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Swifty Pig BBQ

4.8 (23 reviews)
Open • 11:00 am - 8:00 pm

Swifty Pig BBQ Photos

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SWIFTY PIG BBQ ATMOSPHERE

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Recommended Reviews - Swifty Pig BBQ

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Brisket Philly
Alana R.

First timers here! Will definitely be back for as long as they're open. Outdoes neighboring BBQ spots within Gray, Johnson City, Jonesborough so far. They offered samples before ordering since it was our first time dining in. Customer service from all members/owners was amazing and personable. Ordered Brisket Philly, Brisket sandwich (devoured in pic), kids mac n cheese, and small order of pork skins.

Janine B.

We've been going to the Swifty Pig BBQ for awhile now. Their brisket is so good, it's my favorite . They now have loaded brisket fries. So yummy!! Their pulled pork is good too. Their Mac n cheese is delish & different. They use a white cheddar maybe as the cheese sauce. Different but delish. The beans are a must as well. Top it all off with the cole slaw. Everything is very tasty & they make their own BBQ sauce. They now have burgers made with fresh local beef. Can't beat that!! Be advised, they're only open on Friday evening, Saturday & Sunday. Since I started drafting this review & forgot about it, we've eaten here several times since & never disappointed. We have also used SP to cater our church's Valentine banquet & everyone loved it.

Swiftly Pig restaurant interior

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28 days ago

We loved it! The brisket is the best. And the ice cream is out of this world. We will definitely be back.

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David F.

Thank you so much!! please come back and see us again soon!!!

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28 days ago

Helpful 1
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8 months ago

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David F.

Thank you so much! Please come back and see us again soon

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1 month ago

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David F.

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1 year ago

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David F.

Helpful 2
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6 months ago

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David F.

Helpful 1
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1 year ago

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David F.

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1 year ago

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David F.

Helpful 1
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1 year ago

Service was amazing food was delicious. I had the brisket burger Mac & cheese. Also had a side of the broccoli casserole

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David F.

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2 years ago

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David F.

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2 years ago

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Photo of Bailey C.
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1 year ago

Mac and cheese and beer bread are the best! Bbq and baked beans are amazing too! Catering is always a hit!

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David F.

Thank you!! Please come back and see us again soon

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1 year ago

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David F.

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Photo of Andrea C.
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3 years ago

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2 years ago

Fun and humorous staff, incredibly delicious BBQ and sides paired with quick service makes for one of my favorite bbq in the area.

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David F.

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1 year ago

Amazing food and service every time. Everything is great but the Mac n Cheese is sooo good!

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David F.

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2 years ago

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2 years ago

Always willing to help, your first time there they give samples of everything, super friendly.

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David F.

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2 years ago

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David F.

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2 years ago

Best BBQ in the tri cities, bar none. Very friendly folks, we're going to try to get in there weekly. GET THE MAC & CHEESE

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3 years ago

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David F.

Thank you so much for eating with us. We hope to see you again soon!

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3 years ago

Very good barbecue and good service. The food was fresh and adequate for the price. Good location and good seating.

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4 years ago

Great food and wonderful service. Highly recommend to anyone looking for quality BBQ in the area.

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The Firehouse - Pulled Chicken with mac & cheese and coleslaw

