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Teppan-Yaki Dan

3.4 (118 reviews)
PriceyTeppanyaki
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Randall our chef was INCREDIBLE! So interactive, and a great cook. Portions were plentiful too!!! The only drawback was from our waiter. Very slow and not attentive. Also, the edamame and salad to start were not good

Garlic Bacon Fried Rice
Gaby K.

If you want fresh seafood and premium steaks, Teppan-yaki Dan is our choice of restaurant. The rib eye is probably the best rib eye I've ever had, with a chef that entertains as well as he cooks. Excellent service and friendly staff. Our server checked on our party numerous times. The delicious food, the service, and the overall experience at Teppan-yaki Dan is one of a kind. If you want a good time with exceptional food I highly recommend you try them!

Carrie L.

Our family has been wanting to try Teppan-Yaki Dan for a few years but have been unable to obtain reservations when we have been here. This year, we were able to get a reservation. The venue is small. I believe there were only 5 tables in the room. You sit with other seated guests at a large table (although our family of 4 was the only group at our table). The meal and entertainment were great. Lots of laughs, lots of food. It really is a lot of food. We came back to our hotel with to-go boxes. Yes, it is expensive but you are not only paying for the food but you are also paying for the experience. Some of the tricks were hilarious (don't want to spoil them for you) but our chef had our kids and us laughing the entire time. Definitely an experience with entertainment! We will be back for sure!! Our food was great, the service was perfect and it was a really neat experience to try out.

Keith K.

Teppan-Yaki Dan is a great dinner experience when in the Kaanapali area of Maui. The "Benihana" style dinner and show by the chefs are very entertaining and delicious. This was our second time here and the food was as good as the last time. Our chef put on a great show as well. Reservations are a must and would recommend making them as far in advance as possible. I believe the maximum number for one table is 10 people.

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6 months ago

Food and service could definitely improve. I was disappointed I chose to celebrate my birthday here.

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2 years ago

Fun spot. Good fresh seafood. Make sure you make a reservation. They don't take walkins. Chef was great. Lots of fun

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2 years ago

I love Benihana and was very excited to try this place. We were with a party of 6. 4 of us did not care for it. We would not return.

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Ask the Community - Teppan-Yaki Dan

Yelping out to fellow Yelpers in Lahaina area- I need yelp- where is the happening spot for New Years?

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Review Highlights - Teppan-Yaki Dan

The delicious food, the service, and the overall experience at Teppan-yaki Dan is one of a kind.

Mentioned in 7 reviews

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Ogo

Ogo

4.7
(198 reviews)
13.5 mi
$$

Parking: located in the old JB's restaurant with parking lot attached…read more Service: table service Ambiance: casual Food: once a food truck turned restaurant know for their local fusion dishes. Went for lunch - would recommend their oxtail katsu and kulolo crunch for dessert. Great place for a quick lunch or dinner.

So I have been eating at OGO Since they were a lunch truck in Wailuku. Then when they moved…read moreupstairs from the bar in Wailuku and now in the new location. I like the new location definitely easier for people to get to as the last location was upstairs with no elevator. One thing that has not changed is the food is still just as good if not even better than before. On this trip we had the Lunch Special which was the Waygu loco moco that came with white rice and Mac salad and two eggs over easy. The Wagyu burgers were perfect not over seasoned and the eggs were perfectly cooked. Still runny on the inside. I had the mis fish which was an ahi today. I liked the fact that the Miso was not overwhelming they got them mix perfect and the broccoli was perfectly cooked and it came with a scoop of white rice. Everything was perfectly done and just the right amount of food. The price is still reasonable for the quality of the food you are getting and the service was great even though there was only one waitress and she was doing double duty as hostess. She was very pleasant and the service is some of the best I have had on Maui. I like how the new place has a nice local feel while having that new but welcoming aura. I will definitely be going back because I like to support local and these guys are making some great food for reasonable prices. I definitely recommend these guys and I will definitely be going back. So much more menu items to try.

Photos
8/7/24
8/7/24
Off menu - hamachi + lobster roll sushi
Off menu - hamachi + lobster roll sushi
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Morimoto Maui

Morimoto Maui

3.5
(1.2k reviews)
22.9 mi
$$$

The food and drinks are amazing, the service was phenomenal, and the ambiance is great!…read more For starters definitely recommend the Wagyu Beef Carpaccio, Morimoto Sashimi, and the Octopus Sashimi for starters. The pork Gyoza, sticky ribs were a hit with everyone (even the kids). You always have to order the shisoto Peppers! For mains, the braised black cod, the ribeye steak, the duck fried rice, and the A5 Ishiyaki Bur Bap is a must! I mean he did win with this dish! Important to note, this restaurant is Located on the lower pool level of the Andaz Maui. If you are dining with someone with mobility issues, there are a few stairs.

