Yes. Yes. Yes!! It is absolutely unbelievable - I've never tasted such finely prepared seafood!…read more So: lobster & crab rolls - delicate, tender with the discrete palette of flavours that sent me to the moon. I went for two starters, so 2nd one was: whelks on sourdough bread. Yes. With the right amount of chewiness, watercress on the side...I cannot express how much I loved it. Didn't eat bread as am not a bread person but shell fish....yum. The menu didn't have dairy-free desserts so they made me dairy-free pavlova which was so absolutely perfect - I'm taking off my imaginary hat. Service was good - attentive and making me feel very welcome. If you're ever in Newquay - go for it.

Great food and quick service. Rating given as someone who…read moredoes not eat at Michelin starred restaurants. My partner has a condition which limits what she can eat. The only thing she could eat here was chips. I had the mixed fish linguini, my partner had some chips and my daughter had the children's tomato linguini. The Fish was very special; freshly cooked prawns and lovely mussels. The linguini in both dishes was cooked to perfection. Service was quick and polite. The chips were amazing which was brilliant for my partner as all holiday she has seen everyone around her eat lovely food while all she could eat was the most basic things. The restaurant still has an old charm to it, it hasn't been polished into a chic modern restaurant, and I love it more for this.

Fantastic in every way. A real homely atmosphere, varied menu, friendly and welcoming staff, child…read morefriendly, somewhere to park and even good quality camping facilities provided. This pub is situatted beside Stithians Lake and has a reasonable sized car park. It's in a rural location so you need your own transport to get there but it's definitely worth a visit. The food is reasonably priced and is always delicious, there are also plenty of vegetarian options. The battered mushrooms stuffed with stilton are a must.

I absolutely love the ambiance here. If it was closer to where we are staying I would definitely…read morecome more often. Its a two story building with amazing views of the ocean. The decor inside is very beachy. There are turquoise colors, surf quotes, fish on the walls and plenty of laid back wicker style furniture. It was so comfortable sitting at a couch with a table with my kids. Another major bonus is that this has been the only place in Newquay to provide my girls with a kid menu and crayons that they can color. That kept them busy for a while. The service was also some of the best I've had here. Our server was a very friendly young man who actually engaged in conversation with us . The menu is vast including a big drink selection. I had a cider and Bianco pizza. The pizza was salty but good otherwise. We also had the squid as an appetizer and that was very tasty. It came with a delicious aioli sauce.

Possibly my favourite restaurant…read more I've been time after time and never get board of the food or the view. Views from the restaurant are beautiful and when the weather is nice you can chill out with drinks on the large terrace or have a great meal. The lodge is great just a chill out and have drinks if you don't want to eat but I'd recommend you do try the food. The food is brilliant from both the lunch and dinner menu. Newly open is the guest rooms so if you want to stay in the hotel you will get to enjoy the views even longer over looking the ocean. The food and drink is great value but the rooms are a little pricy but it is in a exclusive location. If you are in the area it is a must.

We have always really enjoyed our visits to the Lewinnnick Lodge, always leaving feeling satisfied…read moreby the food, sea views and scenery. Although on one occasion I did have some clothing stolen from the coat stand I have never held this against the establishment. We have had the pleasure of enjoying various dishes from the menu over the years and never been disappointed. The service at the establishment is also second to none and the staff are always very attentive to your needs/requirements. A must visit, although the road down to the place is a little tricky.

My husband and I made an online reservation before arriving in Port Isaac, and I'm glad we did…read more Outlaws is truly a fine dining experience that every foodie must try! The set menu allows the diner to experience an array of flavors and textures, and the small plate portions make it possible to fully enjoy each course. The cozy, bright interior provides an intimate setting perfect for couples. A stone's throw from the Port provides a beautiful view that enhances the whole experience. Each course was artistically presented and introduced me to flavor combinations I'd never imagined. I was truly moved by the craftsmanship and attention to detail in every dish. Outlaws is hands down one of the best places I've ever been.

My wife and I went for dinner on our last night in Cornwall (Aug 2013) when the restaurant had only…read morebeen open for a week. The restaurant is tiny and boasts what is possibly the smallest and most ingenious bathroom in the world! The menu changes daily and is full of Nathan's signature touches. Portions are small and designed to be shared like Tapas. Pick five or six between two of you and you get a great variety of top quality fish dishes. Be aware that it's quite a walk from any real parking, as it's tucked away down in the bottom of the village, right against the harbour and flanked on three sides by pubs and looks down the harbour slipway. Also, talk people should wear a helmet due to an extremely low ceiling with exposed beams. The food, though, is awesome!!! :) Definitely Michelin quality.

The coffee here is legit. The place to come for a reliable cup of Joe. They serve their poison at…read morethe correct temperature (not boiling) and the classic Americano comes with hot water and your milk of choice. Delicious. Sugar in sachets. Attentive, polite service.

