This had to be one of the best food trucks I've ever had in my life. The food was out of this…read moreworld. The garlic shrimp plate was finger licking good!!! I devoured my plate. The rice was delicious the beans were delicious the shrimp were so buttery and garlicky. Oh man they were soooooo good!! The enchiladas were also delicious. The red sauce was on point.

This was one of the best stops on my way on home. I now crave the food I had and can't wait to eat…read morethere again. Service was great, and it's a real cool place to take a break and relax for a minute. Thank you!

Great little cart for your coffee needs. It was too warm for a coffee, next time!…read moreGreat conversation too!

Cutest little coffee stop on the way to mammoth! Run out of someone's front yard…read more A few seats to enjoy your coffee for a bit before continuing on your trip.

Always great food. This is our go-to on our way up north when traveling during the week. The shrimp…read moreburrito is my fave, but everything is good! They accept cash and Venmo now too.

Very good food. Great prices and very accommodating staff!! I loved the cheese mulieta. It was…read moreyummy and they had a great salsa bar.

There are stretches of Highway 395 that seem to run through the very soul of California--wind-swept…read morevalleys, snow-capped sierras, and forgotten gas stations with faded signage and stories to match. I've driven this road more times than I can count--always in a hurry to reach June Lake, Mammoth, or somewhere that sounds like a destination. And each time, I pass the same towns, the same reservations, the same hand-painted signs, barely noticed as they blur past my window. But today... today was different. Somewhere near Fort Independence, the kind of place most maps barely nod to, a sign caught my eye: "Indian Tacos." Nothing fancy. Just those two words, painted with purpose. As a member of a tribe myself, I pulled over. Not just out of curiosity, but a sense of kinship--and hunger. Mostly hunger. The setup? A weathered travel trailer, charming in its honesty, not trying to be something it's not. I approached with an open heart and a growling stomach. A kind man greeted me with a smile and said the words that every road-weary traveler longs to hear: "I make the fry bread fresh." What followed was nothing short of a spiritual experience. The Indian Taco was a masterpiece: pillowy-soft fry bread that could bring a tear to your eye, topped with perfectly seasoned meat, crisp lettuce, juicy tomatoes, and fresh salsa that tasted like it had been made that very morning--because it probably was. I told my friends. They grimaced. "You ate what from where?" they asked, horrified at the idea of eating from a rundown trailer on the side of a reservation road. But that's the difference between us. Some people need Michelin stars to validate a meal. I just need fresh fry bread and someone who knows what they're doing. Kumazaa Nobi, tucked away on the Fort Independence Indian Reservation, isn't a stop--it's a discovery. A reminder that the most unforgettable meals don't come with white tablecloths or curated playlists. They come with heart, heritage, and a good dose of adventure. Next time you're on 395, don't blink. Don't rush. Stop. Eat. Say thank you. You'll be better for it.

Robert & Lisa are awesome people and the food is so tasty! Locals with heart. Don't be shy- if it's…read moreopen stop by and enjoy some amazing food.

Delicious breakfast burritos. High quality meat. It was a great find during my road trip. Friendly…read morestaff. While we have a lot of selection here in Los Angeles, it is hard to come by quality burritos like Rolling Chef.

The bowl was delicious and had plenty of steak, definitely worth the price ($17). Sauces were…read moreinsane, and a highlight of the meal. Highly recommend stopping here

Best tacos I've had in a while! Got carne asada, chicken, and pork. The pork is absolutely…read moreincredible - worth the stop! They also have the glass bottle Colas. Also incredible views of the mountains at sunset, great outdoor seating area for you to enjoy (devour lol) your tacos and admire the view. Loved that we were able to also enjoy a meal with our dog outside. Note: Make sure you have cash on you as it's cash only.

What's better than homemade, fresh tacos at an affordable price? Not a dang thing! Just skip…read moremaking dinner or lunch and go to this taco truck in little ol Lone Pine. All of the tacos I ate were delicious! Carne asada, adobada, cachete, and a pollo mulita. And the salsas were so fresh, watch out for the hot! Food was prepared fast and the prices are great, $3 a taco!

