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    Final product
    Jacqueline T.

    Looking for a fun, at home, quarantine activity? Check these guys out. They have cookie decorating kits that come with video instructions to help you along the way. When they released their Friends themed kit, I had to try it. I've been wanting to try a class in person for a while, but I haven't gotten around to it yet so this was a fun way to try it out. Most of the kits online are $55 (there are some cheaper, not sure what differentiates the price). Add on shipping and it's not super cheap. Delivery price depends where you live. We paid $15 or they ship anywhere for $20 (it's cheaper if you live closer). You can also pick it up from them, but their pickup times are very limited--two work days in the middle of the day. My only complaint about the delivery process is that they ring the doorbell and make you come to the door to get it. Everything else I get delivered will leave it on the front porch so it's contactless. I tried not coming to the door, but they just kept ringing the doorbell. I think this is a pretty basic oversight right now. Other than that, we had a lot of fun decorating our cookies. We were a little impatient waiting for them to dry between steps, but I was surprised how well they turned out. I liked that they give you everything you need to make them so it's really easy. Ours was a beginner class and I think that was fairly accurate. We knew nothing and it still turned out fairly well. We put them in the fridge and decorated three days after they were delivered. You can freeze them for up to three months. If you're looking for something fun and different to do while stuck at home right now, give this a try!

    Marie B.

    I went for the cupcake decorating class and it was $40. Was it worth $40 in my opinion? No. Not discrediting the time the bakers used to do all of this but the experience was lackluster for me. I thought we would get the opportunity to bake the cupcakes along with decorating them but that wasn't the case. Also I am not a big fan of chocolate cupcakes and we were given 3 chocolate and 3 vanilla cupcakes. Luckily my friend switched cupcakes with me. It was cool to decorate them I guess. The marshmallow to me was not that good at all and tasted like rubber. I didn't even eat any of my cupcakes and ended up giving them away.

    Instructions for macarons
    Megan F.

    Looking for an at home baking class? Sweet Spot has awesome take home baking kits. I tried the French macaron baking class for my Mother's Day gift. They give you everything ingredients wise pre-measured and they include a video for the class. I added on baking sheets because our home ones were ancient. They suggest using silicone mats and a stand mixer. I am a beginner with macarons but I have some casual experience with baking. I loved the format and the steps in the how-to video from the chef. I enjoyed the video class and watched it multiple times. That said I do wish the video had included more how to advice on piping the macarons. That was where I struggled in the class. The pluses are the ingredients are all included--including buttercream and ganache--and the steps are organized well. And the macarons' dough was delicious! Even if my macarons look crazy, they taste phenomenal!! They suggest using the ingredients that week or freeze for up to 3 months. My hubs did the pickup that you can schedule when you pay online. Fantastic idea for an at home baking experience!!

    Cinnamon star bread

    I have taken 2 classes here and they are FANTASTIC! I very highly recommend. Wonderful people, fun environment, and super educational. I learned so much!

    Holiday cupcake class
    Gabrielle Z.

    Owner and pastry chef Jossie has fun, beginner-friendly baking classes that range from cupcakes, to fondant decorating, cocktail pairing, etc. There is something for all ages, all knowledge levels, and ranging prices for so you can find something affordable. Her classes are super informative without getting super jargon-y, and typically don't last more than 2 hours (depending on your class) like other baking/cooking classes around Charlotte do -- so they can be weekday friendly. And of course the best part: you take home all that you create! Jossie is super knowledgeable (having worked as a parry chef for Heirloom, The Asbury, and Block & Grinder before starting Sweet Spot, and studied culinary in France), so she has so many helpful tips and tricks up her sleeve that she shares in her classes. She also has other bakers and staff members teaching classes (you can see who the teacher is in the description of the classes on her site). Jossie and her staff keep the learning kitchen area clean and tidy. It's easy to know what is what and how to use things with their instructions. Jossie is an amazing host and her staff is so nice and welcoming. If you love baking, learning, or just want a fun night or afternoon out of the house, Sweet Spot is definitely a sweet spot to visit.

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    4 years ago

    Alyssa did a great job teaching the charcuterie class ! Fun and easy to do at home! Hi

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    Ask the Community - Sweet Spot Studio

    Review Highlights - Sweet Spot Studio

    Jossie is SO sweet, she is doing a ton for our community and it turns out we're from the same area back in MD.

