The Tankersley Manor Hotel was highly recommended by my business associates that frequently visit Barnesly. The hotel is every bit as charming as their reviews. The staff is first rate, as all of them wanted to make sure you enjoyed your visit. The pool and spa are available to all guests, and it was quite refreshing to get in a few laps prior to dinner.
I arrived from the States around 1000, so I waited in the Woodman Bar while I waited for my room. The staff was so nice. I had coffee and some starters while I waited. At 1300 my room was ready. I had a charming double room with a view of a farm next door.
For dinner, I chose the Woodman Restaurant. I recommend making reservations as this is a local favorite, and I was lucky to get a table.
I ordered the sea bass. As you can see from the picture, presentation was exquisite. The sea bass portion was quite small. I estimate the portion was around 4 ounces. The sea bass, broccoli and new potatoes were perfectly cooked. I should have ordered something other than the sea bass for £25.50.
I am heading down now and have decided on the 8 ounce rib eye in the Woodman Bar for the same price. I'll update this review shortly.
I am back with my updated review. You can see from the pictures that the rib eye steak dinner is a much better choice than the sea bass, if you prefer beef. While the steak was cooked perfectly, the salad, substituted for the chips, stole the show. While I thoroughly enjoyed the steak, with brown sauce (which I hope is acceptable), the salad was multi dimensional with fresh greens, cucumbers, peppers, tomatoes, and cooked mushrooms and tomatoes. I am on the road at least ten days per month in my volunteer capacity. I always struggle to eat healthy. The Tankersley Manor Hotel, Restaurant, and Bar makes it easy and enjoyable to keep on track.
One final observation, it is clear that many local residents frequent this hotel and restaurant, and enjoy themselves immensely. That is the greatest clue that this hotel is special. read more