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Taqueria 7 Estrellas

4.2 (114 reviews)
Closed • Closed

Taqueria 7 Estrellas Photos

TAQUERIA 7 ESTRELLAS ATMOSPHERE

What's the vibe?
Moderate noise
Divey
Casual
Good for groups

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Al Pastor Gorditas, Horchata, Salsa Verde and Roja.
Anna Mai L.

I ordered the Al Pastor Gorditas. The meat was very well seasoned and juicy. The server (I think may be the owner), was super kind and welcoming. The service was great. The food was freshly made but it didn't take too long. I also ordered orchard, which also tasted delicious and fresh. The salsa roja and verde were both a great balance of spice and flavor. If you are not too sure what to order, the server can help suggest different options. Will definitely come back.

Fajita chicken salad huge portion and delicious

Delicious and huge portion! Fajita chicken salad! You can also customize it but the original is perfect!

Combination 2 leftover nachos

Absolute fire. Big portions, delicious food, what else can you ask for. It's the real deal no notes. Hard to come by solid rice and beans these days. This place never disappoints.

Cow heart
Nick C.

Three tacos with rice and beans and a two dollar bottle of water came to $19.50. I asked them to break it down for me and they said each taco was three dollars and then the rice and beans was seven dollars and the bottle of water was two dollars. a three taco plate obviously should not cost that much money. The other dish we ordered was the enchiladas for $12. That also came with rice and beans. As you can see in the photos, there was a cow heart valve/artery. We also asked them about that, but to them that was normal. I was with my Colombian friend. So language was not a problem. He and I have eaten at all the Mexican food restaurants together in this area. We prefer Sanchez.

Menu
Nancy O.

Hands down, THE BEST Mexican food on the Westside. Generous portions made with quality ingredients and amazing flavor. My go to has been the chicken enchiladas with either crema or mole sauces. Their chimichangas are also incredibly huge and delicious!!

Combo 5
Kevin W.

This place is on the corner of an expansive strip mall and it is a diamond in the rough. This place is quite small on the inside but it is welcoming. The staff doesn't speak much English but they speak enough to get your order right. The food is amazing and inexpensive. I got combo number 5. It came with steak, chicken, and shrimp with sides of rice and beans. Everything tasted great and it was difficult to eat all that food. I will return.

Bryon L.

Big portions for a decent price. There's tons of stuff on the menu ranging from classic Mexican food to Breakfast and American. Full list of breakfast items which I haven't tried. I actually want to try out the other items to see how they all are and I will update this. The Superburrito was great and my GF had the Torta. The Superburrito was great. Stuffed with meat and fresh cilantro. Rice was great and fluffy with tomato and onion mixed in. Both beans and rice were very hot. The burrito was warm although I owe that to the cilantro and cheese inside partially cooling it. Totra was big and filling as well. Worth the price. They forgot the Avacado and side of Sour Cream for my GF order which easily keeps this under a 5 star. Service was quick and took about 10-15 minutes to get our food.

Look at that texture
Andrew A.

Your GPS will probably fail you as the place is tucked in the back of a strip mall so it may be difficult to find. A thick menu of Mexican and American selections greats you as you enter. The absence of an ordering line was refreshing, I almost didn't know what to do. That is, unlike the norm in Portland - including almost every Mexican restaurant - here they bring a menu to your table. They add a unique twist to an already tasty torta by pouring a flavorful red sauce over it. While I'm fond of the taste it's a pain in the ass to eat; utensils are definitely required. It's just not fun cutting into a soggy sandwich. The Chile Relleno was larger than the usual, but had an "eggy" taste as there was too much batter. Although it included a decent amount of Mexican white cheese, the type they use has little taste. One of my favorite dishes was a far cry compared to that at Tortilleria Y Tiende de Leon on Glisan and NE 161st in Portland. Rice was not so good, beans...meh. The carnitas taco (probably all their tacos) was big. I somewhat judge a place on this succulent meat and here it's done right. And a great price too! While the flour tortillas were standard out of the plastic bag, the corn ones were made on site. Homemade flour tortillas are more labor intensive so that's why you rarely see them, but be sure to get them when you do. The condiment selection was average: red, green, Tapatio and Valentino. Service was friendly. This place is value, some good deals to be had. I was the only person in the place who didn't speak Spanish, which is awesome. Be sure to allow yourself extra time as the traffic in Tigard SUCKS!

Enormous burrito with chorizo.
Michelle L.

In the mood for a Mexican Breakfast. Guys each ordered the enormous breakfast burrito with chorizo. They came with sour cream, lettuce, and avocado. Us ladies ordered Machca with chiliquilas, they were so good with scrambled eggs with grilled onions, red peppers and meat. Tons of food!!! One of the guys ate his entire burrito. The rest of us only ate half of our breakfasts and are looking forward to the leftovers for tomorrow's breakfast.