Long post: starts with below expectations, and it finishes with highlights…read more We had a highly anticipated dinner last night at Morimoto Maui, and I think that Iron Chef Morimoto would be as disappointed as we were -- if not more so. We opted for the Omakake (Tasting) Menu along with the Wine Pairing for each course. We knew it would be expensive (prices intentionally deleted), but we felt it would be a wonderful experience. We have eaten at Morimoto at Sea on several Holland America Line ships, including our recent cruise on HAL's Nieuw Amsterdam that has a dedicated Morimoto Restaurant mid-ship on deck 11 -- those meals have always been fantastic. Back to last night. Disappointment #1 -- The wine for the first course arrived 5 minutes before Course 1, the Toro Tartare. The wine had lost most of its coolness, and intended flavor and aroma, by time the dish arrived. Disappointment #2 -- The Intermezzo dish, the Sudachi cucumber sorbet was a bit sour. Other intermezzi that I have had were a slightly sweet, perhaps lime or lemon sorbet. AND they typically were paired with a splash of champagne or a sparkling brut (why not include the Morimoto Dream Rosè?) Disappointment #3 -- Course 5, the Surf & Turf, was bad! The very small portion of the Wagyu beef was Medium Well to Well Done and appeared to have been burnt over a flame. When we told our server, his comment was, "That's why I recommended the Japanese A5 Wagyu [at an additional $80 per person!]." Sorry burnt beef if burnt beef, no matter what the price. Training/Expectations seem low: Where do they get their water glasses? On the discount table at Walmart? These two are different styles on the same table; at least our two were the same style, although different from those two. And the dessert spoons -- two different styles given to us. I expect (and I am sure others also do) a much higher standard at this famous Iron Chef restaurant. DELIGHTS: Course 1 - The Toro Tartare was so tasty. We are used to a tartare to be chopped, perhaps even finely chopped, but this one was made into a puree. The toppings (caviar and rice crackers were tasty, and the rice crackers looked like little sweet ice cream toppings. Course 2 - Red Snapper Carpaccio was liked by someone who does not normally like raw fish. The light sauce added a subtle dash of flavor, and we were able to roll the pieces with chop sticks and heat an entire price at once. Course 3 - Lobster Takoyaki. The three "lobster balls" were served warm, and they were very tasty. A large piece of lobster in each roll was a true delight. Course 4 - Sushi. The 5 pieces of nigiri were Chu Toro, Hamachi, Salmon, Campachi, and Big Eye Tuna. There was a light smear of wasabi between the fish and the rice; I had already asked for more (and hotter) wasabi that I mixed with the soy sauce. We brought a few pieces of the sushi back to the condo for a later snack. Course 6 -- the dessert was so-so in my opinion. Sharon liked it, so it was probably just my tastebuds and not the actual dessert. We had planned to go back to Morimoto Maui next week for a special Wagyu and Wine pairing, but based on last night's Wagyu failure, we have cancelled the reservation. I hope that our next dinner at a stateside Morimoto restaurant (probably Morimoto Napa in 4 weeks) is a much better experience for us.

Photos
Morimoto Maui
UBE BASQUE CHEESECAKE
UBE BASQUE CHEESECAKE
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Honokowai Okazuya Deli

Honokowai Okazuya Deli

4.1
(1.1k reviews)
1.9 mi
$$

Local spot amongst other options within this strip mall that delivers the goods on point - from the…read moreegg-rolls to the steak & teriyaki grilled chicken alongside delicious macaroni salad - this is worth your patronage. Walk-up service is congenial and knowledgeable - and - while no frills inside and outside - the food will have you glad to simply embrace the surroundings and seating to eat hot right on the spot. Check it out !

CASH ONLY , they are very clear about this which we did not know…read more The restaurant is located in a Small outdoor strip mall, limited parking but it is not in a busy area so you should be good! Very casual service. We ordered: Mahi Mahi Lemon Caper Sautée: 1/10 The fish just tasted extremely bland not fresh tough and the lemon sauce just made it wet but added in no flavor as well. Rice was mushy tasted overcooked Mac salad was decent but not the traditional Mac salad flavor. Kung Pao Chicken: 2/10 Small pieces of chicken mostly fried so very little chicken this dish had a good amount of flavor because it was sweet. Chicken and shrimp fried rice: 1/10 Rice was so mushy quality and freshness is just not there. Overall this was not our best meal in Maui I had seen the mixed reviews and wanted to give it a try unfortunately I would no eat here again just because it was not just one dish that lacked quality freshness and flavor it was everything I ordered.

Photos
Interior
Interior
Three fish sampler.  Fried mahi (awesome) grilled ahi (kind of tough), and ono.
Three fish sampler. Fried mahi (awesome) grilled ahi (kind of tough), and ono.
Korean Style BBQ Chicken Plate, a must order. Fresh flame grilled per order.

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Korean Style BBQ Chicken Plate, a must order. Fresh flame grilled per order.

Teppan-Yaki Dan - teppanyaki - Updated July 2026

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