Possibly my favourite restaurant…read more I've been time after time and never get board of the food or the view. Views from the restaurant are beautiful and when the weather is nice you can chill out with drinks on the large terrace or have a great meal. The lodge is great just a chill out and have drinks if you don't want to eat but I'd recommend you do try the food. The food is brilliant from both the lunch and dinner menu. Newly open is the guest rooms so if you want to stay in the hotel you will get to enjoy the views even longer over looking the ocean. The food and drink is great value but the rooms are a little pricy but it is in a exclusive location. If you are in the area it is a must.

We have always really enjoyed our visits to the Lewinnnick Lodge, always leaving feeling satisfied…read moreby the food, sea views and scenery. Although on one occasion I did have some clothing stolen from the coat stand I have never held this against the establishment. We have had the pleasure of enjoying various dishes from the menu over the years and never been disappointed. The service at the establishment is also second to none and the staff are always very attentive to your needs/requirements. A must visit, although the road down to the place is a little tricky.

A lovely mix of high quality food, without the snobbish attitude. The restaurant is stepped so all…read moretables have a good view of the beach, and evening sunset. The staff are pleasant, with an informal attitude. Food was great on the ever changing tasting menu. I tried a couple of experimental choices and was not disappointed. Good portion sizes meant I was able to eat all courses and leave pleasantly full, not stuffed. Pricey, but not outlandish.

Jamie Oliver is not only a great chef, he is also a great humanitarian. Jamie's Fifteen project is…read morethe great example. It was such an amazing opportunity for me to have dined in here during my visit in Cornwall area with my friend's family. The restaurant is in great location overlooking the ocean at Watergate Bay just a bit up north from New Quay. The restaurant inside is very airy, open, simple but modern looking. We all opted for the tasting menu. Everything was excellent from the start to finish .. appetizer, salad, small plate, main course, and dessert. The service was also excellent. The coffee (in my case hot tea) was served after meal as well. The tasting menu is pretty pricey but well worth it. If you are ever in the Cornwall area, this is one of the places that shouldnt be missed!

My friend and I visited right and lunch time and were lucky to get a table as almost all the other…read moreopen spots were reserved. We were so happy as we are both seafood lovers. It's a small restaurant right in Padstow that does small plates that focus on seafood. To start, their cocktails were great! I wish I could remember the one I got but I added a photo of it. I think it had passion fruit in it. It was so good! My friend's favorite dish was the scallops and mine were the prawns. :) They were giant and so tasty! The oysters were good too and I definitely would order more next time. Being from a landlocked area, it was so cool to hear how fresh this seafood is! Definitely recommend stopping in if you get the chance.

This is one of the best dining experiences I've ever had…read more Prawn on the Farm is a delightful, casual-chic tent restaurant set on a farm lawn with a stellar vista over the Padstow area of Cornwall, out toward the coast where their fat, creamy oysters come from. It may sound strange to those with preconceived notions, but the place has the exact vibe of a well-done Burning Man camp, including the sense of being comfortably ensconced in the environment. The constant presence of the benign outdoors--beside the operation's hooped greenhouses--is absolutely perfect for a restaurant that prides itself on fresh, hyper-local produce, fish, and beverages. And what food! The menu is small plates...except for some larger whole-fish options. The strategy is to order 2-3 per person and share. This ensures that you are getting a cascade of delightful flavor combinations that remain surprisingly subtle despite deep character and a broad flavor palate that ranges from the mild creaminess of cannelloni beans and bacon sparkles under a small slab of baked hake, to a scallop grilled in a soup of Thai green curry. Flavors combine to gently surprise: tree ear mushrooms and fresh dill, candy-sweet cherry tomatoes and tarragon, kale with truffle oil. The combinations are so insightful and unexpected that it's often tricky to identify them, even though the dishes remain clean, simple, and pure. The extreme freshness and site-specificity of the ingredients means that quantities are limited and the dishes on offer are constantly cycling. If you see something that looks good, order quick before it changes to something new! The service is excellent, with a young, skilled and friendly staff both in the front of the house and in the open kitchen; a snafu with our order was quickly and easily resolved. Unsurprisingly, the bar offers local alcohol, including Padstow Brewery's excellent modern and traditional beers/ales, and Tarquin's interesting gins. The POTL team also has a taqueria in Padstow, and apparently the temporary tent will be replaced with a permanent structure next year. I hope they find a way to retain the current feeling of the place, because it's just perfect (even though the season is quite short). Be sure to reserve WELL in advance. Though you have no sense of packed busyness while there, this place books out during the summer season, and it would be a pity to miss out on food that tidily upends Britain traditional reputation for bad cooking.

