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    Texas Roadhouse

    2.8 (140 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 months ago

    Texas Roadhouse Photos

    Business Info

    TEXAS ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Texas Roadhouse

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    Fried Pickles

    They have the best grilled shrimp, steak, rolls, and fried pickles. Our server, Canyon, is amazing and super nice. There is a nice ambiance.

    Sirloin* & Grilled Shrimp  Steamed Broccoli Baked Potato
    Martavian N.

    The food was pretty good,has great seasoning and the broccoli was steamed well. The service still happens to be a little slow at certain audiences but the servers are nice. The setting in the restaurant was loud at times but it's a nice place to eat at for celebration.

    Blooming Onion
    Frances C.

    My review is a little late but we ate here on Feb 18 of this year. The wait was about 30 minutes and the service was super slow and they were not doing a good job of cleaning the floors (see pic of someone sitting beside us). The food was really subpar for the price and the wait even after being seated was too long. They appeared to be understaffed and unorganized. That being said one of us wanted steak so we took a chance on this location. Highly unlikely we will ever go back. Appetizers: Blooming onion. Free bread - apparently the bread was in high demand this night. Everyone around us was complaining about the length of time you had to wait for bread. It took us about 20 minutes to get bread. The bread tastes good and the cinnamon butter is yummy. Main: Ribeye and salad 2/5 Meat was not cooked as requested. Hamburger and fries 2/5 Nothing special Country fried steak, green beans and fries. 3/5

    "NY STRIP" 12 ounces
    Grace U.

    Want to say first we adored our server. She was not the problem at all. We went out for a last minute dinner and waiting roughly 10 minutes for a table which wasn't bad for 7:15 pm on a Sunday. My fiancé and I both ordered steaks. He got a rare 16 ounce sirloin and I got a 12 ounce medium NY strip. Just want to say we were severely disappointed in our food. My broccoli was hard and stale tasting and our steaks were wrong all across the board. My partners steak was blue when he ordered rare. And my steak tasted and looked like the wrong cut. My steak coming out looking like a ribeye and when I asked our waitress she agreed and told me it looked like a ribeye as well. I ordered the strip cause I hate excessive fat and gargle on my steaks, we also waited roughly 35 minutes for our food. The server came back and stated that the kitchen manager told her it was a ribeye. When I told her it didn't taste like one my only option was to keep the steak that I couldn't eat much of due to the excessive fat, or they could get me a different one. I kept the one due to me not wanting to wait 30 minutes for a new steak. My partner did not notice his was blue until he ate a few pieces. He wasn't going to complain, but our server walked by and noticed his was not cooked considering he ordered rare not blue. That's was an easy fix, the server let us know that the manager would deliver his food. When she arrived I wasn't mean by any means, I have worked in the food industry for years. But she was a younger women with black hair and she was insanely rude. She got aggressive with me when I told her my steak was mostly fat and severely disappointing ( also was not 12 ounces). And she snapped back and said that when they cut the end of the strip it can look like a ribeye. I let her know it was still cooked incorrectly and just was a crappy cut of steak. Just annoyed cause we paid 60 bucks for one of the worst steak dinners. I don't recommend getting a NY strip unless you want the wrong cut of meat and a nasty attitude manager to ruin your meal.

    Rolls
    Jennifer W.

    The lighting in the restaurant was pleasant. The service was amazing. We were seated fast and the waitress was so polite. The rolls were delicious!! The food on the other hand was not very pleasant. The ribs were brunt on one side. The salmon was over cooked. The 24 oz steak had no flavor, but cooked correctly. I don't plan on returning to this location for a while. The food was tasteless.

    Roseanne V.

    Perfect service. Delicious food & waitress took my birthday photo! Steak done to perfection! Hot rolls & whipped butter so good Love the salads too

    6oz sirloin cooked medium
    Henry M.

    I've always loved Texas Roadhouse and I think it's one of the best bang for your buck restaurants. I've been a consistent customer to this location and the experiences have truly been mixed. The steaks are either undercooked and bland or overcooked and salty. There are times where the perfect steak finds its way to your table but it's few and far between. The service is usually good with college students being the bulk of the servers. I also despise the times they play the music insanely loud and it makes me feel I have to yell to talk with those who are seated with me.

