Beaux was easy to strike a conversation with and was very polite. The food was delicious as always!…read moreThe atmosphere was very calming and friendly. Definitely coming back to see Beaux!

Fish City Grill is one of our favorite seafood restaurants, especially after a long run. I always…read morehave a great recovery meal with leftovers. Derrick is our favorite waiter. He always talks great care of us. Today, I had crawfish and my husband the mixed steamed seafood platter. Oh my. Always so good. Derrick is the BEST served. We always ask for Derrick when we come. Love love love Fish City Grill!

If you enjoy a fusion between Mexican and seafood then you most likely will find Arenas Marisqueria…read morea nice place to dine. It's located in a shopping center in the Stone Oak area with plenty of parking, even though we went late on a Friday night. The indoor dining was clean, spacious and enough tables to accommodate several parties. Live music for entertainment made for a relaxing time. The indoor lighting had a slight blue tint to provide more of a layback experience. The coconut shrimp appetizer was a good choice and very tasty. The Mojarra Chicharron, whole deep fried Tilapia, was not only delicious, but the presentation was perfect. Precut fried chunks placed on top of the fish made it easy to dip in the sauce and eat. Wifey went with the Pasado Del Rio, filet of Salmon, with lemon butter. It was well prepared and had a good blend of flavors. The prices were fair compared to other upscale seafood restaurants with entrees in the $20 range but also offer some Chef specials up to $75 for a shared meal. The service was adequate even though our server had a large table next to us. Others stepped in and picked up the slack, thus saving the night.

We came here for the Blanton's food pairing. The food they served here was absolutely fantastic!…read moreSeafood from the gulf and tonight they also had jazz music. Servers were attentive and friendly. Loved the clean lit bar and restaurant areas. Great adult food and date scene!

Met relatives at Bourbon Street Seafood Kitchen on the outskirts of San Antonio. One of three…read morelocations, the decor is a wide open space with a non-discrip theme. It reminded me of a previous space that now houses a restaurant. It was fairly busy on a Thursday night, reservations were suggested. Our service started with the grilled oysters, spinach, bacon, cheese and seasoning. They were good but not great. The blackened grilled trout with dirty rice was one of the entrees. It was flavorful and a very good dish. The grilled red fish with crab meat, grilled shrimp, tomato, garlic, serrano peppers, and creamy buttery sauce over dirty rice was our other entree. It was tasty, not over-salty, and quite tender. The dirty rice was good but not great. The food at Bourbon Street Seafood Kitchen was good but not memorable. I was not sorry we tried them but also don't feel drawn to return. The decor and setup of the restaurant felt like a temporary pop up with no individuality as to who they are. There was nothing unique about the entire evening. I would hope you would give Bourbon Street Seafood Kitchen and chance and make up your own mind.

Gave this spot a try on the weekend around 2 pm. There was only one other table in the whole…read morerestaurant. Because it was very dead there was only one server in the whole restaurant. He was attentive but very minimal. I got the oysters david for my appetizer, which was very mid. Basically, oysters and cheese baked with no extra flavor. For entree, I ordered the surf and turf because I needed some red meat. Meat came out very rare when I asked for medium rare. The tart lemon wine cream sauce was okay, but not the best. The mashed potatoes, however, was the best out of the meal. Warning about this restaurant: they charge you an additional 8% food tax on top of regular taxes. This is a huge red flag!

My wife and I ate Easter Brunch here on Sunday…read more She ate from the prix fare menu and was impressed with the selection and food quality. I ordered from the dinner menu and was impressed with everything that I ordered. The lobster truffle mashed potato's were absolutely amazing!! Maddie was our server and she did a great job. Friendly, efficient, and knowledgeable.

My husband and I celebrated our 48th wedding anniversary at Eddie V's Prime Seafood Restaurant. We…read moredecided to go early and sit in the bar area to avoid the crowds. It was a great decision. We were sat in a small booth. Our wait staff immediately brought over a long stem rose and rose petals to add celebratory touches to our table. We were also able to buoy foods and drinks from Happy Hours along with the full menu options. Everything we ate was so fresh and delicious. The service was excellent. And we were able to spend some time chatting with the Manager. It was so nice to eat at a nice slow pace without feeling rushed due to a crowd waiting for a table. The Prime Steak Tataki was a tad salty to my taste but it was perfect with the crusty bread. We enjoyed lobster, shrimp and an assortment of oysters. We initially had our eyes on other food items but we quickly got stuffed. We will have to come back again, very soon! We love Eddie V's! Best wishes to Manager Michael's upcoming engagement with his fiancée.