Love this place, taco truck! in Lone Pine conveniently on the way to and from Mammoth Lakes. have…read morestopped here at least three times now and we (me and two kids) love stopping here for a great taco, burrito or quesadilla. The carnitas are truly delicious, marinated and fried and tasty crunchy. The burritos are huge will fill you up, plenty of meat in the combination with rice bean and all the fixings you want in a burrito which is easily eaten on the road or the road side picnic tables. Kids raved about the adovada burrito and chicken burrito and chicken quesadilla And they have Mexican coke! now only if they had cane sugar Dr. Pepper! hint hint. Service was good and the ambience of a taco truck is great!

Ordered 8 asada beef tacos for the road. The beef tasted very fresh and was well-seasoned, and the…read moregreens and onions were juicy and fresh as well. One small downside was that the beef was a bit dry--if it had been juicier, the tacos would have been fantastic. The service was friendly, and the food was prepared and served quickly.

This was amazing!! I got the beef pho, the shrimp dumplings, egg rolls, and a Thai tea. Great…read moreflavor and can rival any Vietnamese restaurant in Los Angeles and probably win. Will definitely be back. The owner/cook was very friendly and gave me some great recommendations even though I showed up 10 minutes before closing.

Unfortunately, had really wanted to like this place and give it a 5 star but the first taste…read moreencounter caught us off guard. Spring Rolls & Summer Rolls: 2 Star. My friend and I both ordered summer roll (pork and lettuce wrapped in rice paper) and spring rolls (shrimp and lettuce wrapped in rice paper) at $12 for 4 rolls. The Vietnamese owner lady was very nice and let us order them as a mixture of 2 spring rolls and 2 summer rolls as one order. Freshly made to order. They look and taste very "home made", also on the smaller side compared to what I'm used to (lots of Vietnamese restaurants near where I live), and these rolls do not come with rice noodles as many others I'm used to. All that aside, we took our very first bite a few hours later and my friend immediately felt stands of hard thin strings in her mouth, and spitting out SEVERAL STRANDS of short hair, which is not the same color as her own long hair. Shocking. Very shocking. My rolls were just fine with no foreign substances, however the more we eat the more we are getting grossed out from the encounter...she didn't finish eating that roll with hair in it and continue to eat 2 out of the 3 rolls left and so did I, since we were both very hungry and it was our only food option during the long journey, but the whole time we were getting more and more grossed out and none of us ate the 4th last roll in our order. Payment: She accepts credit card or Venmo, but any other form of payment besides cash would be an extra dollar of up charge. Instead of paying $13 for a $12 item, we decided to scramble for cash to pay her. Location: One of three food trucks located in a dirt road parking lot with active large and live mosquitoes flying around attacking us while we order food and dine. A Mexican taco truck each to the left and right side of this Vietnamese food truck. Other: This lady owner says she's had her business here for 5 years now. Had wanted to try several items on the menu but already made a purchase with the taco truck to its right. Perhaps it's a good thing, because the sanitary and hygiene issue here is questionable. I hope she starts to wear a hair net when she preps food. I mean, I understand we all shred hair daily and she must of been working hard to chop the veggies and hand roll each spring roll...but we really don't need that evidence in the form of strands of hair in our food...

Great food and even better service! The couple running it is awesome! Definitely worth a stopread more

Overall, great authentic homey taste and friendly customer service. Located in a corner dirt road…read moreparking lot with three food trucks parked there. Has a tented area with tables right outside provided for us to dine at but was infested with large mosquitoes so we quickly ate and left. All the items tastes great and not overly salty and the tacos are not overly greasy. We ordered tacos with many different meat and they all tastes great. Asada, langua, tripa, etc. I especially find the texture of the tripa (beef fried intestines) interesting. I've had tripa from many taco trucks but none of them made it fried like they do here. Interesting texture and savory flavor. Definitely would do a stop by here again if in route for a lunch stop. The only thing is, the complimentary stir fry onion and green pepper was very spicy and too oily for me to handle, but I'm sure others wouldn't mind.