I'm not to sure about the ode to sewage while eating dinner and having my steak only cooked on one side means medium rare, and the wannabe double baked mashed potatoes with cottage cheese was something to wonder why about in a bad way. Drink was okay. Sat under the Staircase for two, nice view, friendly staff however, if they are trying to go for the fine dining experience, they will need to really learn how to cook and serve how it would in a real fine dining setting. Try bringing someone in with this experience to learn from, and train your staff how to properly cook steak - an expensive meal of $180 for awful food. I can understand if it was cooked well and properly, I would see the worth however, it was not. Tables were not to the COVID_19 standard - that will need to be addressed. read more