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    Tana

    4.3 (166 reviews)
    Closed 11:00 am - 2:00 pm, 5:00 PM - 9:00 PM
    Updated 3 months ago

    Tana Photos

    Business Info

    TANA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Tana

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    Reviews With Photos

    Stephanie A.

    The environment was stylish and well-lit, creating a lovely atmosphere. Service was quick, especially during lunchtime, though parking was a bit hectic due to limited space. I enjoyed trying the three-course prix fixe lunch, which included a refreshing Caesar salad, a delicious Gulf fish alla Piastra, and a creamy gelato. Also, my friend tried the burger for an entree.

    Shazia W.

    So I had been here one time for dinner before and had a great experience, but decided to check it out about a week ago for happy hour. I really like this spot! The happy hour seating is so cute. They have a few items on the happy hour menu and then they also said we could order off the regular menu . We ended up splitting two pizzas(they are like mini pizzas) so delicious! We also got some sweet potato concoction OMG I'm not sure what was it in but chef's kiss! We also split the meatballs and then had a few drinks. Our waitress Lauren was amazing! She did not rush us, so patient and everyone that came to the table was super super nice! I cannot wait for my next time there! If you haven't been go!

    Mimosa
    Priscilla W.

    I visited on a Saturday morning with a reservation but there was plenty of room for walk-ins. The space is gorgeous! And the staff is welcoming and attentive. I ordered the tiramisu waffle and chicken and it was outstanding. There's $4 mimosas during brunch and they don't skimp on the champagne! I look forward to going back for their dinner.

    Kristine T.

    Came here to celebrate our girl's bday! SERVICE - The staff was incredibly professional and friendly. We had two servers helping us, and our main waitress stood out with her knowledge of the menu and spot-on suggestions. FOOD Bread and Butter - Slightly sweet, soft on the inside, and perfect with the whipped butter. Oysters - Surprisingly light on flavor. I was hoping for more, but they were fine. Caesar Salad - I've been on a Caesar kick, and this is hands down the best I've had so far. Perfect balance of creaminess and acidity, with crisp, fresh lettuce. Absolute perfection. Italian Salad - I didn't try this one, but everyone else at the table said it was solid. Pizza - The cheese pull was everything. Stringy, chewy, and exactly what you want from a pizza. Ravioli with Crab - Rich and decadent. The sauce was creamy and savory, with plenty of cheese in the middle. Spicy Chicken Sandwich with Parmesan Fries - A little heavy on the bell peppers for my taste, though others might enjoy that. Overall a solid dish. We love this restaurant. The food was delicious, and the service made the experience even better.

    Inside
    Juliette M.

    Updating my review at Tana and it is still amazing! The service is truly top tier. The wait staff had great attention to detail. I love the vibe of the restaurant and it's super clean. They have beautiful seating areas. I had the gulf shrimp paccheri and it was incredible! The flavor was amazing. They even brought out a birthday gelato for me!

    Meatballs
    Nicoya W.

    Love love love this place!!! Don't realize I hadn't reviewed it yet! Service is always on point. Vibe is top notch bc it's so sexy!!!! I always sit in the chill booths at the bar area. Sexy and private. Good for people watching. Drinks are delicious. I tried to the açaí cosmo this time and it was so good. I usually get vodka/tonic or wine but this was a good detour from the norm. Food is fantastic!!!! Ceasar salad is the best in the city with the egg yolk. Meatballs are divine and the bread is phenomenal. Cannelloni is delicious. I want to try the veal Marsala one of these visits. Check them out now!!!!!!

    Espresso Martini
    Chandler G.

    This place is a vibe! Beautiful cocktail area. The food was good, something different for New Orleans surely.

    Sharda B.

    Tana was overall ok. The ambience was amazing with great lightening. The parking is pretty packed so plan ahead for that. The food lacked flavor. We had the meatball appetizer as well as there popular pasta. I was a bit disappointed. Probably wouldn't go again.

    Mocktails!
    Kindy C.

    I must give credit when credit is due. I dined here for my little sister's 21st birthday with a party of 4 other amazing women. I started off with a coconut basil mocktail. The others ordered a Hu-go girl, an old fashioned, a lemon drop, and a margarita. For starters, we ordered the braised meatballs, oysters, tuna tartare, and fried calamari. Babyyyy the calamari and meatballs were all the rage!!! We did not care for the tuna. Next, we ordered Caesar salads. The dressing was amazing; each sauce that was paired with the dishes was great. For entrees, we ordered the gulf shrimp paccheri, barrel filet, broiled potatoes, and a bolognese roast dish( my fav). For dessert, we tried an upside down cake. Everything was well-executed. Tana is a great place for date night with bae, or any other special event. It is adorned well inside and the amazing food left us happy.

    Eggplant and Garlic with Aperol Spritz to complement
    Shaula L.

    Still one of my favorites! This time we sat at the bar (Highly recommend so)! We had lovely drinks recommended by the bar tender and a few appetizers!

    Radiatore
    John T.

    Amazing meal from start to finish! We gathered in the bar for cocktails before our meal. The ambiance and decor was stunning. We had a group of 8 and started with tuna tartare, made with Calabrian chili, white balsamic and a basil aioli. Thin fried calamari, beef carpaccio and barbecue shrimp with burrata toast were the other appetizers. Each was delicious. Pastas were a highlight and included squid ink Tagliatelle with crab, hot sausage, tomatoes and basil. We also enjoyed a four cheese ravioli with truffle cream and radiatore cacio e pepe siciliano with caciocavallo cheese and anchovy butter. These were savory and some of the best I've had. Veal Marsala was also delicious and the Antinori Guado al Tasso was a perfect pairing. The service was impeccable and Chef Gulotta greeted us and spent time ensuring everything was perfect. This wasn't our first visit and won't be our last!

    Veal Marsala
    Brie W.

    Great food. Great Ambiance. 5 Star Customer Service! Dined on a Monday night and it wasn't crowded. It was actually perfect. We had the fried calamari, Veal Marsala, and the Shrimp Paccheri. All were really good. The star of the show was the customer service. We had an issue with our appetizer and once we spoke to our server everyone jumped in immediately to make sure we were taken care of. The managers were very attentive and even gave us a treat of gelato at the end of our dinner. I will be back on the customer service alone!

    Bar View TANA
    Brandon B.

    TANA is a feast for the eyes! A lot going on, but also very inviting. We just stopped for Happy Hour at the bar, but, decided to order an app or two off the main menu. Great deals on petite pizzas and apps for Happy Hour. The Spritzes on HH are an excellent deal. Our bartender was knowledgeable and on point. I didn't love the red on HH so I tried a second spritz and it was better than the first. The eggplant tapenade was delicious and the pizza was very good (sugar-sweet drizzle if you're a hummingbird). We ordered the meatball and the calamari apps and I preferred those. We managed to get very full (and a little tipsy) on a budget. I can't wait to go back for a big dinner!

    Caesar Salad

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