The Firehouse

4.3(193 reviews)
10.4 mi
•$$

Yes. The food was delicious. The service impeccable and really nice ambiance made this a TEN star…read moreexperience. Oh! But I can only assign five stars.... So I shall! We ordered ribs with reasonably priced "add ons" of brisket and chicken breast. We're glad we did, because ALL of it was tasty and AMAZING! We ordered broccoli salad, Cole slaw and potato salad - ALL WERE FANTASTIC! They make their own sauce and it is GREAT! For me, it started with a bit of a tangy vinegar bite and moved quickly into a wonderful sweetness that I LOVE in bbq sauces. This is one of my favs, now. It isn't thick and cloyingly gooey...a nice medium weight sauce, which whispers rather than shouts. Really, it's sublime. The ribs were AWESOME. Tender and done just right. The chicken breast was surprisingly tender and juicy - melt-in-your-mouth juicy, in fact! It was the brisket, though, which sent my taste buds soaring. The brisket had a perfect texture - pliable and yet so tender I felt as if I discovered a little bit of heaven in that first bite! The slices are thinly cut, but with the perfect amount of thickness, for me. Not too thin. Not too thick, which often ruins brisket, for me. The subtlety was not lost on me. I love to cook and each component of a dish adds or detracts something! This was SUBLIME. The smoke level was perfect. And, oh, SO yummy! BTW, we were greeted as we entered and the vibe (energy) of this restaurant was palpable: these folks LOVE WHAT THEY DO. What a nice change from many restaurants we eat at, where the employees don't seem to actually WANT to work! Our sever, Tyler, couldn't have been a better fit for us. Attentive, punctual, thoughtful and simply perfect! Back to the FOOD.... We ordered broccoli salad. I make my own broccoli salad, which is darned good if I do say so myself- this was better. They thoughtfully chop the broccoli and add a variety of other ingredients, which lifts this recipe into the 'sublime' category. The coleslaw was also a strong contender for us - not too sweet or vinegary. It was very good. The potato salad was awesome, as well and we appreciated the fact that we could choose from a decent list of 'sides'. Not everyone wants fries... The Tennessee toast was their version of Texas Toast and provided the perfect carb to soak up that tasty sauce. This is a family restaurant. They've been in business for decades and it was started, I believe the menu 'backstory' said by a college kid trying to earn money and pay for college: it's become a legend in these parts. We drive well over an hour to try it. We will return, for certain. We order a smoked turkey sandwich to go ( for lunch today!) and a brisket dinner. We can hardly wait to eat this incredibly delicious food, again. This restaurant is the perfect example of the Serendipity of Life. A young man, willing to work for what he envisioned ( a college degree) and who went on to think about and develop a perfect platform, where his earned success now adds value to the lives of his plus or minus 60 employees! Now, that's what I call a Screamin' ' Success! He (Tom) came by our table for chat, which for us, was the proverbial 'icing' on our cake! Thank you to all of the employees, who made our supper the best bbq experience we've had in many a year! Well-done, all of you!

Pros: Very clean, family-friendly atmosphere, reasonably priced, great friendly service, and fun…read moreaesthetic. Cons: No beer to pair with the BBQ, and while the food was good, it wasn't great. Overall, Firehouse was a fun spot for a family lunch. The experience, atmosphere, service, and value were all positives, but I was a bit underwhelmed by the brisket in particular. That said, the food was still good and I'd recommend a visit.

Photos
The Firehouse - Upstairs dining room

Upstairs dining room

The Firehouse - Carolina Pulled Pork (Alabama White sauce) with mac & cheese and broccoli salad

Carolina Pulled Pork (Alabama White sauce) with mac & cheese and broccoli salad

The Firehouse - Upstairs dining room

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Upstairs dining room

Cootie Brown's - Raspberry Fusion Pie!!!!

Cootie Brown's

4.0(464 reviews)
8.5 mi
•$$

Wow what a great place! We have never heard of Cootie Brown's and was pleasantly surprised how many…read moreoptions they have on the menu. Even vegan! We were greeted at the door and immediately sat at a table. Our server was great! Cool and funky environment! I had the grilled veggie sandwich. Yum yum yum!! Full of grilled veggies and a great pesto sauce. The homemade chips were excellent and not over salted. My husband got the sun-dried tomato veggie burger with a side of avocado and chips. He loved it! Definitely coming back!

Cool restaurant with mostly covered outside seating. Appears they can close the open-air windows…read morewhen weather requires. The outdoor area can be loud due to its close proximity to the busy street. Not really much of a view; just the parking area and passing cars. Plenty of parking in front and to the side. They do have an inside dining area, but the host didn't give us that option. Our waitress was nice but wasn't very knowledgeable about the food; I asked her if the shrimp poboy came on hard or soft bread. She said soft so I ordered that. It was toasted to the point of being rock hard; actually cut my lip on it. Otherwise the poboy was pretty good, just hard to eat. The wife enjoyed her burger, but it wasn't anything special. And neither of us cared much for their side of chips; it's clearly their attempt to be different by not serving the usual French fries. But in our opinions, it's a fail. They were neither a tasty potato chip nor a fry, but something in between, that even ketchup couldn't make tasty. Interesting place to visit once, but I doubt we'll be back.

Photos
Cootie Brown's - They seem to be ready for Valentine's Day.

They seem to be ready for Valentine's Day.

Cootie Brown's - Meh, but big

Meh, but big

Cootie Brown's

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Swifty Pig BBQ - foodtrucks - Updated October 2026

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