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    Ted's Montana Grill

    3.5 (301 reviews)
    Open • 11:00 am - 9:00 pm

    Order Ted's Montana Grill Takeout or Delivery

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    TED'S MONTANA GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for kids

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    Recommended Reviews - Ted's Montana Grill

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    DH loves the bison dinner at Ted's!
    Elaine P.

    It's been a year since our last visit to Ted's Montana Grill. Ordinarily, I might not do another review. But a couple of things were so odd that I must give an update ... and that also means downgrading our experience to three stars. Hopefully management will see this review. It was a post-Christmas Monday, and we did not have reservations. That seemed fine as it was quite empty when we arrived. Had a long wait to be seated and then it was a booth way at the back of the room. I wish we would have said something. In hindsight, we were probably seated there due to available servers and convenience of later parties who were seated towards the front as the restaurant filled up. But it was more walking than DH needed. DH enjoyed his bison bacon cheeseburger. Very messy, but very tasty. (Bison is the one reason we keep coming back to Ted's.) His first choice on draft beer was not available so he settled for the Sam Adam's Cold Snap. With dessert in mind, I had a cup of the bison chili. Better than expected. I had a chopped salad ... side salad size. Many ingredients but odd proportions. Several items seemed like an afterthought. The one item that I wish had been an afterthought was the red onion. Overpowering in flavor ... almost the only thing I could taste. There was also an odd triangle of toast with the salad. Very little flavor. My memory may be faulty, but I seem to remember Ted's use to have biscuits or cornbread. Even a small biscuit or bit of cornbread would have been preferable. I was happy with my Malbec wine. Perhaps not the best choice for the salad, but very good with the chili. On to dessert ... I always look forward to the seasonal apple pecan crisp. Our server Ed said it would take ten minutes to prepare. No problem. I knew it was a very large portion and expected to ask for a takeout box. With that in mind, I asked for the ice cream on the side. Here's where things got strange. Ed brought the check right after we had placed the dessert order and expected us to settle the bill before we had the dessert! What? When the dessert arrived, the ice cream was smack in the center. I reminded Ed that I asked for it in a separate dish. He seemed perplexed so plopped it on a small bread plate (unused) that was still on the table. Ed was certainly friendly enough. Maybe new on the job? More training needed! The dessert was as I remembered ... delicious when warm. Very sweet. Still short on pecans as I noted in a past review. Yes, we will be back for the bison, the apple crisp, and the cute coasters. Just hope the servers get more training.

    grilled brussel sprouts side
    Deke M.

    Always had my eye on Ted's but discovered it's like most chains, humdrum food, inconsistent help, "just ok". A friend & I went there for light lunch. Friend got the sliders, I chose the bison chili with the special of brussel sprouts ont he side. Chili was delicious, sprouts were "meh", soft not crispy (didn't appear grilled). Liked the dill pickles on the table but seemed 2 different batches, some were soggy. Service was good at first but then server disappeared for check and we wanted dessert first. Brownie was not "cut-able" more like solid fudge. Ice cream wasn't very "rich". Never tasted the kahlua. All this for over $50. and wayyyy too long a wait for dessert and check. Place was not crowded and did like the very tall booths--easy to converse.

    Homemade pickles Ted's offer guests for free.
    Adam J.

    Had another great meal at Ted's for lunch today. We were seated right away, it's off-season, so the restaurant was quiet but not like a ghost-town. They've really kept this location up, everything was very clean including the restrooms. My wife and I shared a NY strip steak, mashed potatoes and garlic Parmesan steamed broccoli. We started out with grilled shrimp and a lump crab cake. The food was excellent, steak was cooked perfectly medium-rare, seafood wasn't overcooked, Caesar's salad wasn't overdressed. The kitchen does a magnificent job as did our server. I didn't catch our server's name but she was very attentive, pleasant and we never felt rushed or hovered over.

    Inside
    Patrick D.

