My go to for all things meat and seafood. Everything is fresh and staff are friendly and attentive…read more Price is comparable to Whole Foods but they offer items you may not be able to get elsewhere. Quality surpasses typical grocery stores. They also have a selection of wine and cheeses, but seems like it's a different business within the store since they ring you up separately.

My partner loves getting high quality meats from here so he grabbed tri tips, sirloin and a couple…read moreother steaks along with three different flavored sausages to bbq. My partner grilled them and, they came out perfectly and were very tender. I am still thinking about each cut and their deliciousness.

Drive by this place all the time, and finally decided to check it out…read more Was a little shocked by the cursing, but just know it was all love and jokes Lol. Only knew this man for about 15 mins, but he earned my respect with the amount of meat he put into the sandwiches. Three words I would describe this place would be: generous, funny, and delicious. I would definitely come back.

*this review is from a DoorDash order*…read more Ordered three sandwiches for my family and I! We got the magic trip tip, the sleeper, and the Bruno. All sandwiches were about 7inches. The tri tip was definitely the best of the bunch! A good amount of meat and was flavorful/warm. Unfortunately, the other two sandwiches were very disappointing. Both came out super tough/hard bread (we got sourdough). It was towards the end of the day, so that could have been the reason. The other issue was that my sandwich, the Bruno was supposed to come with salami, but it didn't come with any. Would try again, but go in store this time to make sure everything is made correctly.

We hired Mark for our wedding at Redwood Empire Whiskey Distillery, after the venue itself raved…read moreabout Love and Smoke catering their last wedding. Sure, maybe BBQ isn't the first type of food you think of for a wedding but after we ate, all people talked about was how amazing the food was. We did our post-dinner rounds and *every* table complimented the food. I absolutely loved the potato salad, the coleslaw had a kick, brisket was melt in your mouth, and I saw a friend almost lick his plate clean from the ribs I actually called him out about it! Mark was also easy to work with and extremely flexible. Highly recommend Love & Smoke for your event - you will not regret it.

Place wasn't open with no signage either. No one answered the phone. Is this business still…read moreoperational? Just saw some catering van around the port area only.

Great deal for Wagyu! Super friendly guys, who get you your supply on time :)…read more This reminds me I have a slab in my freezer I need to finish off so I can get another order!!! Thank Butter Meats!

They were so nice! And the Wagyu was amazing. I would definitely recommend going to them.read more

Over sixty of us came for a club luncheon. They let us have the private room and it was just the…read moreright size for us. It was a buffet luncheon of prime rib, salmon, rigatoni pasta, vegetable medley and a cake dessert which the club provided. There was one tray of each food therefore we were limited to one piece or scoop to each person. The food was a little chintzy as it was half a slice of prime rib and small chunks of salmon. We were able to offer a second helping of rigatoni and prime rib. The prime rib was A little fatty but was tender. I enjoyed The salmon even thought it was small and not overcooked. I think the restaurant could have made up for this if they added bread and butter and perhaps a salad. We were able to stay, mingle and dance in that private room for the entire afternoon which was an added bonus. Everyone had a good time and the staff cut and plated the cake for all. The room for pretty heated even when the windows were open even with the four ceiling fans running. Otherwise, everyone had a fun afternoon. Thank you sixteen mile house!

Restaurant decor is very dated. Food was nothing special and a slight step above just ok…read more The service was very attentive and timely. Overall, it's a meal that won't wow you but does the job.

slice of hawaii in the san bruno/millbrae area. plates seem expensive but can easily be shared and…read morestuffed for two people. also crazy assortment of musubis that i thought was better than iyasume's on oahu. only spot i seen on the mainland so far with meat jhun! definitely going to be a go to spot. also they had poke, shave ice and a bunch of hawaii goodies like zippy's chilli

We were craving Hawaiian food and wow, this spot really hit the spot! We felt like we got…read moretransported to Hawaii with the music and the decor. The menu was limited but had a really great variety. We ordered and then found a table to sit at. There were high chairs available so we grabbed one for our toddler. We ordered the chicken curry and fried mochiko chicken plate. Very generous portions! It was perfectly crispy and flavorful! The macaroni salad was not very heavy and the rice was cooked to perfection. We can't wait to come back!

