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    Taco Daddy’s

    4.2 (22 reviews)
    Open • 11:00 am - 9:00 pm

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    Rachel M.

    This is a small place on Airline. It was not busy at all for a Saturday at lunch time. It is ver festive on the inside. We started with the margaritas which were just ok. I had the enchiladas trio which was good. I enjoyed the variety. My dining mate had the parrillada which he loved. It was also a very large portion. We also received complimentary chips and salsa to start and added queso. The queso was very good. I would come back but may skip the margaritas.

    Daddy's plate

    I got the Daddy's Plate and it was delicious. The food was fresh, flavorful, and the portions were great. Everything was cooked perfectly and had so much flavor. Definitely recommend checking this place out!

    Chicken fajitas
    Lauren F.

    Thoroughly enjoyed this new Mexican spot that we heard about from a Facebook group. Small restaurant, nice sized menu. The complimentary tortilla chips and salsa were delicious. The prices are fair. Housed in what appears to be a (very) former Taco Bell, the space is bright and inviting. My dining companion's birria pizza resembled more of a quesadilla. It was FULL of meat and the consommé was top notch. The fajitas were good, not great- bland for my taste and what I'm used to from TexMex. They use cucumber in their pico de gallo which is fantastic. We will be back!

    Nachos - extra cheese, sour cream, and guacamole
    Felecia V.

    Pretty solid Mexican food! The nachos are great and plentiful, though I would recommend requesting more cheese if you like a decent amount of cheese! They gave me a ton of meat. The chicken tortilla soup is so hearty and delicious! I prefer birria tacos from another spot, but these are solid!

    Very cute place. Went Mardi Gras day and it was surprisingly busy. Only one young man to wait on the entire dining room but he was great. My husband ordered the shrimp enchiladas with the salsa verde from the à la carte menu and he said the were just meh. I forgot the name of what I ordered - it was pork, steak, chicken, shrimp, chorizo, smoked sausage, cactus, some sort of pepper, and cheese along with peppers & onions - all grilled, and served in some sort of broth in a big stone bowl along with beans, rice, guacamole, sour cream, & pico on the side. The main dish was amazing; I never touched the beans & rice. I ordered the portion for one person, my husband and I shared, and I brought home leftovers. I would definitely go back again.

    Strawberry marg (large)

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    2 months ago

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    8 months ago

    Had the ground beef taco salad - yum!! My daughter got the beef street tacos - all fresh and good

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    4 months ago

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    8 months ago

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    7 months ago

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    9 months ago

    I really enjoy taco daddy's menu as well as the people who work there. I used to go to El Paso, but now taco daddy's is my favorite.

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    1 year ago

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    2 years ago

    Food was good, parking could be better! Chips and salsa were good. Lots of things to choose from and drink specials.

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    II Supremo - Spicy Steve

    II Supremo

    4.0(56 reviews)
    5.5 mi

    My wife and I are doing a pizza survey this summer just for fun. We decided to try a new pizza…read moreplace every couple of weeks to see which ones were worth all the fuss. Il Supremo stands as tall as the rest and maybe the best although we have not finished our survey. This location has a lot of fond memories for me. When I first moved to Old Metairie in the 1980s, I often dined at Delerno's which served amazing food at this location for over 40 years. It was an old style neighborhood Creole Italian and Seafood restaurant, examples of which can still be found throughout the metro area although the numbers are declining. The owner reportedly was one of the first New Orleans restaurant owners to include crawfish on his menu including a Festival of Crawfish featuring what we would essentially call a crawfish platter, crawfish prepared different ways. You have to love a guy like that. I was so sad when it closed. Anyway, back to the pizza. Il Supremo makes pizza as delicious as any pizza I've had in New York or San Francisco. The crust is thin and crunchy with what appears to be a cornmeal dusting. The crust is baked to perfection, brown and crispy with a few, but not too many, burned areas- just the way I like it. The cheese is excellent as is the sauce which has a bit of a kick but not too much to be overpowering. And the amount of sauce is perfect, not too much for those who like it stingy, and enough for the red gravy lovers of the New Orleans. We ordered the Wooster which was pepperoni, roasted garlic, shallots, and basil. It was outstanding. The garlic and shallots were a perfect complement to the sauce, cheese, and pepperoni. The basil frankly looked great but was not very evident, if at all, in the overall flavor profile. Perhaps it would be were it added after baking. The space itself is decent with only a few tables but crowded and noisy even at 5:30 on a Friday afternoon. It shares space with Super Witch ice cream, so if you want dessert, you don't have to go far. I will definitely be back for more pizza from Il Supremo. NB The website is a little heavy handed and full of rules and caveats including that pickup orders have to be ordered 24 hours in advance. I ordered the morning of my pickup and had no problem. I have no idea why you would have to order 24 hours in advance. Regardless, that is the rule. I guess you could call and ask if you're too late to order but, of course, they have no phone. Such is life in the new millenium. If you called Delerno's, Mrs. Delerno would answer.

