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    The Barbacoa Boyz

    4.9 (38 reviews)
    Open 9:00 am - 5:00 pm

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    Barbacoa Boyz Smash burger and Pulled Pork Sandwich with dessert, Banana Pudding.
    Charlie F.

    This was worth the effort to find. My wife and I are vacationing in Florida this week (based out of Lakeland) and wanted to spend the day at Clearwater Beach! While on the way I asked her to pull up restaurants in Clearwater that have a high rating. She scrolled through a few and saw Barbacoa Boyz and BBQ ribs with a 4.9/5.0 rating. Initially we couldn't find "the store" so we called the number. So glad we did. They are a food truck and you need to track them down. It is definitely worth finding. They were parked in front of Station Square Park on Cleveland Street and we were so glad we gave them a shot. The park was a busy place today and many people were wandering around the area. Ribs were not available today but my wife said the pulled pork sandwich would be a good option. Loads of pulled pork and bbq sauce on a toasted bun and she said not just a good option but a GREAT option. (Usually comes with pickle but she opted out of the pickle.) My smash burger with grilled onions and American cheese was awesome. Highly recommend both of these sandwiches. Oh, and dessert --Banana Pudding ! Yes, please!!! Enjoy!!

    A pan of ribs, chicken, two pans of baked beans, two pans of Mac-n-cheese, a pan of coleslaw and a pan of potato salad. Fed 70-80 people
    Tracy B.

    . We had a fantastic family reunion after 30 years, and the Barbacoa Boyz truly delivered on their promise with an unforgettable meal. The chicken and beef ribs were prepared to perfection--so succulent they reminded us of the massive ribs from the Flintstones! The spread included potato salad, coleslaw, mac and cheese, baked beans, and Hawaiian rolls, all complemented by their delicious barbecue sauce. Every bite was tantalizing, and I have nothing but praise for the food. I do wish I could have taken an extra bottle of their sauce home, but honestly, the ribs were so perfectly cooked that they didn't even need it. The meat fell off the bone, rich with smoke and seasoning. I wouldn't recommend counting kids in the ribs, though--they're just too big. Consider another option for the little ones. They were so nice and better than on time they were before time by 30mins. I will definitely use them again if in the area for a special event. Everyone in the Abram family was surprisingly happy and full. Traveling from all over the US and other countries The Barbacoa Boyz nailed our menu and expectations. Thank you!! Tracy-

    Brisket
    Tiffany H.

    Thank you guys so much for catering our Easter party @Chicken salad Chick. Everything was cooked to perfection!!! Everything had its own unique taste nothing tasted like the other meats or dishes everything was perfect. Let's just say everyone went home with full belly's and there was no left overs. Even the people who don't normally like bbq ate this bbq an said it was amazing. Thanks again an hope to see you guys soon. Definitely 10 out of 10 bbq right here.

    Pork belly burnt ends
    Tommy D.

    BARBACOA BOYS FOR THE WIN!! Had them at the bbq and bacon fest in st Pete and I was no disappointed. The pork belly burnt ends we're a first for me and I didn't know what to expect really. They weren't even burnt, they were moist and soft but still had a bit of a chew to them. Glazed with some magic sauce that made me shake what my momma gave me. The loaded mac and cheese was to die for.... All homemade and truly great. Love this place

    Omg! Amazing and delicious! Jay is for sure "THE PITMASTER" Jay himself is such an amazing guy! The Brisket will leave you feeling blessed and say Amen, the pull pork is top notch and the Ribs will have you slapping Yo mama! Two thumbs, 5 stars and a very full belly satisfied! Thank you Jay for feeding our soul!

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    2 months ago

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    Jay A.

    Thank you Frank! It’s always nice to see you at the window!

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    5 years ago

    Love their food Went to write a review and started craving their Brisket all over again! Thanks Jay for the awesome meal!

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    We were driving out Central from downtown St. Pete FL (Apr 2026) and saw there was no line at this…read morepermanently-parked ex-food-truck, so we grabbed the opportunity for some award-winning Best-of-Tampa-Bay food. We werent hungry enough for their famous enormous Rapture sandwich, a super rich flavorful brisket cheesesteak creation. We went for Super delicious super crispy-crunchy large parmesan wings! The scrumptious juicy tender wings were perfect. We ate them seated on folding chairs at a shaded table under a huge colorful mural. Smiled all the way home. Look for the "Burgers" flag on the south side of west Central!

    Some friends and I were in Orlando for a few days and were referred to Ubuntu by friends back home…read morein Boston, who told us we had to stop by this food truck. The weather wasn't the best and we had some time to kill, so we took the hour-and-a-half drive to St. Pete--and let me tell you, it did NOT disappoint. As soon as we stepped out of the car, the music alone set the tone for good vibes and a welcoming atmosphere. As we approached, there were a few people in line ahead of us, so we took our time looking over the menu. While we were deciding, you could hear the ding of DoorDash orders going off like crazy (definitely a good sign). When it was our turn to order, we were greeted by the owner and mastermind behind it all, Ray. Ray was very personable and outgoing, answering any questions we had and offering great suggestions. He was truly a jack of all trades and handled everything like a rockstar. While we waited, we sat at one of the wooden tables and chatted with other customers, who had nothing but great things to say. There was also a nice selection of drinks, ranging from soda and water to beer and even shots of tequila. To start, we ordered the Loaded Pulled Pork Fries. The pork was extremely tender and juicy, having been perfectly smoked for nine hours. It was served over a plethora of fries and topped with BBQ sauce and their house-made sauce. You definitely couldn't stop at just one bite--but we had to save room for more. First on our list was the famous Rapture Sandwich, which earned a solid five stars across the board. Made with shaved ribeye steak, bacon, pepper jack cheese, and Ubuntu's special house-made sauce on a pretzel bun, the flavors complemented one another perfectly. Unanimously, this was one of the best steak sandwiches we've ever had. Next up were the Garlic Parmesan Chicken Tenders, and OH MY--let me tell you! These tenders were chef's kiss. They were cooked to the perfect crispness, and the sauce was out of this world. I have never tasted garlic parm like this before. Honestly, this was one of my personal favorites. After that, we tried the Take a Bao sandwiches. You can choose between pork or dynamite chicken, and we went with the chicken. The bao buns were like biting into a cloud--they were unbelievably soft. The chicken was marinated flawlessly and topped with cilantro and black sesame seeds. Definitely a go-to item. Ubuntu also offers a variety of vegan options. The Impossible Empanadas were superb--you would never guess they were vegan. They were cooked to a golden brown, crispy, and full of flavor. If I didn't live in another state, I would have ordered one of everything on the menu to take home for everyone to try. I highly recommend making a stop at Ubuntu--trust me, you'll be glad you did. This place is truly off the charts! To the staff at Ubuntu, I wish you continued success and encourage you to keep striving for excellence.

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