They were out of a couple things we tried to order. No salads, burgers or jambalaya balls. No big…read moredeal, but we came here knowing my kids wouldn't eat seafood and one wanted a burger and the other a salad. The shrimp and crab boil was just ok. There was hardly any sauce. Not enough to dip the food in and left the potatoes extremely dry. The trinity sauce level 2 lacked flavor and any sort of heat. The crab was hard to break as the shells just kept bending and wouldn't crack. For the price, I have had better.

Well this was a fun adventure. We came as a group and I had never been to a place where you crack…read moreopen your own seafood. Our service was kind of slow overall, it was hard to find our server so our meal was on the slower side, but the people watching was good. Half of the food at our table was good. The kids loved their cheese burgers. The pastalaya was good and the lobster roll was good. Sadly the other of half of our table their boil was over cooked. To the point we could not peel the shrimp. The manager even came over and replaced the shrimp, but they were still over cooked. So it was a bitter sweet meal. Half of our table was content and full, the other half not so much. But it was still an experience and we got to hang with friends.

Come for the seafood! Get the fish and shrimp platter. The Cole slaw is great and you get a garlic…read morebread with it. My favorite is the fish tacos. The sauce on it is good and it has shredded lettuce and avocado. I don't care for the business model of ordering first then finding your seat. I feel rushed to order especially when there is a line behind me. The service was fast once you order. I waited less than 10 minutes for my order. They do need to rearrange the seating area to make sure there is ample space for patrons to get to their seats.

I had planned on taking my Dad to another restaurant for catfish, but they were closed on Mondays…read more So he suggested here since he was really craving catfish. The staff work hard and are courteous, but they are employees in a chain restaurant and only have so much soul to give. The restaurant was clean and bright, not noisy at all despite the proximity to the highway interchange. But it's a bit run down and very much a chain restaurant. The catfish, fries, hush puppies, and cole slaw are exactly what you expect, unvaryingly the same every time, every plate. I got my catfish fix, but could have easily left the rest on the plate. Won't go again if i can help it.

I've heard about this chain and it didn't disappoint as far as the taste and quality of the food…read more However, the food was a bit more pricey than I expected for a place like this. It did have a good price for cocktails which was nice though! The espresso martini was great, however the beans were a bit chewy. I switched to an old fashioned made with Buffalo Trace and it was delicious though. Service was kinda spotty with my waiter disappearing quite a bit. Maybe they see a table with one diner and think they're not going to get a decent tip. I had to ask another server for something at one point which should never be the case. The food was good though. It was hard to decide and since I was on a budget with a work expense, I had to choose wisely and put the booze on a separate tab. The salad was good and fresh and their cajun French dressing was bad. I switched to ranch and was able to enjoy it. The Catfish dish was delicious and came with shrimp, lump crab and oysters. Nice portion size and I was mostly satisfied. The sauce was pretty good for being outside of Louisiana, but still not "authentic". Is anywhere outside of LA great though? Luckily, it was walking distance from my hotel so easy to get to from there. It's on a "frontal" road so you may be driving in circles if you venture here on your own. I'd probably see what else San Antonio has to offer if I return to the area though as it didn't blow me away.

I came here for my birthday on Friday evening. I had reservations and waited about 15 minutes to…read moreget in. We looked up the menu and saw a few of our favorites missing but thought maybe it was a mistake. But no... no mistake... they have removed the Jumbo Shrimp and grits from the menu!!!! what kind of cajun restaurant worth their salt doesnt serve shrimp and grits? the kind that is commerical. Oh the saddness. It's lent, its my birthday... and i cant enjoy even the dirty rice bc that has meat and pork products apparently. . so thats out. i ordered blackened fish but since I cant have dirty rice i got a side salad instead - for an extra charge of course- sans bacon (that should make up the extra charge imho) the side salad was the star of the show bc the blackened fish was so salty i couldnt even finish it. gained 2 lbs on the scale from the salt. but the best thing i ate: crab and spinach dip appetizer. Had it not been for this jewel I really would have cried. I didnt order dessert bc i was so sad.

Just ordered Door Dash the second time this month. The first time I got a burger fried mushrooms…read moreand pickles and a frozen Jack and coke. It was delicious. Today I'm ordering catfish fries Mac and cheese it comes with sweet tea and chips and queso Everything was delicious. Just couldn't finish it all. Ordering when very hungry is not a good idea. Door dash came sooner than expected.