The Basement is built with in the drang, a small shopping area just off thje Quay, and has fantstic…read moreviews over the harbour. The Basement has confortable inside and outside alfresco seating and is a great place to eat, drink and socialise in a comfortable environment. If you wish to start your day with a Breakfast or a Morning coffee and cake or prefur to relax outside with a glass or wine with our Lunch or Evening Menus then we look forward to seeing you

Truly outstanding. The food was fantastic and the service was excellent without being intrusive…read more Well worth a visit if you're in the area.

I have to give this place 4 stars, it was only my first time here but the food and service was…read moreoutstanding. I chose the black pepper burger with skinny fries and it was very very tasty, good quality meat with a Big Mac sauce type of taste to it, the views make it even better. This really should be 5 stars but lost a star due to price, it isn't over expensive but still pricey as a local.

Quaint beach shack style eatery, serving fresh food to an excellent standard, beautiful views over…read moreLusty Glaze beach, watch the sun go down as you wine and dine in good company.

I've visited Truro Lounge a few times over the years when I'm in Cornwall to visit relatives there…read more It's excellent for brunch, lunch and dinner and it seems they've increased the offerings on their menu. This last time I visited there I ordered the Dan Dan Noodles that I really enjoyed and really were spicy and that's what I like, hot and spicy food. I've enjoyed their burgers and brunch there too. The coffee and tea offerings are wonderful and Truro Lounge is my go-to place while in Truro. Great atmosphere and friendly service too.

Awful. My brisket birria toastie came with about a tablespoon of beef. If that. The ketchup isn't…read morecovered and neither that or the mayo are refrigerated. The vinegar had bits floating in it. The chenin blanc is vinegary and sour. Probably been open too long. The skin on fries are peeled. They forgot the dip for the birria then brought it out cold and congealed. No napkins. Positives - the toilets are clean, the decor is fun, the staff are quite friendly. But if you want a decent meal, do NOT come here!!!

If you love bland food, bone-dry meat and being surrounded by trashy people while your ears are…read moreassaulted by the worst of recent pop music sung by someone of questionable talent, then you will love this carvery! We went in here because nothing else was open by the time we began looking for a place to eat. After twenty minutes of waiting ("we'll seat you in two minutes") we were finally seated at a table that had been empty the whole time we stood there. After my first round of the carvery I realized most food was not really edible, with the exception of a few side dishes, so I went back for more creamed vegetables and some Yorkshire pudding. Shortly after that the live music picked up again, so we got out of here as fast as we could, still feeling kind of hungry. Avoid!

In general, folks want to think that there truly is some kind of absolute scale for rating…read moreanything. A scale that is somehow completely independent of my mood, my expectations, what just happened 5 minutes ago, what's going to happen 1 hour from now, etc. All of that and more ultimately influences my perception of the experience as it relates to any particular scale. Let's take Claire's review for example. Note that right out of the box she says that "nothing else was open". What this means immediately is that whatever scale she had been originally thinking about using (the one you would use when all 1000 restaurants were open in a highly popular seaside vacation destination village for an entire country) should immediately be replaced with the scale appropriate for the situation. I mean, seriously, what kind of restaurants do you expect to be open at 3 in the morning, anywhere? So, my Mom and I had similarly arrived at the Lugger fairly late. As we walked by the restaurant on our way to the room, I quickly noted it was a super 'homey' kind of place, quaint, cute, but not drippingly so. It just totally exuded 'good ol fashioned down home cookin'. Like the kind you grew up with as kid (we all have those stories of that favorite meal or dish that to this day we can taste as if we're eating it right now: our go to comfort food). Yeah, sure, Mom or Dad was no Chef Pierre, but at that moment, it totally defined awesome. My initial impression was completely spot on. Of the 5 meats to choose from, I had lamb, pork roast, and turkey breast. Completely basic, just bake in the oven and serve. Given the properly selected scale now of 'good ol fashioned down home cookin', they were all very good, with the lamb edging out the pork and turkey. While I would agree that the meat all by itself was a just a skoch dry (was probably not so at 4pm, but by 8:30 pm after sitting under heat lamps for 4.5 hours, yeah, a bit more dried out), what Claire failed to mention was the neat little trick that Mom always used: GRAVY! Omg, flashback inducing. Just a quick swish before the bite, and, voilla, succulence to the max. But, using the same scale, if the meats were very good, the veggies were excellent. The creamed cabbage, cheesy cauliflower and sautéed leeks were outstanding (who's ever seen sautéed leeks at a carvery?). The best for sure though was combining the leeks with the gooey mashed potatoes. Now that rivaled other potato-leek things I've had from many a high end cookbook. And of course, accompany the whole business with two pints of Guinness (this IS England, for gods sake). We didn't have live music blaring, we had radio pop, just like what Mom was probably playing relative to her 1965. Claire, you made a choice, so stfu about the music. So, yeah, if you're looking for total English down homey, show up at 1st opening for 5 stars. If you're looking for London upscale with spices you've never heard of, don't go.