Had it to go... fresh, hot, LOTS of cheese, sauce and eggs... mmmmhmm!  Yummy yummy.

OMG... What a find! Best chili rellenos my husband and I have ever had... very authentic! HUGE portions, modest fees. A bit of a mom and Pop shop... absolutely NOT in a bad way. Been there 3x and if mama and grandma are in the kitchen cooking, and daughter is hosting... 5 star every time! Not high class fancy Dancy but you et 10x more than you pay for. My opinion, why could I not find this place on yelp? Worth a try for anyone wanting the best chili rellenos we have ever had EVER!

Steve V.

Really, really slow service. I didn't come during the "lunch hour" either. It's 3:25 PM and I've been waiting nearly 20 minutes for a burrito. It's definitely a "call ahead and pick up" type of place. Very disorganized. I'm honestly not sure how they can stay in business. It's now been 30 minutes and after going up to the counter twice to inquire when my food will be ready, the lady looked at me and said, "What did you order?". After explaining that it's her responsibility to keep track of that stuff, she found my order. After finally receiving the food and taking it back to work, I saw the presentation: a blob of what I imagine is supposed to be guacamole and another blob of sour cream on top of shredded lettuce. The kicker was the melted cheese and tomatoes on top. Keep in mind this is a egg and chorizo burrito. How'd it taste? It was OK. The other three Mexican restaurants within a mile or two of them are HANDS DOWN better. It's a little out of the way and tucked into the backside of a strip mall. Do yourself a favor and don't make the mistake I did by looking for it.

Huevos Rancheros and chilequilles with rice and beans

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3 years ago

It was worth every penny! Some of the best Mexican I've had in forever. Definitely coming here every time I am in Portland.

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3 years ago

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4 years ago

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5 years ago

Great food, affordable, local mom and pop owned. The alpastor is really good, so are the enchiladas. Friendly service.

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9 years ago

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6 years ago

Great family owned spot. Very friendly. Great prices. Good portions. This is the go-to for a quick good meal.

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8 years ago

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Babica Hen Cafe - waffle sampler - chicken/waffles and banana/chocolate crunch along

Babica Hen Cafe

3.9(925 reviews)
2.8 mi
•$$

Babica Hen is our favorite breakfast spot in Lake Oswego. The restaurant space has a simple farm to…read moretable vibe: wood floors, dark wood furniture, and lighter colored walls decorated with modern artwork. There are a few tables outside too, complete with propane heaters and umbrellas. We have been coming here with our kids since they were in highchairs. The rotating Waffle of the Month specials have always been a hit with them. The menu offers a lot of flexibility regarding component selections and preparation. Favorites include the Smoked Salmon Avocado Benedict, the Iron Miner's Scramble (eggs, red potatoes, bacon, caramelized onion, black beans, and gravy), and the Lake Grove Breakfast (omelet or scramble). The food is tasty and high quality, as are the coffee and the Bloody Marys. Service is friendly and competent in our experience. Babica Hen takes reservations for parties of eight or more - otherwise, it's first come, first served. The restaurant is located next to the (formerly COVID mask-wearing) large elephant statue which is part of Lake Oswego's Gallery Without Walls outdoor sculpture exhibition. Our kids compliment my wife's homecooked breakfasts by exclaiming, "We're eating at Mama-ca Hen!"

We had a fun activity planned at Z candles with friends so we thought we would be brunch before…read morehand. We use to frequent the Babica Hen Cafe in Dundee when it was open so I personally asked to come here. That was an unfortunate mistake on my part. Yes it was a Saturday so we were busy but that was ok with us. We ordered our drinks which was the start of the issues. The ice tea was old. You could taste it being stale. The coffee was super acidic that I asked to have take it back. I can drink just about any coffee but that was something else. We placed our food order and then we waited.. and waited.. and waited some more. It took almost an hour to get our food which seemed wild. During that time we couldn't get our servers attention at all. One of the ice teas had a giant hair in it. They said oh.. I will get a new one.. Nothing else. When the food came out one of them came with a salad and the dressing was so acidic and sour we couldn't eat it. The rest of the food was mediocre at best. I get there is a 18% service charge but it is hard to pay that when service was fairly lackluster. We hardly saw our waitress. Overall the visit left a bad taste and we won't be returning

Photos
Babica Hen Cafe - Avocado Green Goddess Cobb Salad

Avocado Green Goddess Cobb Salad

Babica Hen Cafe - Iron skillet add avocado

Iron skillet add avocado

Babica Hen Cafe - Banana Vanilla Bread Pudding  French Toast

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Banana Vanilla Bread Pudding French Toast

La Provence Boulangerie & Patisserie - Baked Eggs a la Francaise

La Provence Boulangerie & Patisserie

3.9(1.2k reviews)
2.8 mi
•$$

Came in to grab some desserts for after dinner and the setting is so inviting one would want to…read morestay and have coffee and a meal. Saw plenty others occupied in the dining space on a rainy afternoon. Staff quite friendly and helpful with our selections. The pastry was delightful. Need to check out next time the quality of their baguettes!