    Mentioned in 4 reviews

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    The Foodie School - Pizza Parlor: Sausage and Onion Pizza | Instagram: @telephonesmoothie

    The Foodie School

    4.8(19 reviews)
    10.7 mi

    There are date nights, and then there are the kind that remind you why sharing a table with someone…read morematters in the first place. My wife and I spent an early birthday celebration at The Foodie School for their sushi-making class, and somewhere between the sticky rice, sharp knives, and the quiet panic of trying not to destroy a roll in front of strangers, we had an unforgettable night. The evening wasn't some stiff cooking demonstration where you nod politely while a chef talks at you for two hours. This was hands-on, messy in the best way, and surprisingly intimate. We made an appetizer that looked like something from a downtown izakaya, rolled two different styles of sushi, and finished with matcha ice cream that tasted clean, earthy, and just indulgent enough to make you pause for a second before the next bite. Chefs Mara & Elon struck that rare balance between knowledgeable and approachable. No ego. No culinary theater. Just people who genuinely love food and want you to love making it too. And that's really what made the night work. Food wasn't treated like content for Instagram. It was treated the way it should be: as a shared experience. A little chaotic, a little imperfect, and far more satisfying because you made it yourself. If you're looking for a different kind of date night in Rock Hill -- one where you leave full, slightly proud of yourself, and smelling faintly of soy sauce and sesame oil -- this is the place.

    My husband and I decided to do something different for dinner since we both enjoy cooking and…read moreappreciate not having to cleanup. The experience was top-notch from the volunteers meeting us at the door, the special table seating, the preparation, cooking, and eating. This is a must try if you want to learn, top-tier cooking techniques while delicious food without the hassle of cleanup . We met some really nice people. Everything was amazing, especially the chefs.

    Photos
    The Foodie School - Pizza Parlor: Canoli | Instagram: @telephonesmoothie

    Pizza Parlor: Canoli | Instagram: @telephonesmoothie

    The Foodie School - Dining area

    Dining area

    The Foodie School - Philly and Dragon rolls

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    Philly and Dragon rolls

    The Story of Ramen - Charlotte - ramen and potstickers

    The Story of Ramen - Charlotte

    5.0(5 reviews)
    6.2 miQuail Hollow
    $$

    We recently decided to try the Story of Ramen as my daughter was celebrating her 16th birthday and…read morehad strong interest in the culture and loves Ramen. When we arrived the location was immaculate having a spacious sun room area for us to sit and dine after finishing with the preparations. Our group of 10 was handled with extra care allowing each person to mix, measure, and pour ingredients then crafting our dough into perfect shaped noodles. The arrangements were clean and well stocked and amazingly delicious. It was a true hands on fun experience; I would try again and high recommend those foodies that love to get their hands dirty while learning from two wonderful experts about the history of Ramen. You must try the egg that was marinated for 24 hours that in itself was a treat, and defiantly try the spicy sauce. When you leave you will be full with a smile thinking I am glad a tried this.

    My boyfriend and I celebrated our 5th year anniversary here and loved it! Although they prepare the…read morebroth for you, it was a fun hands on experience while they talked ya through on making the ramen noodles. They usually work with groups but was okay when I told her I didn't mind just having my boyfriend and I. I think it made it more personal. I would recommend this place to anyone that wants to learn the ramen process and have a good dinner!

    Photos
    The Story of Ramen - Charlotte - Chili oil for ramen

    Chili oil for ramen

    The Story of Ramen - Charlotte - YUM! Extra spice in our fresh ramen noodle class! Book now in CLT.

    YUM! Extra spice in our fresh ramen noodle class! Book now in CLT.

    The Story of Ramen - Charlotte - Hand rolled and hand cut ramen noodles in our advance ramen noodle making class.  BOOK NOW

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    Hand rolled and hand cut ramen noodles in our advance ramen noodle making class. BOOK NOW

    Chef's Choice at Johnson & Wales University - Ready, Set, Cook, Summer camp for ages 10-15.

    Chef's Choice at Johnson & Wales University

    3.0(2 reviews)
    4.6 miThird Ward, Uptown

    My son has done this camp for 3 years and really enjoys it. Having a brother who is a professional…read morechef, I feel this camp is the closest camp to chef school out there. Students have the option of baking camp (they bring home daily baked goods) or cooking camp. My son did the later. They learn food prep and clean up, how to properly sauté, chop, hold knives etc. They prep the daily lunch that is served for all the students. The bakery group usually sends home daily baked goods with this group in exchange for lunch. The last day parents are invited to feast on all the recipes that the students learned to make throughout the week.

    My daughter did this camp and thought it was a waste of time. Unlike other cooking camps where kids…read moremake their own dishes, this is a line cook approach so she would only do a small part of a dish like cutting onions or kneading dough. She said she didn't get to actually cook anything. The instructors cooked which defeats the purpose of a class like this. The foods the classes prepared became lunch for everyone but then my daughter's class had to clean all the pots, pans, silverware, dishes etc. They spent an hour and a half washing dishes daily! For a $600 camp I did not expect that. The students were not allowed to bring home any leftover either (in the savory food camp). I can't recommend this camp.

    Photos
    Chef's Choice at Johnson & Wales University - Johnson & Wales University, Charlotte NC

    Johnson & Wales University, Charlotte NC

    Chef's Choice at Johnson & Wales University - Chef's Choice recreational cooking class

    Chef's Choice recreational cooking class

    Chef's Choice at Johnson & Wales University

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    Sweet Spot Studio - cookingschools - Updated July 2026

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