    While the food was good, the service was frustratingly slow and disorganized. The staff could hand…read moreout pizzas quickly, but anything extra threw off their workflow, resulting in near missed items for multiple parties. They completely forgot our pasta, leaving us waiting 30 minutes while our pizza sat in the heating drawer--and they never called us up when it was ready. Being from Chicago, we've been pleasantly surprised by the decent pizza and pasta scene around Metairie and New Orleans, but will most likely not come back. Edit for date we visited was Sunday 7/5 around 6-6:30 pm

    Photos
    II Supremo - Love the retro vibe

    Love the retro vibe

    II Supremo - The Wooster with a side of buttermilk ranch & hot honey for dipping

    The Wooster with a side of buttermilk ranch & hot honey for dipping

    II Supremo - View to entrance

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    View to entrance

    Reginelli's Pizzeria - Fresconon Pizza

    Reginelli's Pizzeria

    3.7(94 reviews)
    3.4 mi
    •$$

    I've been here a couple of times, it's been awhile. Came with the family last week, the food was…read moredelicious! The service was great! Enjoyed my meal! Definitely coming back for more!

    I've always admired their sign out front and had some time last week to drop in and try out the…read moremenu. I came in for their summer special sandwich but quickly detoured to the Pick Two deal they have. I rarely see Pick Two deals so was happy that it wasn't just a lunch special. I chose the half-sandwich and slice of pepperoni/sausage Detroit-style pizza. Since I'd not been here before, I decided to pick up an order of the appetizer meatballs, as well. The suburbs of New Orleans is celebrated for its strong Italian roots and I wanted to see if the meatballs were authentic-local. My advice is if you're ordering to-go and you have over a 15-min commute, then don't get the Dream State sandwich. It's best eaten right away and I can respect that so the sandwich was a little over-steamed and limp. Having recently returned from a trip to Cleveland where I had Detroit-style pizza several times, I was happy to see the same ingredients on Reginelli's. Now when they say "double-proofed dough", they mean you're getting a thick slice of square pizza and you're going to love it. It had all the Detroit ingredients, too: marinara, Bourbon honey, Ezzo pepperoni, & crispy edges! I cut it in half and made two meals along with the meatballs. The meatballs were a standout for me. They used veal, pork & parmesan in the mix and served it with marinara, some ricotta cheese & fresh basil. This Sicilian neighbor used to make them like that with the two meats and the ricotta so my vote is authentic suburbs-style. Since I didn't order in advance, I had to wait about 15 minutes. I know they were making the pizza to order so was happy to wait. The serving staff made sure to check on me, let me know they were working on the order, and offered me something to drink while I waited. I'm planning to go back for a sit-down meal and try that Emilia sandwich soon.

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    Reginelli's Pizzeria
    Reginelli's Pizzeria
    Reginelli's Pizzeria

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    Fat Boys Pizza - Garlic knots

    Fat Boys Pizza

    3.2(259 reviews)
    4.1 mi
    •$$

    The cashier was very helpful and friendly. She was not rushing or rude. She welcomed usread more

    This is my first time trying this location and could not have been more disappointed. My wife and I…read morewent on 09/26 in the afternoon and will never be coming back. The cashier that attended us, Carla, was fine at first. After we had paid I asked for a number for our table and she said she forgot and gave it to the other person and would just bring us out our food, that is totally fine mistakes happen I'm ok. Once the food comes I notice that it was incorrect. It should have been just a plain cheeseburger with bacon. It came out with ketchup, pickles, boom sauce, and onions. I went up to the line to ask them to remake it and Carla saw me standing there and whispered something to someone I now know is the manager, Alexa. She then had me get in the back of the line before I was able to speak to her. Once there I explained the issue and just asked for a remake and thought it was the end of the issue. Again mistakes happen I get it. The remake came out to us in less than 3 minutes so I was very shocked, so I open the burger to see how they did it so fast just to see the ketchup and residue from everything that was on there before had just simply been smeared off. So not only did they make it wrong the first time but after they decided to just bring me back the same burger no remakes or anything just colder and smeared. At this point I was upset and went back to the counter and asked to speak with the manager, Alexa. I explained the issue and what my annoyance is and she said "so you want a refund." There was no apology, no excuse for what happened. We will not be returning and will not be recommending this restaurant again which sucks because we really love the Baton Rouge location. I would also like to add that the names I used I only know because of the receipts so if that is not who I spoke with I apolo

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    Fat Boys Pizza
    Fat Boys Pizza - BBQ Chicken Slice the Trinity Slice Cheese Slice Meats slice

    BBQ Chicken Slice the Trinity Slice Cheese Slice Meats slice

    Fat Boys Pizza - Menu

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    Menu

    Taco Daddy’s - mexican - Updated October 2026

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