We stopped by for a Saturday lunch, and were quite pleased with our visit…read more The entrance into the establishment is a complete bottleneck, but once you figure out bakery orders are on one side, and check-in for dining is on the other, it kind of makes sense -- its just a tight space when you also have patrons leaving. We were seated quickly -- it was a nice day, so we sat in their lovely outdoor dining area. They brought us room temperature waters (not a fan), and took our drink orders rather quickly. Service was good throughout our visit. I ordered the IPA Bacon Cheeseburger, which came (over)loaded with lots of fresh vegetables, a large burger patty, and the IPA mustard sauce. I don't want to complain about a burger being piled high with bacon, pickles, and fresh onions, lettuce, & tomatoes; but it was difficult to eat. While the Challah bun was delicious, it was woefully undersized for the task of holding it all together. I enjoyed it, but felt the IPA sauce was lost in the midst of everything else, and I also thought the burger patty was under-seasoned. I ordered fries as a side, and unfortunately they were the "battered" variety, which I just don't enjoy. Restaurants -- please, just serve normal French fries, without any batter on them! We knew from past experience that baked goods and desserts are really what La Provence is good at, so we ordered Tiramisu for dessert. Their very non-traditional take on this Italian classic would probably some people uneasy, but it was delicious. It had a dense chocolate cake base, with a thick layer of mascarpone mousse on top of that, then a topping of thin, crunchy, chocolate hazelnut ganache. Not too sweet, with a variety of textures to enjoy. We would definitely come back again, but I'd get something other than burger and fries.

Photos
La Provence Boulangerie & Patisserie - Inside... quite large because there's a whole upstairs and another to the right and outside seating

Inside... quite large because there's a whole upstairs and another to the right and outside seating

La Provence Boulangerie & Patisserie - Chili crisp eggs provencal

Chili crisp eggs provencal

La Provence Boulangerie & Patisserie - Mocha

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Mocha

Bannings Restaurant & Pie House - Tater tots

Bannings Restaurant & Pie House

4.1(802 reviews)
1.1 mi•Southwest Portland
•$$

To be honest, when our plans to go bowling and have lunch at Big Al's today fell through because…read morethey didn't open till 3, but we still wanted to eat (and hadn't had breakfast yet at 1:30), I tried every option I could think of to not go to Bannings. When we moved to Oregon, it was under construction but we kept hearing how good it was - in fact, all the local FB pages would gush about it when a newcomer would ask about the best restaurant. And once it finally opened, we tried it, but it was kind of like Marie calendars and Shari's, but local. Ok, but not what we had expected for all the hype. So, after trying a handful of options it seemed Bannings was the only place we could still get breakfast so I begrudgingly agreed. Well, I was mistaken! I got the breakfast enchiladas and a strawberry orange mimosa. Now, the mimosa - I'll get that out of the way first. It was weird - it looked curdled. It just had mashed strawberry at the bottom and it actually was quite good. I'd do a normal mimosa in the future, but good. But the enchiladas - delicious. Like, I'll come back again and again for those. And they didn't charge me extra for the avocado, which I think is righteous because I asked for no hash browns. But not all places would do that, they'd nickel and dime even if you passed on one side for another. Additionally; my husband likes a savory breakfast and a sweet one too - so he often gets two breakfasts and though he may not eat all of both he gets that savory and sweet. Well, the omelettes come with 3 pancakes. Perfection. And, I took 3 bites of them - I usually might try 1 or not at all - they are very very good. Last - it did not break the bank. I've about ruled out breakfast out because of how crazy expensive the places that should be reasonable are. This was reasonable - PLEASE DONT CHANGE!! All in all 5 stars, will be back for breakfast; and hey - when I'm wrong I can admit I was wrong! Give them a try if you haven't!

My parents seem content with their food. Mine came out really cheesy, almost overly. For context, I…read morehad ordered a cup of the chicken and broccoli soup and the chicken marsala (both had a lot of cheese). Service here was really good as the waiter was really attentive and fast. Food also came around pretty quickly as well. Ambiance here isn't too loud, so that was nice. They have some light tunes in the background. One small thing that was fixed was a spoon that was on our place setting that was dirty from the get go. The waiter promptly replaced it for us. Excited to come back for the pumpkin pie next time.

Photos
Bannings Restaurant & Pie House - 9/6/2025 - They look really lovely inside now!

9/6/2025 - They look really lovely inside now!

Bannings Restaurant & Pie House - Chicken strips and fries

Chicken strips and fries

Bannings Restaurant & Pie House - Chicken strips and Tater Tots.

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Chicken strips and Tater Tots.

Taqueria 7 Estrellas - mexican - Updated October 2026

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