The service is amazing in this place, you will feel like royalty. Using fresh seasonal ingredients,…read moreany meal can be tailored to your taste, with the guidance of the chef. The atmosphere is good though the decor is a little dated. And we had a couple of fussy issues with the food, such as the potatoes in the antipasti being dry and the cheesecake not being sweet enough for me. But overall, it is a wonderful and relaxed place to nibble away the night.

This is a decent chicken joint set in Brick Lane towards the Whitechapel High St end. The place is…read morevery large thus very spacious but quite eerie as the place is never even half full. The place is based on Nandos thus has the standard chicken dishes and salads. But they also do Chinese food which gives the menu a nice variety. The food is average and the price is just like Nandos thus not cheap but not expensive either.

great food. we eat there every week. Cheaper and better than nando's. Their chicken crisps and…read morechicken noodles are the best

Pleasant neighbourhood Italian with attentive wait staff and passable food, featuring exactly the…read moretype of thing you might expect- pizza, pasta, risotto etc but also some very good homemade desserts.

I had a truly awful experience while attempting to make a reservation at this restaurant, all…read morethanks to the unhelpful and downright rude manager I encountered on the phone. I am even surprised she is working in hospitality sector.

It's not easy being green... unless you're at Riverside Vegetaria. This beautiful veggie restaurant…read moreis on the same road as the theatre in Kingston, along with a bundle of other tasty looking independent places. It was my sister's 30th birthday and as a treat my mum and I took her out to lunch here. This place is a five star veggie dream in summer. The dining area is right along the river front without any road between you and the water you can sit there watching the swans and boats bob up and down. However, we came in February which made this a 3.5 star place. I'll give them 4 as the service was so good. The menu is extensive. We could have sat here for a good 45 min just making our choices, and after seeing the specials board, another half hour! This is a must for all veggies, it's a great place with a good vibe. The tables are all crammed into the small space, making it feel cosy and homely. Not to everyone's taste, but I thought it was lovely.

I popped in this place since a good smell was wafting from it onto the river walk. I met a local…read moreinside who dines here at least weekly. She introduced me to the owner who offered to make baby purée for my infant. I returned a few days later, and he delivered on his personalized offer and even held my child to free my hands and allow me to get a bite. What warm service! The food was flavorful and generously sized, and the waterfront view is pleasant. Here's a picture of my satisfied little diner.

Continuing my quest to try every restaurant in Barnes, Sonny's was a place I always seemed to…read moreignore when walking by. Yee Gan is right; it's utterly forgettable from the outside, and almost seems to hoity-toity and exclusive to be a nice place for dinner. However, inside, Sonny's has a whole different feel. It is much larger than it seems! You come in through the bar, and find that there are tables that stretch waaaaaay back inside. We were able to get a table without a reservation on a Friday night. Everything is done right, in a simple way. There is nothing overly snobby or fancy about Sonny's or its food; they've just done their homework and gotten an A. I had the sardines with chickpeas to start. (I can never remember the frill words on menus, so I can never convey the full excitement of the dish!) It was absolutely delicious and much better than you'd expect from a simple sardine dish. For the main course, I had sea bream (with spring onions and salsa verde). Yumsville. Everything was melt-in-your-mouth good, served piping hot, with freshly baked bread. Service was excellent and attentive without being overly so. Dessert: poached peaches with raspberries. Although the menu said it would be served with sorbet, I didn't see any on my plate. Still, it was a very nice simple dessert and a good change for me from the old fruit salad or sorbet that I'm used to ordering. Oooh and we had a Vina Chocolan (red wine) from Chile. Highly recommended for chocolate lovers!! All in all, for a special meal out without the fuss, try this place. It seems to be a locals' favourite where pretentiousness is left at the door.

Sonny's many professional reviews descibe it as a well-established, well-loved locals' restaurant…read morein Barnes. Judging from the well-heeled clientele dining there this evening, I would guess that Sonny's must be doing something right to keep customers with such high standards happy. The restaurant has an unspectacular facade but opens out inside - it extends way into the building and takes a lot of covers. Service was smooth throughout the evening. The menu offered 6-8 courses in each category. I started with the white crabmeat tortellini with potted shrimp, caper and parsley butter sauce. Four plump tortellini duly arrived, packed with white crabmeat and well made pasta though I could have done with a touch more seasoning in the crabmeat itself. The sauce was finely balanced with the sea salty potted shrimp playing against the capers and lemon. My choice of main course had no competitor once I had spotted it on the menu. The humble poussin was being given some illustrious partners - foie gras and morel sauce. It duly arrived as a whole stuffed bird with legs removed and arranged alongside and on top of a bed of spinach, 2 slabs of seared foie gras on a giant crouton and the morel sauce in a separate pot for pouring. All these elements were served with great flourish at the table, all in a giant copper-bottomed saucepan. With such great elements, it was a most enjoyable dish. For dessert, I enjoyed a technically accomplished chocolate fondant with gooey centre, which was nicely complemented with a suitably tart raspberry sorbet. Sonny's does deserve its good reputation.

One of a kind , Bahraini cuisine with a hint of Persian taste …read more Bread selection all excellent The starter Mathrooba was superb Machboos chicken Margooga and the macaroni was excellent It's a walk in , no reservation our host was beyond helpful (Magda) and I would say made the place more welcoming with beautiful vibes

Excellent Bahraini food. Fresh ingredients, unique flavours and all tastes wonderful. If you want…read moreto try something different this is the place.

Fortuna House was a was a god send, when I could not be asked to cook,or I needed to get Chinese…read morebefore a night out. Many times I tried ChickenCurry with rice or Special fried rice or Prawn crackers! Prices ranged from £3-£5! The food tasted good and the owner was lovely,

Solid, small hole-in-the-way with informal, efficient service, about 10 tables inside and another…read more6-8 on a patio where, at night, clients puff on hookahs. The high volume of food delivery pickups suggest that locals like the food. The hummus was very good as was the kofta kebab and the house wine. Perfect for a solo business traveler seeking good Lebanese food in Marylebone. I'm sure I'll come again.

For what I had here I give this place a 5 Star. I have…read moreabsolutely no complaints. 2 things I will always order In a Middle Eastern restaurant are falafel & kibbeh. If you can get those right.. you've won your place in this Greek girls heart. Both fantastic. Moist, flavorful, delicious. My sister and I also ordered 2 wraps. One being the chicken shawarma and the other being the chicken liver wrap. I had the chicken liver wrap. Fantastic. It didn't have a strong taste of liver at all and the lemon garlic sauce was sharp & tangy. There were also pickles in there that just put it over the top. No I'm not pregnant hahaha. I usually don't order things like this, but sometimes you're just craving out of the ordinary things. Order this if you like liver. It's so good. I'd definitely come back. It's a small cafe type place. Nice menu selection. I sat outside and people watched while I ate. Comfortable & service was friendly.