They serve Bluebell so yes they are good. Cash and Venmo only, so be prepared for that. We will…read moredefinitely come back.

Wish they had more non-chocolate options but otherwise not bad if you are wanting Bluebellread more

Such an awesome place! The sweetest lady ever here. She makes such unique gelato flavors. Green tea…read morematcha, mint stracciatella, coffee, tiramisu the works! She allows you to try as many flavors as you want. All the flavors were delicious. I would definitely come back here.

Went back for pretty good ice cream and nice staff members. They're not generally manning the ice…read morecream shop in the off season but they'll come over from the restaurant if you ask. Nothing special inside but just what you'd expect for a little ice cream shop. I didn't try the barnacle again!

Was really excited to come here for an ice cream with my friend and daughter. However, was…read moredisappointed with the service. The young girl waiting on us bent over into the ice cream freezer and had her untied long hair falling all over my ice cream in her left hand. She proceeded to do the same with my friend's ice cream. When she was told by us that she should tie her hair up since it kept touching the ice cream, she just said she didn't have time and proceeded to scoop the ice cream. Don't go here unless you like hair in your ice cream.

My wife and I finally got a date night in after about a year, and I took her to Rock & Rolls Sushi…read moreLounge after telling her about it for a while. We went on a Friday night without reservations, which felt like a gamble, but the off season timing and bad weather worked in our favor. We ended up grabbing two open seats at the sushi bar, which turned out to be the best spot in the house. Our waitress, Kaylee, was great. Friendly, attentive, and she knew the menu well. Drinks stayed full, food came out at a good pace, and she never interrupted the flow of our conversation. We started with a couple of hot apps. The pork gyoza, steamed and pan seared, was solid. But the torched wagyu stole the show. That's the kind of dish you think about later and fantasize about having again. Sitting at the bar made the experience. CJ was the sushi chef working in front of us and he brought a lot of positive energy to the night. He checked in with us, shared a few samples of rolls he was working on, and clearly enjoys what he does. It added a lot to the experience. We ordered the Stevie Ray, Rainbow Roll, Don't Fear the Reaper, and the Prodigy. Every roll was excellent. The Rainbow Roll is one of my favorite classic rolls. It's always been my go to at any sushi spot as it's simple and clean, which makes it a good test of quality, and this was one of the best I've had. The space looks great inside and has a solid atmosphere. The menu has a lot of great options, the rock and roll theme to the menu is fun, and the service continues to stand out. We'll be back. If you can grab a seat at the sushi bar when CJ is working, do it.

Place sushi place in the island I would recommend it to anybody. The food is great. The service is…read moregreat and the ambience is great.

This place came HIGHLY recommended to us from my family. They said this is where you get authentic…read moreMexican cuisine. As a vegan, that made me excited because actual Mexican food usually has less cheese and can be made vegan. The business is quaint. There was a friendly hostess to welcome us in and our server was very hospitable. We ordered the chile relleno without cheese, zucchini in pasilla pepper sauce, and mole verde off the vegetarian options on the menu. We also enjoyed guacamole and chips. Our server was happy to accommodate our vegan modifications and it was really easy to communicate with him. The flavors are just WOW! Hands down the best guacamole of my life. The sauces are vibrant and rich. Everything tasted so fresh. And the prices for this quality of food cannot be beat. My husband and I literally licked sauce off the plates to make sure we did not miss one ounce of that authentic Mexican flavor. This place is top of our list of businesses to visit next time we are in town visiting family. We had an incredible experience and cannot wait to continue to explore the vegetarian menu options.

After searching online for places with strong ratings (4.5 stars or higher), we decided to try…read moreGuajillos. Unfortunately, our experience didn't match the reviews. I'm not a professional food critic, but I do know seasoning, regional Mexican flavors, and what well‑prepared food should taste like -- and this just wasn't it for us. The restaurant didn't feel well-kept, and it appeared that only one server and one cook were working, plus we and another couple were the only ones there. We were served chips and salsa to start. The salsa, a taquera‑style orange sauce, was actually the best part of the meal. The chips, however, were extremely hard, not fresh, and definitely not warm. They looked house‑made, but whatever they were fried in made them almost inedible. I ordered the ribeye street tacos, and the steak was overcooked, had an odd taste, and wasn't enjoyable. I asked for extra cilantro and onions, which didn't happen, and the chimichurri they brought out was basically oil with a few seasonings floating in it. I almost complimented the Dr Pepper because it had a unique sweetness -- until I realized why. The red glass had visible staining on the inside. When I wiped the rim with my napkin, it came off dirty. They also don't offer straws, so whatever residue was in that glass is what you end up drinking. Between the food quality, the cleanliness concerns, and the overall condition of the restaurant, this was a no for us. How this place has earned such high mentions is honestly beyond me.

