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    The Belmont

    4.5 (40 reviews)
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    Julie L.

    Had brunch here with some friends. The huevos rancheros and it was good but kind of cold. The service was okay, I felt like we were being rushed even though we went there later in the afternoon and they weren't very busy. Some parking is available in the parking lot beside the restaurant. The restaurant was nicely decorated.

    Birria tacos
    Lisa T.

    The food was all delicious, highly recommend getting the Piri Piri chicken, it was juicy, had a nice creamy yogurt-y sauce to balance out the rich spices. The crispy garlic on top was a nice touch! Comes we two legs, perfect for sharing as a couple. Also highly recommend getting the doubles. You don't even need to add meat to it, as the chickpeas had enough flavour on its own. I could eat another 6 of those!

    Bruce Cockburn in Canadian folk walk of fame
    Elaine W.

    My husband and I and another couple enjoyed brunch at this little restaurant - everything has eggs in the dish. I was super hungry, so I had the steak and eggs, two ordered the huevos rancheros, and one person ordered a lovely salad. With bottomless cups of coffee the server was very pleasant and came quickly and unobtrusively with a glass of orange juice when requested. The minor criticism may be that the Hollandaise sauce was a bit too salty. Otherwise, no complaints. It is also in the Canadian folk music walk of fame

    Turkish eggs
    Bee C.

    We love the Belmont!! Have been coming here for several years and it never disappoints. They have a really eclectic and unique menu and funky interior. They used to turn into a bar with music at nighttime but I don't know if they still do that but I definitely had many fun nights there! Today was my first time trying their brunch menu and it was very tasty. I got the Turkish eggs which came with 2 poached eggs sourdough toast and a Zataar spice creamy sauce which was delish and nothing I have ever had for brunch before! 10/10 would eat again.

    Turkish eggs
    Rohan S.

    this was something pretty unique and that tasted so good! the herbed yogurt was honestly amazing, the herbs were perfect. the chili oil felt a bit useless? like I didn't taste much heat??? but the dish tasted so good. the bread was a little tough though. I also wish the dish just came with more ? like at the end of the day I really paid $17 for two eggs, bread, and yogurt

    The steak tartare didn't last long enough to get a good picture. It was great.
    Jonathan P.

    Wow. I must have walked by this place 50 times and never noticed it. I happened to see their new sign and stepped in for a bite. Amazing. We were three and we got three small plates to share. They were all delicious. Steak tartare was great. The dumplings were so tasty. I will be back!

    Great cozy spot in #oldottawasouth
    Chantal S.

    Wow- not just "snacks" as the title insists. These are cozy, delicious and complex flavoured foods served in generous portions at a great price point. Very happy to see a new resto in Old Ottawa South, I hope to see this place for a long time. The service was like going to your dorky big brothers house, and he and his friends are trying to be cool blasting their ironic alternative favourites from the 90s... in a fun way. I felt really at home there. There was so much thought and effort that goes into every dish, you could tell. The decor is rustic cabin lumberjack chic, which is a look I always gravitate to. Worth making the trip to try this place. I think it will be a staple for me and my husband because we live near by. Just so you know, they don't really do dessert, so be warned.

    Foie mousse on cinnamon toast

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    5 years ago

    Ordered the date night for takeout on our anniversary and really enjoyed the food! Hubby's fav was the trini mine was the beef tartare!

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    8 years ago

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    7 years ago

    Place is legit a bowling alley and crazy games.. staff are nicest people bext place ever.

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    8 years ago

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    8 years ago

    Small, but great atmosphere: fun, but cosy. Drinks were good. Pleasant staff as well.

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    11 years ago

    Really great food and service! All the dishes on the menu have great flavour, and the staff are enthusiastic.

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    The Moonroom - Table setting

    The Moonroom

    4.2(45 reviews)
    2.2 km
    $$$

    Grow theirs own cocktails herb and flowers…read more The patio is charming and so is the interior. The staff is very knowledgeable it's very pleasant to know more about the dishes.

