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Texas Roadhouse

3.3 (146 reviews)
Closed • 11:00 am - 10:00 pm

Texas Roadhouse Photos

Business Info

TEXAS ROADHOUSE ATMOSPHERE

What's the vibe?
Casual
Happy hour specials
Good for groups
Good for kids

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Recommended Reviews - Texas Roadhouse

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Addicting bread
Estee A.

Eran our server was fantastic, give her a raise! The Caesar salad and ribeye cooked medium rare was amazing! Their bread rolls are addicting! Didn't care for the steak fries or Mac n cheese very much

Cactus Blossom
Jiali L.

While visiting Florida, we saw that there was a Texas Roadhouse in the area. I have a soft spot for restaurants like Outback Steakhouse and I was super excited to try it out this chain for the first time.  I learned that Texas Roadhouse is known for their warm bread (these were quite tasty and you can get unlimited refills), and that they used to have peanuts in the store in open containers (like Five Guys).  The peanuts are still there but packaged and not as out in the open due to peanut allergies (still a chain to avoid if you have severe peanut allergies though). We ordered the cactus blossom (their version of the blooming onion) and it was everything we wanted and more.  Our group polished this off fairly quickly and the dipping sauce had a sort of tangy horseradish flavor which paired well with the fried onion.  Most of us opted for ribs, one person got salmon and we did various sides and add ons including chili, wild rice, mashed potatoes and a side of their shrimp. The full portion of ribs was quite hearty and most of us had leftovers as a result. The shrimp was grilled well and not overcooked. Sides were pleasant and overall I'd say my expectations were met and we left satisfied and full. This could easily be a spot for two or three people though I think it's more fun coming as a group and sharing sides and appetizers. We got what we came for and I'd visit another Texas Roadhouse when the mood strikes!

If you order no mushrooms, they'll put extra on for you!

Gave it another chance. Last two visits our steaks have either been still cold and raw, or beef jerky well done. Ordered beef tips this go around to avoid that issue all together. Ordered with NO mushrooms. Waiter repeated it back correct. After almost an hour waiting, beef tips came with EXTRA mushrooms and no onion! This branch is making the roadhouse brand look horrible

Chicken critter salad

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3 months ago

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13 days ago

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1 year ago

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8 months ago

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4 months ago

Steaks are really good and the ribs are awesome. Service was on point friendly staff. Great place for the family. Great atmosphere

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1 year ago

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7 months ago

Food was delicious and plentiful. Service was amazing. Ambiance was fun and welcoming. This is a terrific spot for a family meal.

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4 years ago

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3 years ago

Would not recommend disgusting food and service steak was raw server was just worried about leaving

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Palm Harbor Grill - Loved this House Sauce which I used on my sandwich

Palm Harbor Grill

4.0(130 reviews)
1.0 mi
•$$

Since moving to Florida from New Jersey, I've definitely missed having easy access to good…read morePortuguese food. My friend Angela suggested we try Palm Harbor Grill, where she's had good experiences in the past. The restaurant is located in a strip mall alongside other spots and appears to have been recently renovated. Inside was clean, organized, and nicely decorated. Our waiter, George, was friendly, down-to-earth, and very accommodating. He also spoke Portuguese, which made it easy for Angela to communicate. The menu was just okay. While it offered traditional Portuguese dishes, it also included Italian options, which felt a little out of place for a restaurant presenting itself as Portuguese cuisine. We started with the octopus in garlic sauce 5/5. It was incredibly tender and packed with flavor. Easily the highlight of the meal. The shrimp in garlic sauce, served with Portuguese chips and white rice, was a bit of a letdown 2/5. There was very little sauce for the shrimp to soak up, and the flavor just didn't hit the mark. The biggest disappointment was the grilled Portuguese sausage 0/5. It was fatty, cold when served, and honestly inedible. George tried three times to warm it up for us. What made it more frustrating was watching other tables receive theirs flambéed tableside. Ours came out pre-cut and at what felt like refrigerated temperature. When we asked why ours wasn't served the same way, we were told that presentation style costs an additional $6. Really? I had the sangria, which was enjoyable though slightly on the sweeter side 3.5/5. Overall, I truly wish this experience had been better, especially considering the drive to Palm Coast from Jacksonville. I was hoping for a taste of home, but unfortunately, it fell short this time.

Definitely not worth the price! Will not return. Steak was over cooked. Charged extra for every…read morevegetable even though we were told 2 were included. You have to pay for cheap bottle water. Very disappointed

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Palm Harbor Grill
Palm Harbor Grill
Palm Harbor Grill

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Wild Ginger - Salmon no rice roll.  Rainbow roll. Castle roll

Wild Ginger

3.5(83 reviews)
0.2 mi
Sports on TV
Private events

We have given Wild Ginger many tries since they opened and Im happy to say they're operating like a…read morewell oiled machine. The woman who takes the phone orders is always accurate. The food is fresh and they have become our new Go To for sushi and poke bowls. They have nice sit down restaurant too! They're a fairly large restaurant that can accommodate large groups. They also serve seafood dishes: fried shrimp, fish and crab boils. My only criticism is they bring the food on noisy carts when serving to the table. I find this a little odd, but I guess this is their way.