If you want flavor THIS is the place! The scallops are so good! And the fried rice and the lomo…read moresaltado sandwich are perfect every time! Not many places to get quality Peruvian food! The Pisco Sour is authentic and so so good!

Food and service here are great! Food is clean and fresh and always tastes amazing! Our favorites…read moreare the like bowls and aji verde tacos. Cucumber poke bites are also delicious!

Still a good place for drinks, music and talking…read more Not too much for food as it is bar food. I'm not really sure it even qualifies as 'bar food' except it is served at a bar. Standard bar vibes and setup. Seating out front if the weather permits. We will be back. CritDicks

The Salty Dolphin bills itself as a tiki bar but it's not at all. It's dive bar just across the…read morestreet from the beach. The interior is small and older and the exterior has patio seating. The service was friendly. They also rent golf carts but we didn't partake. We did share a pina colada and it was good.

The two siblings behind the counter were so friendly and nice, the place was nicely decorated and…read morevery cozy. They serve bluebell, which you can never go wrong, and the prices were pretty cost effective, and for 4 of us it was below 15, with all of us having multiple speciality items. They also serve rolled ice cream, which I have not seen in a while but is super cool! Will definitely go back to try that again. Over all, the staff were excellent, the ice cream was delish, the mixins were fresh, had variety and I will definitely be going back with friends!

Owner and the staff are always very friendly and super nice! Also their ice cream selection is…read morefantastic and yummy. We've been coming here since they opened and if you haven't been, I totally recommend you go!!

Honestly, I was kind of excited for this place. The menu was interesting and the ambiance was very…read morenice, but the food and service were a little lacking. The server was not very attentive- for example, I asked for the added Brussels, bacon and onions as an add on to the tenderloin tips but I never got them. We also waited a while for drinks and we had our order taken about 30ish minutes after we got there, despite the lack of customers. She was very nice but the service was disappointing. The meat quality however, was really great and both dishes pictured were perfectly cooked, totally recommend the little Jane. But the tenderloin tips left much to be desired literally, because it was not much food at all. For 20 dollars, I would like to feel fullish, but it felt more like an appetizer or tapas than a full meal. The other people in my party got a special (the beef stroganoff) and chicken Alfredo, which both were good, not spectacular. The part that was enjoyable about the pasta dishes however, was the fact that they have different pasta specials, so you could get the Alfredo with linguini or the specialty pasta of the day or week (I don't know which). The pineapple mojito was noteworthy as well, fresh and you couldn't taste the alcohol at all. Maybe I just ordered the wrong thing but it wasn't a very positive experience, especially for the high bill. Will I ever go again for dinner ? Probably not Will I go for drinks? Absolutely! Order food with drinks? Only out of necessity since most appetizers were 15+ Was it a nice place? Yes! But was it worth it? No

We've been to Black Sheep Bistro twice recently, and unfortunately both visits were disappointing…read moredue to ongoing kitchen and management issues. On our most recent visit, the steelhead trout appetizer was rancid. I mentioned this politely. While the new bartender was professional and tried to make it right by offering a replacement appetizer, it never arrived. Our food then took well over an hour to come out. Although I didn't complain, the bartender noticed the delay and comped a round of drinks, which was appreciated. When the meals finally arrived, my wife's grilled chicken was significantly undercooked. She got a full bite of raw chicken. My lamb had good flavor but was inconsistently cooked, with rare pieces despite being ordered well done. On our previous visit, my mother-in-law ordered the crab cakes. Her meal was served about 25 minutes after the rest of the table, and the crab cakes contained almost no crab. She ultimately did not eat her dinner. She brought this to the manager's attention at the time, and no effort was made to correct the issue. This is now two visits in a row where I've watched family members leave without being able to eat their meals. The bartender clearly understands service, but the kitchen execution and management response are where things are breaking down. I'm sharing this in hopes that ownership or management takes a serious look at consistency, food safety, and follow-through. This restaurant used to be much better, and I'd like to see it get back there.

Super fun shop snd very clean! Great selection of fro yo! We will be back!!…read moreHealthy and a treat!

Was clean lady was nice yogurt was great actually wanted more. Yogurt was very Organize with…read more bunch of toppings to chose from Would definitely go back to this place