PureWagyu.com and my friend Mark will provide the succulent, raw materials for a heavenly Wagyu…read moreBeef (air-flown fresh from Miyazaki, Japan) experience. Though they sell it in blocks of ribeye, filet mignon, NY Strip (drop those drawers NY babee~) etc., call Mark and he can tell you what retail outlets are having a special on cut pieces. Purveyor to some of the finest Yelp reviewed dining establishments, this is the way to get a 10 pound block, with documentation and certificate giving all the particulars of that block of fresh Wagyu. Friends, myself, the non-profit I invest time with have all had the Trex Miyazaki Wagyu and to a T have all pronounced it a most special experience in beef. Last time I cooked up some, Mark advised that I cut it into big pieces, simply sea salt and fresh ground pepper season, sear (do not use any oil) in a VERY hot cast iron pan, cut into bite size pieces with simple dipping sauces. Or tartare, nigiri style, a little bit goes a long way. Regaled of tales of visits to Miyazaki to visit the meat in motion, steers are comfortably two to a corral, daily beers, massage and happy cows make incredibly marbled steaks. Kind of like "uni," where you can't harvest it if the sea was rough within the last 3 days, taste affected, the contention is Wagyu Beef is best from hecka happy steers. Trex also offers every other type of beef, Angus, etc. but this is about the finest beef in the world, and you're getting it for wholesale. Mark is also an avid supporter of a number of non-profits that I know of, so all the more reason to support this proprietor. A5 rated and with reports of some Wagyu/Kobe beef having bogus documentation, Trex and Mark at Trex will make sure you're getting the real thing ... and how sweet it is ... actually beefy but I was being analogous. A typical 10 lb. block will run you about $600 and worth every penny... Mark's associate Koh is also the purveyor of the only (imagine Tiffany or just look at my pic) Blue Champagne in the world. All natural and "methode champagne" so look for that when it's introduced sometime this year in the States. It was already introduced in Tokyo I believe. "Something Blue ... In your magic moments." It says that on the label in back. It's true. Ah, the aroma of seared Wagyu beef ... almost makes me want to put a finger in the oils left in the cast iron pan and dab it behind my ears ...

From the owner: Specialist in high quality beef. Importer of Japanese Wagyu…read morebeef Exporter of North American beef and pork

i've been to sofra more times than i can count and it absolutely never disappoints!…read more i recently brought in some coworkers while we were attending a conference in south city and lunch time (thursday around noon) was poppin! they recently expanded the restaurant and aside from being absolutely stunning, i knew they would be able to accommodate a party of 5. don't let the parking scare you away. there's either street parking, a small lot across the street or the smart & final parking lot. staff is always friendly, food is always fresh and absolutely delicious! for lunch, i went with the kofte plate. beef was tender, well seasoned and perfectly paired with rice, a house salad, the best spicy sauce and a jalapeno! we had to get falafel for the table. it was crispy and fresh! and lastly, no trip to sofra is complete without the ooey gooey kunafa. honestly, you can't go wrong with any dish here.

It's my first time Really recommend recommended the food is delicious…read more I will back again

We had Frank's Texas BBQ catered to us at work today. I'm not a big BBQ fan; however, the meal was…read moredelicious - even better when you don't have to pay for it . I inhaled my plate so fast that I couldn't breathe after - jokes! But I ate it so fast that I forgot to take a picture . The briskets and ribs were cooked beautifully, well marinated but not over powering. The potato salad was tasty as well. Well-deserved a 5-s review!

My company has done catering from here a few times now, I think this was the third. The food was…read morevery okay. Vegan options this time that I tried were grilled portobello mushroom, veggie burger, bbq beans, and then they also provided some fruit. The mushroom was decent, juicy and well seasoned, however veggie burger was quite dry and flavorless on its own. I probably liked the beans the best. My coworkers who had the meats also felt it was just fine. They also had some bread rolls which I was told were kind of hard, not soft.

I came here several years ago with my family and it was a great experience, so I was excited when I…read morerealized I was staying right next door at the Marriott. I didn't even realize this is a Michelin star restaurant but I'm not surprised. It's a casual spot where you can buy seafood to cook at home (the market) or prepared from the Eatery. The prices are reasonable considering how expensive seafood is these days, and they have a great selection of fresh and prepared seafood available. On this visit, I opted for the Knuckle Sandwich, a Dungeness crab sandwich with bacon and other toppings. The chips and Coleslaw are a nice side, I enjoyed the entire meal and it was more than enough to fill me up. They also have beers on draft, and several other drinks available. The casual open seating and atmosphere is what I appreciate about this location, while the food is amazing it feels approachable and enjoyable to dine in. Look forward to my next visit when I'm in the area.

Totally not sure what all the hype is about. The food was just ok. It's not something I would go…read moreout of my way for. The service we received was great. They have outdoor and indoor seating. It was really clean. My mom and daughter said the bathrooms were clean as well. I did use them. Crab sandwich 6/10 Bucket of Claws 6/10 Lobster Mac N cheese 5.5/10 I had never seen corn in Mac n cheese before Lobster roll 7/10 Manhattan chowder 7/10 Lobster chowder 9/10 If you dip the crab sandwich in the lobster chowder then it's a hit.