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    Tap Haus

    3.8 (195 reviews)
    Closed 2:00 pm - 2:00 am (Next day)
    Updated over 3 months ago

    Tap Haus Photos

    TAP HAUS ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Loud
    Good for groups

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    Recommended Reviews - Tap Haus

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    Reviews With Photos

    Marlon T.

    Tap Haus is a solid spot if you're looking for a beer in downtown Berkeley. They've got a good selection of beers that are fairly priced, and the bartenders are always friendly and easy to talk to. They've also got billiards. Nothing too fancy, but that's kind of the charm. I've been here multiple times and I'll be back I'm sure!

    canoe on the ceiling
    Tomoko S.

    Came here before our karoake rezo downstairs at Jaguar. Jolly bouncer dressed in lederhosen ("It's Octoberfest!" he said. I guess it starts in Sept?) greeted us at the door. Inside was huge, with a long bar, a few pool tables. Drinks were solid (We had vodka sodas-can't mess that up.) College crowd.

    Asal B.

    We came here because this used to be Tower Records when I was a kid.... Overall, the worst service I have ever had. 2 bartenders and they had about 6 people waiting for drinks for over 25 minutes. These are not even fancy drinks- it's beer on tap. Save your time and go somewhere else. Also this guy is super rude.

    Halloween decorations/Photo Booth
    Tahirah D.

    I can't believe last night was my first time going there. I loved the music. The decorations are so cute . I didn't get to explore the menus but the drink we got happened to be pretty good. I had a whiskey sour, I believe a lemon drop with a salted a rim. I hate that I forgot our bartenders name but she made us a special shot and surprisingly you do not taste the Hennessy (coming from a light weight who doesn't really drink and everything tastes strong). Service was great. They also have a Photo Booth and pool tables.

    Tiffany T.

    Made the trek out to Berkeley on a random Friday. Went to Tap Haus after Kips and thoroughly enjoyed this spot more! We mainly hung out in the downstairs area at the bar, and the bartenders were super fun and nice! Would totally come again.

    Tony U.

    I like this place. More mature crowd and generally more classic oldies played here. Great place to watch the games; the decor is polished and clean; and there are some cool pool tables. The beer choices are ok. The bartender is cool but the kitchen was closed and the place wasn't properly staffed. Add that improvement and you have a 5 star place. To their credit, they let you bring in food from other places and there are many places just outside to grab food to go and bring it inside. This is a fun place to socialize and isn't as annoyingly loud as some of the hormonally infused bars around there can be.

    Upstairs tables
    jason c.

    So I've worked in Berkeley for years and wanted to stop on this spot for a while . For some reason I go down he stairs and that door is never open ?!? I see on google it is so I'm an idiot where is the door!!? Street level and to the right ! Finally I'm in! I'm looking for a hells cause I'm into that now and the bartender looks at me like wtf?!? I look around didn't the sign say brew haus? German spot ? Nein! Ok what you got ? How about a heff?! When I came in this place didn't scream German das boot , but I did see them back there . Wouldn't you know the bar felt sooooo familiar ............. It's been 15 years but why does this feel like thalassa ? Do a 360...... pool tables............... wood barback.... Small fishtanks......nautical theme......mermaids?!? Bubble inlay No............what?!? Omfg !!!!! I found my favorite stomping ground!!!!!!! Bartender shook my hand . made a point to remember my name. (Sorry miss I suck , slim brunette glasses on and off). Rocked and made me feel home. Thank you . Beers same same , it's a bar. Maybe downstairs has more of that vibe , i will be back to find out . Newbies don't listen to the neg stars it's a bar . Make the memories. If a fly gets in the drink get another . Tip well and be kind karma says it'll all be good!

    Das Boot

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    7 years ago

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    3 years ago

    Came here and had a great experience with Ronan! That man is the shit! Also had great beer recommendations!

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    11 years ago

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    3 years ago

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    9 years ago

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    3 years ago

    Took a decent amount of time for drinks/ pool to be ready. The pizza is great though.

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    3 years ago

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    3 years ago

    cool place for young whippersnappers. drinks kinda ass lowkey. also they kicked us out lol

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    5 years ago

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    3 years ago

    The best bar fri'm the Bay Area! I loved Kaylah's attention!

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    7 years ago

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    5 years ago

    I had a great time with friends but it's very crowded! It's nice that they have pool tables for rent too!

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    7 years ago

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    Page 2 of 5

    Tap Haus Reviews in Other Languages

    Ask the Community - Tap Haus

    I'm not vaccinated. Can i enter?

    don't even try

    Do they have pool? How much do you have to pay to play?