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    3 days ago

    Told the wait was 5 minutes and never got a text or a call saying my table was ready. Taking myself to longhorn next time

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    1 year ago

    Shany was our server and she's was a star!! So sweet and funny loved her!!! Food was yummy! Ribs were like lukewarm but still delish!

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    2 years ago

    My meal, except for giving me 2 sweet potatoes instead of baked potato. But overall I enjoyed my meal.

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    Slater’s Steakhouse - Filet with French fries and a black pepper aioli

    Slater’s Steakhouse

    4.3(20 reviews)
    3.4 mi

    Good first experience at Slaters. Party of 5 with one birthday, we had reservations at 6:30 and sat…read moreright down when we got there. Place was fairly empty at first but filled up quick. Nice steakhouse menu, no surprises..all the regulars are there. Opted for the ribeye. All of their steaks come with a choice of potato and the rest of the sides are à la cart. Service was a bit slow but good. Kind of on the smaller side on the interior, but I liked that. Still felt like I had plenty of room with my party. Paid about $330 for party of 5. Everyone enjoyed their meal.

    Slaters is insane. So so good and even better than the last time I came…read more Ambiance: very nice interior and feels like a classic steakhouse with some UGA flair. Service: The service was amazing. My server Madison was so sweet to us for graduation and made sure we were well taken care of. When I got the baked Alaska for dessert she redid the flambé because she felt like it wasn't as good as she hoped. I felt like that was over the top great customer service. I also never had to ask for water as the waitstaff always made sure we were topped off. Food: The steaks were fantastic. We got the filet with fries, ribeye with mashed potatoes, rolls, and Brussels sprouts. Steaks were excellent of course and rolls were so soft and fluffy. When I came a year and a half ago, I thought the mashed potatoes were way too buttery and the duck fat Brussels sprouts were way too meaty. This time around the mashed potatoes were perfect and the Brussels sprouts recipe is new as it is a balsamic reduction with Parmesan which were fantastic. Overall this was a great dining experience but definitely a place to come on a nicer occasion or celebration due to price. My entire experience was 10/10 and so sad to be graduating because I don't know the next time I'll be back to Slaters.

    Photos
    Slater’s Steakhouse - Gin Martini

    Gin Martini

    Slater’s Steakhouse
    Slater’s Steakhouse - Filet mignon and broccolini

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    Filet mignon and broccolini

    Porterhouse Grill

    Porterhouse Grill

    3.4(215 reviews)
    4.8 mi
    $$$

    My husband and I visited Porterhouse Grill for our anniversary. We experienced outstanding customer…read moreservice, and the cocktails and steak were amazing. Our waitress was attentive, and she made the best cocktails. The mashed potatoes, the crème brûlée, and the cheesecake were good. My husband loved the garlic bread, but I thought it was too salty. I did not love the steamed veggies. I felt they were overcooked and over-seasoned. I would have had a better experience if my reservation note had been considered for where we were sited. It was a special occasion for my husband and me, and we were sat at the first table from the entrance, in front of the bar, when the restaurant only had seven guests. It was cold outside, and every time the door opened, I felt the wind come in. We were sited immediately next to another couple, and it was a table set for four people when it was a date for two. I understand the need to make a reservation, but why would the restaurant ask what the occasion is if the staff will not consider a special setup for the occasion? Porter House Grill gets a 5 out of 5 because it is a steakhouse, and their steaks are absolutely delicious. Additionally, their cocktails are amazing, and Customer Service was terrific, Porter House does not have a private parking lot; consider bringing quarters for street parking, or you may use a parking garage nearby. Cons: Porter House does not consider your reservation notes to make a guest's special occasion memorable.

    Went for dinner last night, and it was not busy at the time we arrived…read more The bread tasted very off, and multiple people agreed it was. My wife ordered chicken masala ( which to my understanding tends to be grilled chicken) but came out fried and doesn't say that on the menu. The potato didn't have flavor and after having asks for a lot we didn't ask for salt and pepper that was not on the table already. The green beans were good! Other family members ordered spaghetti, surf and turf, and another dish I can't remember. That dish came out cold and was obviously warmed up in the microwave when it came back and was still not that hot. They offered 10% off the bill which never was on the bill at the end and double charged kids spaghetti despite's the 2 kids sharing 1 order. It's been a while since I had eaten here but definitely will not be back. Unacceptable experience for the quality and price of food when much better options exist around the corner.