    11/10/23 returned with a large group of 12 for lunch around 2 pm. Plenty of parking which is a plus when your group is all on Harley Davidsons. They accommodated us inside with ease. Everyone was very friendly and they had clean restrooms. There was a big goof up with my order and it wasn't placed with the cook. The manager came by promptly with sincere apologies. He also included a complimentary chili and my meal was paid on the house. This was very classy and much appreciated! Thank you Ted's Montana Grill

    Lauren S.

    How can you not love this place. Starting off with the 10/10 pickles. Side of onion rings. And a healthier burger.... I'd do here everyday if I could! My only complaint is why it's always FREEZING inside.

    Grilled Chicken Caesar Salad
    Joey A.

    I want to compliment this establishment for very good service and clean food and kitchen. I truly enjoy their grilled chicken Caesar salad anytime I come here, it has a homemade light and fresh lemony style no yolk Caesar dressing. The romaine lettuce is noticeably fresh and crispy every time. The portions are very generous and good value on prices. I've even got this as a take-out ordered easily online. I love to see Carolina and Chloe working the bar, they are great.

    Apple Pecan Crisp
    Julio M.

    Went there for lunch. Great service started as soon as we walked in. Very attentive staff. Didn't order starters, went straight for the entrees. Wife ordered a Beef New York strip, I ordered a Bison ribeye. Had fries, onion rings for sides. Served in good time and food was delicious! Meat was the right temperature. Waitress was very attentive. Had room for dessert and it was amazing! I didn't pay attention when my wife ordered it but I definitely did when they brought it to the table. A delicious mix of Pecans, apples, ice cream... Should be the new National dish! I highly recommend Ted's Montana Grill in Estero.

    Salad topped with Bison burger and really good basil vinaigrette dressing

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    7 months ago

    They import their meat . Restaurant has not changed since they opened. Service very poor .

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    3 years ago

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    1 year ago

    great service great food!!! ordered a smash burger and it was the best that Iv ever had. ask for it!!

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    6 years ago

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    1 year ago

    food is ALWAYS amazing... Chloe was taking care of us and she was so accommodating, professional and kind. We loved it there!

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    2 years ago

    Phenomenal place! Great steaks. Bison ribeye is perfect. Decent whiskey selection. Awesome desserts.

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    Page 1 of 8

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    We decided to dine at 41 Bistro last night because we were intrigued by the Sizzle menu. My husband…read moreis an Executive Chef and we are picky where we dine out because if he can make it at home better than the restaurant, then we don't really need to dine there. This restaurant was amazing! We dined with one of our friends. The owner was present on the floor and made sure all of our needs were addressed. He shared how the dishes were prepared and told us about using only fresh ingredients. Each of us got something different for an appetizer. I had a fig salad, which was really interesting and delicious. My husband had a Caesar salad. And my friend had onion soup. All were great! For dinner, I ordered shrimp scampi. Amazingly delicious. My husband had a pork sirloin and the demi-glace was next level. Probably one of the best I've ever had. My friend had the Branzino. She raved about it. For dessert I had tiramisu. It was good. My husband and his friend had rice pudding. I would order that if I went again. All of the food including the desserts is made in house. All of the food is wild caught. You're not getting shrimp from a shrimp farm. The restaurant itself is beautiful. Tastefully renovated, and even has a private event room. Fully stocked beautiful Bar. And we enjoyed watching Bella, the resident robot, deliver food to the tables (see my video). Such a treat! Overall, we really enjoyed ourselves and our dinner and will be going back to this restaurant. B William Mia e sure to speak to the owner who was overly gracious and very pleasant. I should add that the servers were also very good and we appreciate them.

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    Bar and host stand

    41 Bistro - WEDGE SALAD

    WEDGE SALAD

    41 Bistro - LINGUINE PESCATORE

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    LINGUINE PESCATORE

    Ted's Montana Grill - tradamerican - Updated October 2026

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