    6 bucks before 8. 12 after. Says on their website

    Do they sell pitchers, and if so, how much for one?

    No pitchers but they sell little or big boots. IIRC a little boot is something like $16 and a big boot is $25ish?

    Do people need to be 21 after 9pm?

    Yes! They check your ID before you can step into the bar!

    View All 6 Questions

    Review Highlights - Tap Haus

    Tap Haus has an upstairs and downstairs bar and TONS of games to play - giant connect 4, giant jenga, pool, and more!

    Mentioned in 16 reviews

    Read more highlights

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    Olfactory Brewing opened in Pacific Standard's space. Basically same with 4 flatscreens. Paired…read morewith Delirama-great beer with great food. Barista ready to pour at any time. Cook READY to prep Sammies... Offerings: seasonal brews made with Admiral Maltings Pilsner malts & hops. Happy Hour 12~5, M~F. Eats of cold hoagies, hot dips & hot pastrami Sammie's. Sips: Nectarian Infinity (6.6% abv.) 16 ounce. West Coast I.P.A. -very hoppy with Admiral Maltings Pilsner malts, Nectarian, Nelson & Mosaic hops. -smooth brew makes beer tastes more potent than it is. Rare to find beer quality so unique 5 stars!

    Love Olfactory Brewing in San Francisco because their beers are A+ but decided I HAD to drag my…read morefriend out their new Berkeley outpost for their Chicago grub since my friend is from Chicago and misses Italian beef so much that he orders Portillo's on the regular. Dedicated man. Never mind that he doesn't even drink, but...food for him and more beer for me! Win-win, I'll say ;) SO DID IT LIVE UP TO THE HYPE??? Short answer: YES!!! the food and beer were both amazing - the beer was a foregone conclusion but to top it off, they had a smidge left of this experimental European-style beer that I thankfully was able to try and that was a special treat. The Italian beef was juicy and had just the right amount of sog without losing it's structural integrity. Wish they had the Chicago goods in San Francisco but guess they gotta dangle incentives to keep us coming across the bay...so fine, definitely coming back soon!

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    Chicago-style Italian Beef
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    Cellarmaker Brewing Company

    Cellarmaker Brewing Company

    4.4
    (488 reviews)
    1.9 mi
    $$

    The first time I went to Cellarmaker I was post-ride -- the particular kind of hungry and…read moredehydrated that makes any beer taste like the best beer you've ever had, which is why I don't fully trust that first impression. But the West Coast IPA was good, genuinely good, and the pizzas coming out of the kitchen to the tables around me looked like pizzas made by people who cared about pizza, and the outdoor area was the kind of setup that welcomes bikes and dogs without making a production of it. I made a mental note: come back sometime for food. "Sometime" turned out to be yesterday, which is how it always works, the places you mean to return to in a week take three months, and the ones you expect to take three months surprise you on a random afternoon when you're starving and nearby and out of excuses. We'd taken the dogs on a long hike through Reinhardt Redwood Regional Park, which if you haven't done it is one of those East Bay hikes that makes you briefly forget you live in an urban area -- redwoods and eucalyptus and creek crossings and the kind of quiet that resets whatever the week did to you. By the end of it we were the specific kind of famished where menu deliberation is impossible and you just point at things and hope. We sat outside and pointed at things and everything we pointed at was excellent. The baked sweet potato--a Japanese sweet potato under miso butter, chili crème fraîche, bacon bits, crispy onions, scallions, and pea tendrils--is the kind of dish that sounds like it was assembled by a committee of trendy adjectives but actually works as a coherent thing you want to eat. The miso butter does the heavy lifting, that sweet-savory bridge that makes Japanese sweet potatoes sing, and the chili crème fraîche keeps it from tipping into cloying territory. Fifteen dollars for a side dish at a brewery is a number that would normally make me flinch, but the portion was generous and the execution was real. The summer squash tostadas--roasted zucchini, cherry tomatoes, avocado, pickled red onion, salsa macha, queso fresco, cilantro--were bright and crunchy and exactly the kind of thing you want after four hours in the woods. The salsa macha brought a nutty, smoky heat that elevated what could have been a forgettable veggie tostada into something I'd actually order again on purpose. And then there were the pickled vegetables. Cauliflower, fennel, zucchini, carrots. Seven dollars. Who pickles zucchini? Cellarmaker pickles zucchini, and it's delicious, and I'm annoyed that I now have to rethink my entire understanding of what belongs in a pickle jar. I had the Diamonds & Gasoline, a West Coast IPA with Nelson Sauvin and Cascade Cryo hops. The menu copy promises white wine and gooseberry and diesel-y grapefruit funk. What I'd tell you is that it's dank. Good dank. The kind of resinous, piney, vaguely illicit West Coast IPA that California does better than anywhere and that Northern California in particular has turned into a regional art form. I drank it and thought about the fact that I've started using the word "dank" to describe beer unironically and that I voluntarily hiked through redwoods on a Sunday afternoon and that I'm sitting outside a brewery in Berkeley with two dogs at my feet eating a Japanese sweet potato with miso butter on it. I am becoming a Northern Californian. This is happening. I lament nothing. The pizza will have to wait for the third visit. Wednesday, maybe -- they do a $12 slice-and-beer special that sounds like exactly the kind of deal that accelerates the conversion.