    Photos
    Porterhouse Grill - Entrance

    Entrance

    Porterhouse Grill
    Porterhouse Grill

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    Osteria Olio - Summer squash

    Osteria Olio

    4.1(75 reviews)
    4.4 mi

    Five stars all the way for Osteria Olio. The food and service were both outstanding, but their…read morehospitality really set them apart. We originally had a 7:45 PM reservation, but showed up early hoping for a change. They were incredibly accommodating and got us seated immediately at 6:30 PM on the patio. It turned out to be the highlight of the night--we absolutely loved the atmosphere out there. Even for an early spring evening in Athens, the heaters were positioned perfectly and kept us comfortable the entire time. It's rare to find a spot that's this flexible and still executes at such a high level. Highly recommend.

    NYC prices with Athens service! Overpriced, lame service and mediocre food…read more Friends took me to this place last night for my birthday. I had already been about four times before and had determined that I was never going back after my last experience. Well, this one was even worse. Maybe some of the worst service ever. The restaurant was half full, and 80% of the clientele were sorority girls. Nothing against them but I remember the first time I went there when it first opened and it was full of townies. We waited literally almost 30 minutes for our drinks. Finally we had to go find a manager. We were told that they were out of one of the liquors so instead of sending one of their lame bartenders over to ask if we had a second choice we sat there for 30 minutes. The food is so overpriced. And honestly? I make better food at home. They have all these cute, nice looking folks serving the food and they're a little matching aprons, but they seriously lack any sense of urgency or attention. Not only will I never go back to this restaurant, I'm going to make sure that all my friends know not to go there. But judging from the current clientele, I think most people have gotten the word that this place is not worth the money. Oh, and at the end of the evening, their valet parking app didn't work. My friend spend a lot of money in restaurants, and as we left they said they would never go back there either. You have been warned!

    Photos
    Osteria Olio - Osteria Olio's bar and lounge seating

    Osteria Olio's bar and lounge seating

    Osteria Olio
    Osteria Olio - Dining Room of Osteria Olio

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    Dining Room of Osteria Olio

    South Kitchen + Bar

    South Kitchen + Bar

    4.2(520 reviews)
    4.8 mi
    $$

    We had a fantastic experience at South Kitchen + Bar! We started with drinks--a frozen chocolate…read moremartini (absolutely decadent!) and a few beers. Great spot to celebrate our graduate! Go DAWGS! The real standout of the meal was the duck fat tater tots. These were sinfully delicious. They were crispy, rich, and easily one of the best appetizers I've had in a long time. They include three different dips We visited during lunch service, and everyone in our group enjoyed their meals. The portions were generous, especially considering the price, and the overall quality was excellent. If you're looking for a great lunch spot with memorable bites and solid service, South Kitchen + Bar is definitely worth the visit!

    I'd give this a 4.5 if I could! I had a few hiccups with timing, but the flavors and the proactive…read moreservice recovery made it a place worth returning to. The ambiance was also a vibe. The food: I went with the Fried Chicken Blue Plate. Between the regular and the Nashville Hot, the Nashville was the winner--flavorful and moist without being overwhelming with the spice. Huge shoutout to my server for suggesting the brussel sprouts; that glaze is incredible and they were easily my favorite part of the plate. The mashed sweet potatoes were unique--I'm still debating if I liked them or loved them. The jalapeño cornbread was a bit sweet for my taste but on par with most restaurant cornbread. The mac & cheese wasn't bad, but also didn't do much for me like most restaurant mac & cheese. The cocktail: Do not sleep on Nana's Naissance. I wasn't sure what to expect from the ingredients, but it's like an elevated take on Rumchata. The service: I was seated at the bar and experienced a noticeable delay--a group that arrived well after me almost finished their meal before mine arrived. However, the waitress acknowledged the wait before I even had to mention it and made things right. I really appreciate that kind of proactive service. We're all human, and they handled the situation very professionally.

    Photos
    South Kitchen + Bar - Inheritor

    Inheritor

    South Kitchen + Bar - Beignets

    Beignets

    South Kitchen + Bar - View from the bar. Guinness on tap.

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    View from the bar. Guinness on tap.

    Texas Roadhouse - tradamerican - Updated May 2026

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