Buyer's Beware. My husband and I frequent this establishment often, especially during crawfish…read moreseason. We had a bad experience in the past but the restaurant had turned itself around with new management. Since then, we started to come all the time again, especially during Crawfish season. I frequently buy 1-2 pounds of crawfish and my husband 1 pound of shrimp so we are VERY familiar with the portions expected. Two visits ago, I ordered 2 pounds of crawfish but the portion appeared closer to 1.5 pounds but my server said that ai was the only table that ordered 2 pounds so it was correct. I let that slide. I decided that in the future, I would order 1 pound and order another pound later to ensure that I can see the exact portions. Yesterday, I stopped by after a long run. I ordered 1 pound of crawfish and my husband ordered 1 pound of shrimp ($21.99 for 1 pound and $13.99 for 1/2 pound). When our order came, the portions were half of what was expected. I approached the front manager. He took to the back and weighed it, we receive 1/2 pound each but was charged 1 full pound. To fix it, they remade the order and to our surprise, added the wrong weight portion at no extra charge. Because of that, I did not post of what felt like the kitchen cheating the customer. Today, we returned. I had a free Chicken Tender coupon so after running 12 miles felt it was a good time to use the coupon, enjoy a margarita and my favorite, crawfish. Thinking yesterday was a fluke, we expected the correct portion size. Well, stupid me. Again, the crawfish came out with the portion size smaller than expected. I just asked if my waitress could weigh it. Nothing more, nothing less. The kitchen manager came out and spoke down to me that I do this all the time. And he was NOT going to weigh it. First of all, yesterday was my first time demanding our crawfish and shrimp to be weighed and we were indeed cheated. The way I was spoken to was definitely not appreciated. Being someone who order a a pound of crawfish from different establishments, I know what a pound should look like. Did they weigh the potato and corn as part of the crawfish (or shrimp)? If so this is a new practice and false advertisement. Should we be charged $10,99 a pound with the crawfish or $21.99 pound with the shrimp. We think NOT! The only reason why we come to Willie's is because of the great margarita deals. So, if you are okay with the kitchen at this establishment cheating you on your meal, feel free to come here. We will no longer be coming to this Willie's. It is NOT the only Willie's in town. F we get the same treatment at other Willie's then it is a Corporate issue and we will eat elsewhere. Stay tune for my update. Yes, I really would love to hear from a higher level Manager. And, please teach them some etiquette. Don't be RUDE to customers.

Costa Pacífica left a good impression on me. It was my first time here and I decided to try the…read morebuffet option which I think is only during the day. It's unique you order three items at a time from the menu and the server brings them out to you. I will say the timing felt slow. Since each dish comes out in smaller sample portions, we were constantly waiting between rounds while ordering. It was worth it the food was delicious and it was fun to chat with my guests and have a more relaxed meal. I loved being able to try a variety of things from the menu. The chicharrón ribeye was definitely my favorite! I also enjoyed the pina colada it came in a coconut and tasted great. Overall experience was fun and different I enjoyed the vibe of this location. Very laid back by the beach type of energy. I'd absolutely come back again to try more dishes.

Tonight, we visited @costapacificasa for dinner. Happy hour is between 3pm and 6pm. All Day Mondays…read moreand Tuesdays. Hubby and I had the Margarita. We all shared the Mango Ceviche, Ribeye Carpaccio, and Coconut Shrimp. We ordered just enough food. Everything was tasty. Glad we rediscovered this place. Consistent good quality food. Luis was our attentive server.

The food tonight was Very delicious as always. What made the night extra special was the service we…read morereceived from Josue Enriques. He was very attentive to everyone and that being said that we had had a large party. Next time you are in town come on by and ask for Josue. You will not be disappointed!!

We were a party of 15. We were quickly seated and drink orders were taken. Jeshua brought our…read moredrinks and we found out the had lunch specials. Another server brought us two specials menus and one of our party finally asked for additional special menus. I ordered the fish plate (grilled) which came with Fideo and a drink. The our waiter (Jeshua) was outstanding! He we all received our food together so no one had to wait. The Fideo was delicious and we were served bowls not cups. The grilled fish also delicious. Everyone enjoyed their food! One of our party was having a birthday and the entire wait staff came and sang happy birthday to her. We thoroughly enjoyed ourselves and Jeshua was an amazing waiter!!! Tip was included on our separate checks. We will definitely return!!