    Nothing like having a beer before dinner…read more This is a place for a beer before dinner or a place to go for dinner/beers. The beer I had was tasty. The pizza smells from the kitchen were delicious. There were tables inside and outside to sit. Server was very friendly and willing to give samples. Don't forget about the arcade games! Bring your change or don't, they have a quarter machine. **protip: they have their own parking lot! Definitely recommend.

    Photos
    Side view of the Mortadella & Potato Pizza GF
    Side view of the Mortadella & Potato Pizza GF
    Mortadella & Potato Pizza on GF crust  Mortadella, purple potato, pistachio pesto, rosemary black peeler honey, arugula and Parm.
    Mortadella & Potato Pizza on GF crust Mortadella, purple potato, pistachio pesto, rosemary black peeler honey, arugula and Parm.
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    Hoi Polloi Brewing Taproom and Beat Lounge

    Hoi Polloi Brewing Taproom and Beat Lounge

    4.7
    (220 reviews)
    1.5 mi
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    I have a personal goal to try all the beer places in the East Bay area. I've been to most of the…read morebreweries in Berkeley (Gilman, Great Notion, Fieldworks, Headlands), some in nearby cities (Match Point, East Brothers, Fraction), and I've been wanting to check out this taproom because of the good reviews online. I don't consider myself a beer connoisseur, but I like trying different beers and ciders so this place was right up my alley. I had a friend visiting Berkeley from out of town so we came here to hang out and catch up. One thing that stood out to me is this place, because it's a taproom and not a brewery, is open later than the other beer places in the East Bay. Many choices of beer and cider on tap. I tried the ginger peppercorn cider and it was very unique, I've never had a cider like this flavor, it's almost like a cross between ginger beer and cider. My friends enjoyed various beers on tap. The place is pretty small but very clean and cute. I like that you can choose from 10 oz or 16 oz pour, so people like me can try more varieties in smaller portion than just drinking one boring thing. I like variety. The all you can eat popcorn was a hit with our little group. The truffle flavor really elevates the popcorn and it goes well with beer! There's so much free parking in this area at night... super convenient... although it scared me for a minute when I couldn't find my car in the very empty street lot, before I realized I was another block farther down. This area of Berkeley feels pretty safe at night even at 11pm. Good place. I would definitely go again!

    Came here for a quick little beer and it was exactly what I wanted…read more Walked in around 3:30pm on a Saturday and the place was so quiet - i loved that! It was the perfect spot to sit and think a bit before planning my next move. The bartender was great and friendly! I ended up with a delicious sour beer and sat and chilled. Cute little 20 minutes spent at Hoi Polloi. I'm sure ill be back when needing a little break from life to sip on a yummy sour.

    Photos
    Kolsh, Running man
    Kolsh, Running man
    Hoi Polloi Brewing Taproom and Beat Lounge
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    Tap in lounge

    Tap in lounge

    3.9
    (77 reviews)
    0.6 mi
    Kitchen open late
    Takes reservations

    We came as a party of 8. They have a hidden speakeasy tucked away in the back behind a bookcase…read moredoor, which was such a cool touch! A standout feature is their self-pour beer system. They have a variety of different beer flavors available through dispensers where you simply tap your card and pour as much or as little as you'd like while keeping track of the total $$. Our group shared one card and asked for four cups so everyone could sample different beers, which made it a really fun tasting experience. It's a great way to try multiple options without committing to a full pint of something you're unsure about. For food, we ordered the pizza, chicken tikka masala, naan, and tamarind chili black ribs. The ribs in particular had a nice balance of sweet and tangy flavors. However, the portions felt small for the price point, which was the biggest drawback of the meal. While the food was good, it didn't quite match the value of the drinks and atmosphere. Tap in lounge is a solid place to grab drinks and hang with friends. Just be prepared for food portions that are a bit smaller than expected for what you're paying.

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    Tap Haus - poolhalls - Updated August 2026

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