    I was SO stoked to finally visit the Moonroom after seven or so years of wanting to go!…read more After a Saturday night at Bluesfest, we waited somewhere else for about half an hour before they told us the kitchen was backed up, so we walked down Preston and I was so glad the Moonroom was still open. We didn't get there until about 12:30am and it was pretty full. We didn't leave until maybe 2:30am and it was still pretty full considering the time. They're not normally open this late, but it seems like a lot of the businesses on Preston decided to stay open later to catch the post-Bluesfest crowd. Good call! We decided to sit inside since there was an empty table, otherwise I would've liked to sit out on their back patio, which looked really pretty with the lights. Inside was a nice vibe though, too. It's small/narrow, dimly lit, with sheets covering the different coloured ceiling lights, and candles on the table. It's very intimate and pretty romantic. We sat close to the bar and there was another party of two beside us. The music was a bit louder so we couldn't really hear the other table's conversations, but not so loud that we couldn't hear each other. They were playing the Bee Gees when we walked (danced) in, so we were really about the jams. My husband got a rotating draught IPA by Daft Brewing, can't remember which one it was. I got the Jill Collins, which had Tanqueray Gin, Affino Limone, fresh lemon and mint, cane syrup, and a Moon soda top. It was super refreshing, bright, and not too sweet, which is exactly what I wanted. We shared/I mostly ate the "OG Grilled Cheese" and "Panzanella-esque Salad". The grilled cheese had aged Balderson and cream cheeses in a crunchy baguette smothered in toasted garlic butter, served with Moon ketchup. It was exactly as described, with very crunchy, buttery garlic bread and creamy cheese. The Moon ketchup is made in-house, thinner and chunkier than processed, store-bought ketchup, with stronger flavours. It was okay, but I didn't need to dip much in the ketchup because I really enjoyed the sandwich and it was on the saltier side itself. Because it was a lot creamier than gooey, I'd say it was more of a sandwich than a grilled cheese, but still very tasty. I really am not a huge fan of salad in general, but I can't complain when it was burrata on top. It also had salty bread, arugula, roasted tomatoes, fresh peaches, herbs, and honey. The peaches were more firm than ripe and juicy, which was good for a salad, though I wish they were a bit sweeter. The burrata wasn't creamy inside like I expected, but I love cheese in any form. I really don't know what possessed me to get salad, especially after a bunch of drinks in the wee hours of the night, but my body thanked me later. Salty, bitter, a little sweet, fresh, and not heavy, even with (more) bread and cheese. It was great. They unfortunately ran out of the affogato, which probably would've convinced my husband to stay longer. Too bad. The vegan dark chocolate gelato from Farinella that they put in it sounded amazing. The beer was $10.50, my cocktail was $19, grilled cheese $16, and salad $17, which was pricey. BUT, the fresh herbs are from their garden on the back patio, they make their own soda and ketchup (among other things), everything was delicious, and even late at night the cocktails and dishes were still well put together and tasted great, plus I finally came here after so long. No regrets! Our server was super nice, same with owner and one of the bartenders, who even popped over and sat with us for a bit to chat. And not in a weird/creepy/in-your-face way lol she was cool. She was the one who greeted us when we came in and said bye to us on our way out. There's no flash photography (I forgot to turn my auto flash off for my salad, sorry!). They're open all week from 5pm to 2am, no reservations, no large groups, and no phone (just stop by). I wasn't sure if it would meet the high expectations and hype I had built up in my head after waiting so long to visit, but it totally did. It's such a nice spot, we had an amazing time, and we will definitely be back!

    Photos
    The Moonroom - Bar

    Bar

    The Moonroom - Panzanella-esque Salad (forgot to turn my auto flash off, sorry!)

    Panzanella-esque Salad (forgot to turn my auto flash off, sorry!)

    The Moonroom - Cocktail

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    Cocktail

    10Fourteen

    10Fourteen

    3.5(11 reviews)
    3.5 km
    $$

    Honestly love this spot! GREAT edamame (still thinking about it) & love the pizza croissant rolls…read moreevery time. Would probably skip on the grilled cheese next time I go as it wasn't my favourite for the price. Cool atmosphere inside and quirky servers, which I love. Would definitely recommend stopping in for an appy and drinks.

    Being a newcomer to Ottawa, my husband and I went into a few places on a Wednesday night to get to…read moreknow the area. When we went into 10Fourteen, the first thing I said was, "this is exactly how I would design a bar if I had one." The small venue was decorated in browns, grays, blacks and whites, with chalkboards, bubble lights, chunky mirrors, painted quotes on canvas ("Love is all you need" and others in that vein) and other funky, classy decor. It's a small place, with a long, two-piece bar, a few booths, a couple tables and a small lounge area. At 8PM on a Wednesday, there were a few other couples in there, and what looked like a larger group sitting on the couch in the "lounge." Everyone was middle aged or younger. Our helpful bartender immediately greeted us with a martini glass filled with delicious truffle, cinnamon popcorn. I ordered a Slap and Tickle, despite it being what seemed like a more wine-focused bar -- and only three beers on tap. The drink (gin, cucumber juice) was refreshing, but not strong at all. And maybe these stingy pours are just something I have to get used to up here in Canada, but there was 1 ounce of alcohol in the whole drink, despite it being served in a highball glass. Despite both of us ordering drinks, we were not given water, which is a bit of a bartender pet peeve of mine. The chalkboard menu is really hard to follow. An item example: "Glass of bacon/jack/lime/coke." Not exactly sure what that meant, but we saw "BACON" so we asked and ordered it. It was really, really good. Jack Daniels and Coke rubbed bacon (five pieces for $5), baked and served in a martini glass with a lime. Totally cool and funky (and yummy!) but wish the menu were more easily decipherable. Things were a little chaotic behind the bar, which totally contrasted with the more relaxed vibe intended at the bar. There seemed to be no POS system and the kitchen was right behind the bar with the bartenders. I'm talking people pulling food out of refrigerators, prepping it, microwaving -- the whole deal. The bright lights from the open refrigerator door made it all together too bright in the bar, killing the mood lighting, and it seemed nonsensical to set it up that way. I'm all for open-view kitchens, but maybe not as restricted as that, and not right with the bartenders trying to make drinks. All in all, I really liked the place. Cool vibe, good stuff on the menu (when you are told what it is), and really nice and helpful staff. I just wish they could live up to the potential a bit more. I'll definitely go back and adjust my rating accordingly.

    Photos
    10Fourteen
    10Fourteen
    10Fourteen

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    The Belmont - tapasmallplates - Updated May 2026

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