Fabulous restaurant! On the pricey side but well worth it. Very tidy menu and an extensive wine…read morelist. The staff are very welcoming and helpful. The restaurant is purpose built on the idea of sustainability; the ingredients are sourced locally and the flavors reflect this. I have great admiration for the owners vision in this restaurant. If you make a reservation request a window seat, the view is something else! Overall this is an impeccable establishment and I wouldn't be surprised to hear that it eventually achieves Michelin star status.

As an American traveling in the UK for the first time I wasn't sure what to expect, especially in…read moreNewquay during school holidays. We came to Butchers Bistro by luck. We were looking for somewhere to eat dinner on Friday night and everything was packed. We walked over to their door and were immediately greeted by the owner. And, while he was already booked with reservations, we were told that he could seat us in about 30 minutes, and offered us drinks on his front patio. We relaxed with drinks and soon enough, brought inside. The food...OMG. I had braised beef and my husband has the 3 fish trio. The food was by far some of the best we have had during our trip, We wanted the dessert but no way could we eat it. They looked so amazing too. We had such a nice visit with the owner, never did get his name, but such a nice man. We enjoyed every minute! Highly suggest a meal at this place. Such a gem in this coastal town

Butchers' was a really nice "surprise" find when we visited Newquay last week, and was definitely…read morecomparable to the food we had at Rick Stein's The Seafood Restaurant, which we visited the next day. It's pretty easy to find and is probably one of the nicer looking restaurants around in Newquay. The staff are really friendly and professional - our waiter offered to take our picture, and was generally a very nice man. We didn't have a starter, but for mains we had a sort of seafood soup, which seemed pretty good value for money, considering the amount of seafood it contained (various types of fish, three large tiger prawns, some smaller prawns, mussels, cockles and two crab claws) - it's messy, but the staff are prepared and put out all the various utensils required, including a finger bowl and antibacterial gel! (That's a first for me...!) Hubby had the steak and scallops - these are some of the freshest, sweetest scallops I've ever had. If you're feeling adventurous, I would try the Cornish mead (I had strawberry flavour) - it's very drinkable, and (in my opinion) pretty strong! But very enjoyable. Butchers' is well worth a visit if you're around Newquay.

Great food,great service,great location the home made soup and cakes are fantastic.read more

One of many great meals during our stay in the UK in 2019, this Cornish seafood restaurant the…read moreNewquay harbor is my favorite for so many reasons. I booked here way in advance for our early September trip, we were seated on the open air balcony with Newquay marina as the back drop. It seemed a little chilly to be seated outside at this time of year, but lo and behold they already thought it out with plastic covers at both sides of the balcony and heaters right at every dining tables. Not only did it create a cozy ambiance but made it warm and comfortable as well. We started our dinner with salt and pepper calamari to share with a glass of Rose and I then ordered Brown crab with salad and fries on the side, while my partner ordered grilled pollock. The dishes were undoubtedly fresh and came out in timely fashion. It is beauty about traveling, discovering new places and truly enjoying it. This experience was made even more awesome due to the hospitality and great customer service from the staff. A must try if you happen to be in Newquay!

Long walk down the hill to the boat house. Beautiful views. We entered the restaurant without…read morereservations on a Wednesday night and they sat us by the kitchen. Very noisy and some loud buzzing sound coming from the kitchen. Music is on loud trying to cover the noise.. Not working lol. They had surf and turf. Surf was ok.. Turf was undercooked and no flavor. I had fish and chips. Big piece of fish and large chunks of chips. Will say I didn't try the peas. Fish was ok, flavorless batter tho. Our young server didn't seem like she wanted to wait on us, but figure that's because we are Americans. She only came to check on us once. Younger man was very friendly.

Loved the friendly waitress here! Good, affordable Italian fayre and - 'cos they've no booze…read morelicence - bring a bottle, the cheapskates best friend!!!

Best meal we've had after four days in Newquay. The smell of the food cooking was fantastic! We…read moreshared a starter, salad, pizza, bottle of wine, and dessert. Total bill was only £32. Loved it.

Went for breakfast on final day in Newquay. Had a great "full Cornish", and the little one had a…read morepiece of carrot cake that he really liked. Unfortunately it was a rainy morning, but the views of Fistral beach are probably awesome on a sunny day. Also has a kiosk that has drinks, ice cream, etc closer to the beach. Recommended.

I absolutely love the ambiance here. If it was closer to where we are staying I would definitely…read morecome more often. Its a two story building with amazing views of the ocean. The decor inside is very beachy. There are turquoise colors, surf quotes, fish on the walls and plenty of laid back wicker style furniture. It was so comfortable sitting at a couch with a table with my kids. Another major bonus is that this has been the only place in Newquay to provide my girls with a kid menu and crayons that they can color. That kept them busy for a while. The service was also some of the best I've had here. Our server was a very friendly young man who actually engaged in conversation with us . The menu is vast including a big drink selection. I had a cider and Bianco pizza. The pizza was salty but good otherwise. We also had the squid as an appetizer and that was very tasty. It came with a delicious aioli sauce.