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    Taco Bell

    1.4 (51 reviews)
    InexpensiveFast Food, Tacos
    Closed 9:00 am - 4:00 AM (Next day)
    Updated 1 month ago

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    Cheese Quesadilla

    Don't get me wrong, it's fire. Absolute gas. But the workers are always salty for some reason... maybe they are always just having a tough day, bc I always go past midnight. But I asked for mild salsa and they def gave me hot sauce instead on purpose and I almost died. And they had the audacity to throw my enchilada burrito in the bag, no paper wrap over it or nothin.. just tossed in the bag. But it was delicious and I still ate it.

    Frozen Cheesy Fiesta Potatoes :(

    The food was mid, I ate it off bc I paid for it. I had ordered online and gave them plenty of time between me ordering and me arriving to prepare a good sized order. I arrived and the order person got angry and remarked on my large order. I sat there for at least 15 minutes waiting. That's a minimum of wait. And the whole time I sat there waiting the staff kept giving me disgusted looks??! As if their job isn't to make tacos. Oh and my potato's were pretty much frozen in the middle! Such a disappointment because usually it's really yummy here.

    Chicken quesadillas with burnt grill residue. Spit it out.

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    Photo of Jay R.
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    4 months ago

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    7 months ago

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    2 months ago

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    1 year ago

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    1 year ago

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    8 months ago

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    9 months ago

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    5 months ago

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    1 year ago

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    7 months ago

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    1 year ago

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    1 year ago

    They never have the baja blast slushie or regular drink every time I come here its starting to get annoying.

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    1 year ago

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    2 years ago

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    2 years ago

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    2 years ago

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    4 years ago

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    4 years ago

    If you're heading into Augusta on this route it's one of the last food places for a bit so grab your tacos and get back on the road. :-)

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    3 years ago

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    5 years ago

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    2 years ago

    I received Taco Bell level service from the Taco Bell. Order has always been correct and food is good

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    3 years ago

    It is currently 2:32 AM and the Taco Bell is closed whenever they close at 4 AM this is unacceptable and I am hungry AF

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    3 years ago

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    2 years ago

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    4 years ago

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    3 years ago

    The Mexican pizza taste fucking cardboard and service was terrible also rude as could be

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    8 years ago

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    7 years ago

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    6 years ago

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    7 years ago

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    5 years ago

    Extremely rude workers. They do not care about customer service nor making orders right. Please do not go here, waste of money.

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    4 years ago

    Looks dingy and horrible hours also inconsistent says 4 am but apparently closed early

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    7 years ago

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    7 years ago

    Ridiculously rude. Never want to do business here with the way customer service treats you.

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    5 years ago

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    7 years ago

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    Page 1 of 2

    Ask the Community - Taco Bell

    Review Highlights - Taco Bell

    I showed up to Taco Bell around 2:30AM, we got to the speaker and the girl informed us that they weren't able to take any orders at that time.

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    El Sombrero Mexican Restaurant - Fajita steak

    El Sombrero Mexican Restaurant

    3.1(44 reviews)
    0.4 mi
    $

    Jake English Dr. Greene…read moreComposition I July 6, 2015 El Sombrero If you're ever in Statesboro, and are looking for a great dining experience, then I would recommend "El Sombrero", not only for their delicious variety of Mexican food, but also for their great hospitality. Everything about my evening at the restaurant persuaded me to go back in the future. This two-story restaurant serves a variety of customers from a peaceful family, to a crowd of rowdy college students. There are several establishments that offer cuisine, but three of my friends referred me to El Sombrero, so I took their recommendation. They gave me great advice. Whenever I go out to eat, usually with my family, nine times out of ten I'm going to go to a Mexican restaurant. The endless supply of chips and salsa, and the gigantic amount of alcohol they give you in just one margarita are some of the reasons why El Sombrero attracts money-saving college students. Also, the two-storied design allows college students to go upstairs and eat and drink and keeps them separated from families who may be disturbed by loud college kids. When I asked the manager where the college students usually sit he said that the restaurant was arranged with an upstairs bar and one on the bottom because they wanted to attract college kids, yet they also wanted to serve in the community. Statesboro offers three locations to eat at so it shouldn't be too hard to find. Another reason to patronize the restaurant is that it is walking distance. Following the suggestions of my friends, I asked for a seat upstairs. As soon as I was seated my waiter brought out the free freshly made chips and salsa, as expected, and then asked what I wanted to drink. Being a teenager I ordered a Coke and asked for a bowl of jalapeño queso. Thinking about texture of the gigantic sized, salted chips mixed with the delicious jalapeños queso makes my mouth water now. I was not disappointed with the dip, it was hot and the perfect consistency. As I examined my surroundings I realized that in every corner of the room there was a flat screen T.V. awaiting my attention. The service was great. When I was almost done with my first coke, the waiter came up and asked me if I wanted a refill. The hospitality of the waiter is a major reason why I would recommend this joint to anyone looking for a nice dinner. When the waiter asked me for my main course, I ordered the steak fajitas with red and green peppers, onions, rice, guacamole, lettuce, tomatoes, sour cream, pico de gallo and flour tortillas. It didn't take very long for my food to arrive, and the visual display of the steamy fajitas coming out only added to the excellent tasting dish it was. The quality of meat was outstanding; it was fresh and perfectly seasoned. My waiter said that a common dish that people get when eating at El Sombrero is the Burrito California. This dish is served with either steak or grilled chicken, onions, black beans, white and yellow cheese and El Sombrero's green tomatillo salsa. Other popular dishes served included are the fajita quesadilla and the enchiladas super rancheras. I was on a dinner date with Tori and ordered the fajita quesadilla with grilled chicken. She loved it, as did I. Everything physically about El Sombrero screamed out its Mexican ambiance and it was appealing to me. For example, the visual display of red clay tiles on the roof, the traditional tan coloring on the walls, Hispanic music playing throughout the restaurant, all the things that you would expect at a Mexican restaurant were present. Whether you want take out, catering or just to dine-in, El Sombrero offers it all. The only issue that I experienced was that, like all other popular restaurants with good food and service, El Sombrero gets pretty crowded on certain days during peek hours. With the idea of crowdedness, the factor that comes into to play as well is parking. When I asked my server when it typically gets crowded, he told me the weekends are without a doubt the busiest business hours. Not knowing that prior to when I ate there on Saturday, it was my luck that it wasn't too crowded. Looking at the reviews on Yelp for El Sombrero, if you want to have a nice, inexpensive peaceful lunch or dinner there are three locations in the Statesboro area, go to the El Sombrero in the old Publix shopping center behind Hardees. If you are a college student and want to be surrounded by people your age, and don't want the hassle of parking, go to the one on Fair Road. It is open until 11:00 P.M., which comes in handy if you are busy studying and can't eat any earlier. Food related almost all the other food critiques agree that they serve excellent Mexican food.