I wish this could be two reviews because I had read the reviews on this place before and figured…read moreI'd have to go in and see it for myself. The restaurants very nice inside very seafood dish great sushi bar to the right just a great ambience greeted with a smile. A hello, sat in a really nice booth. Instantly a person came over and asked me would he get me to drink so I ordered my drinks when they brought the drinks back they took my food order. Food was awesome hot yummy spiced incredibly good server checking on me every few minutes to make sure everything was good. Went back with my wife and another incredibly good experience great food great service. It was all really pleasant. You should try this place if you want good seafood and ambience.

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Wild Ginger - Eating Space

Eating Space

Wild Ginger - 1/2 dozen oysters

1/2 dozen oysters

Wild Ginger - Saki and menus

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Saki and menus

386

386

3.8(243 reviews)
4.8 mi
•$$

Eclectic place with pretty good food…read more Mrs and I enjoyed dinner there recently. We shared the escargot and it was delicious. Mrs liked the lobster ravioli and I had a decent steak

**Where do I even begin?**…read more We were visiting from out of town and made a reservation based on the website, which looked like it promised a five-star dining experience with a side of class. Spoiler alert: the only thing five-star about this place was how fast we wanted to leave. The red flags started immediately. The "ambience" was giving post-hurricane garage sale. And then the owner--dressed like a retired Jersey Shore cast member with a sad top-knot ponytail clinging to its last follicle--yelled from across the bar, "Welcome to the best restaurant in the county!" That was the first of many lies. We were squeezed six people into a table for four, even though there were plenty of empty tables, which we assume were reserved for ghosts or maybe just the owner's ego. Alcohol selection? Oh, just the finest! We asked for the beer list and were told there were *two* options. When we inquired about wine, the sommelier (a.k.a. the same server who forgot napkins, silverware, and the will to live) said, and I quote, "Red or white." That's not a wine list--it's a personality test. We were handed four sticky, mismatched menus with half the items violently Sharpied out like they'd been caught cheating on a test. At this point, most people would've made a break for it, but not us! No, we stayed. Because we're the kind of people who touch the stove *twice* just to be sure it's hot. We ordered the ahi tuna, escargot, and baked brie. The tuna came out looking like four sad, paper-thin slices of regret. No seasoning. No garnish. Not even a pity drizzle of sauce. Just raw fish, alone on a plate, contemplating its life choices. It tasted like someone froze a fish stick in 1993 and just now remembered to serve it. The escargot? Imagine rubber bands soaked in lukewarm garlic water. Now imagine paying money for that. The baked brie? Honestly, I blacked out at that point so I can't even tell you. After this culinary fever dream, we signaled for the check. That's when the owner reappeared, pants unbuttoned (WHY?!), and said--and this is 100% real--"Did I pissed you off?" Sir, the only thing more offensive than your grammar is your restaurant. We smiled, nodded, and lied that we had somewhere else to be, mostly because we feared telling the truth would end in a full-blown Jersey brawl in the parking lot. Final verdict: Never going back. You shouldn't go either. Save yourself. Go eat a gas station hot dog. Trust me--it'll be better.

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386
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386

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The Brass Tap - Great beer selection on tap

The Brass Tap

3.7(161 reviews)
1.1 mi
•$$

We stopped here in the way to St Augustine for the Jon Pardi concert. This place was a little small…read morewith a large bar area but it did have a nice patio to sit as well. Service was quick and efficient. The food came out so quick we were all a little shocked. I got the brisket grilled cheese. The waitress did warn me about the bbq sauce that comes with it as it's got a kick. She was right. My mouth was on fire for a short bit. And the amount of brisket was great and the pickled onions even better. Possible could have used a little more cheese though, not much of a cheese pull. The girls got and split a hot honey pepperoni pizza and garlic fries. Both were very tasty and that got devoured.

Good place for some late night wings and beer. Late night menu is more limited (according to local…read morefriend) to mostly pizza and wings. All we needed were wings though, and it was good! We had the boom boom sauce and the hot Nashville dry rub - definitely get the hot Nashville! Boom boom was ok, but kinda mayonaisy. They don't come with carrots and celery by default. We asked if it came with, and they said sure, and then charged us for celery. No carrots. But, they were very fresh. Server was nice, but a little pushy. There's a fine line between being pushy and helpful, and I felt more like the latter, though i would say it was more like 60-40 than 100 blown out pushy. I kept on feeling bad for ordering just wings and not getting a third glass of beer or sides.

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The Brass Tap
The Brass Tap - Wine thirty. Enjoying a Pinot Noir Meomi.

Wine thirty. Enjoying a Pinot Noir Meomi.

The Brass Tap

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Texas Roadhouse - steak - Updated May 2026

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