. Having eaten lightly, we rewarded ourselves by order dessert, a buttermilk pancetta with quince a biscuit crumb. Another delicious hit. Fine place, highly recommended.

Came here straight from the train station after arriving in Belfast from Dublin, and were at the…read moredoor when they opened at 1pm. Our frst meal of the day and well worth the wait. Although the place was quite fancy, and we were not, we were still treated very well and didn't feel out of place. The ambience was very chill with great music, super art, and efficient service. They have 1, 2, and 3 course meals with wonderful choices across the board. I was gunning for the 3 courses and fortunately the server said that they wait to take the dessert order because it is a lot of food. And it was! For the first course I ordered the mussels and fish cake, which was served in a velvety creamy sauce and surprisingly also came with a perfectly poached egg, which only added to the richness. This could've easily been doubled from 3 to six mussels and from 1 fish cake to two to make a main course, and I wish it was, because it was one of the most delicious seafood dishes I've had in a long time! For the second course I got the halibut with potato croquettes, served over a romesco sauce base with a little bit of cream sauce and some kale garnish. It was cooked perfectly, but after the first course, I wanted to be wowed again. It was tasty, but I like a spicier romesco sauce, and it could've been wonderfully balanced with the same cream sauce the mussels were served with. Very good dish, just not quite what I was looking for. My teenager got the roast beef, medium rare, topped with cloves of roasted garlic. It was served with mashed potato, a crusted mashed potato fritter, whole roasted carrot and parsnip or turnip, bits of kale and Yorkshire pudding. All were cooked perfectly and even the vegetables were gobbled down like candy, which is unusual for my kiddo. Although we were the first customers of the day, by the time we left most of the restaurant was full of happy diners, many of whom seemed to be regulars. I can see why. I imagine this is the kind of place where they get to know what you like and aim to make you happy :)