    This was once a well-regarded Mexican restaurant where we frequently dined, appreciating its…read moreauthentic flavors and inviting atmosphere. However, the quality of food has declined significantly; the beef is now overcooked and charred, lacking the tender, flavorful qualities it once had. Additionally, the portion sizes have diminished to a level more suitable for children, making the meals feel unsatisfying and poorly portioned. We will never be back to this restaurant. Folks, better spend your hard-earned money somewhere.

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    El Sombrero Mexican Restaurant
    El Sombrero Mexican Restaurant
    El Sombrero Mexican Restaurant

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    Moe's Southwest Grill

    Moe's Southwest Grill

    3.2(35 reviews)
    0.6 mi
    $

    Zachery Delgado Corey Green…read more1101 July 2, 2015 Moe's Southwest Grill The second that you walk into Moe's you get a warm welcome from the cooks because they all scream out when you walk through the doors "welcome to Moe's". They want to welcome everyone into their restaurant with smiles and open arms. It makes everyone feel better when they are greeted when they walk into a restaurant or into a public place it makes them feel wanted. The Moe's where I live is not very good at saying "welcome to Moe's" when someone walks in although the one here in Statesboro is really good at saying "welcome to Moe's". When you look at the menu for the first time it can be very overwhelming by all of the choices and how all of the food looks really good. The menu ranges from burritos, tacos, quesadillas, salads, and nachos and you can customize all of those and add ingredients to them. They have 31 different fresh ingredients that you can put into your food when they make it because they make it all in front of you. They even have a vegetarian option available if you do not want chicken steak or pork. They also have over 20 items which are gluten free and ingredients with lower calories so they have something for everyone. At every Moe's they have a Coca Cola Freestyle machine which has over one hundred different drink options inside of it. The machine has flavors in it that are not in stores so it will be only way that you will be able to get the drink. They also have homemade sweet tea which is really good because it is made fresh daily. The best part about getting food from Moe's is that they will give you a lot of food. My favorite meals at Moe's are the Wrong Doug and the Joey Bag of Donuts. In the Wrong Doug you get a twelve inch tortilla with cheese in the middle hard shell on top with any kind of meat that you want, with their famous queso on top. You can also put their seasoned rice on it with the chicken which just adds to the flavor. Adding lettuce, tomatoes, jalapeños, and more to your favorite meal at Moe's. After you say that you are done with it they put another hard shell on top and more cheese and then wrap it all up and they put it on the grill to cook it. The Joey Bag of Donuts' name is deceiving because it isn't a bag of donuts it's actually a really big burrito. It comes on a twelve inch tortilla with any kind of meat that you want on it. After that you can choose to put shredded cheese, beans, pico de gallo, with their seasoned rice. With every meal you get a free side of chips and salsa which have free refills if you want more. You can also ask for a side of their queso with the chips but it will cost some more money sadly. The environment in the restaurant is warm and welcoming especially with the employees. They have a lot of pictures on the walls of regular people that look like famous people. The scary thing is that they really do look like famous people. Moe's started in Atlanta back in 2000 and has grown to over 500 stores nationwide and a few abroad on military bases. Theirs a Moe's in three different countries including: the U.S., Turkey, and Russia. Everything is prepared fresh in the store and the chips are made in the store fresh so they are not old and stale.

    After eating here, I recall why I don't frequent Moe's. The service was so-so, food prep area and…read moredrink station could be cleaner. The open light was off so it appeared they were closed at first sight. My food was bland, no flavor at all, including the salsa. Give me a Baja Fresh or Chipotle over this. Waste of money. 2 stars for having a vegetarian friendly menu and good service.

    Photos
    Moe's Southwest Grill - Where my food was made

    Where my food was made

    Moe's Southwest Grill - The " Homewrecker"

    The " Homewrecker"

    Moe's Southwest Grill

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    Taco Bell - hotdogs - Updated May 2026

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