My Family and I love going to yeti because the frozen yogurt is great and they have so many…read moretoppings for the frozen yogurt and one night we got their food there and the food was ready really quick so if you and your family want a treat or even just dinner I would recommend going to yeti. Giovannah-age 9

They have a pretty extensive menu for a small cafe. I didn't try their frozen yogurt but they had…read moreplenty of good flavor options and many toppings. There were a couple booths and a 2top table. I opted to dine in and got the Italian wedding soup. It had both meatballs and chunks of white meat chicken. The service was quick and friendly. I would definitely come back and try other items on their menu. The prices were higher than what I usually pay for soup but it was tasty.

So so so good! Stopped here while on a little road trip and it immediately caught my eye. Sinbun is…read morelocated at the Salt City Market right next to the taco place. Think cinnamon bun but with other sweet and savory options. I was really hungry so I didn't get anything sweet but I wish I did! My friend and I ordered a mac and cheese and a breakfast one to split. They're huge and worth it imo. Obviously a treat because they were super rich! Give this place a try -- creative and fun idea!

I was in Syracuse for work, looking for somewhere casual to grab a bite. Came across Sinbun, and I…read morecouldn't pass up their unique concept. Cinnamon rolls but with a savory twist. I got the buffalo chicken bun and it was delish! Just enough buffalo sauce, not overly spicy, a ranch drizzle to cool it down. I would definitely get this again. I also got fries with beer cheese. These were yummy too and was a good sauce choice. The staff was friendly, I took my food to-go but she offered to show me it for picture purposes before boxing it up! I'd love to come back when I'm in the area again!

DiLauro's is a Syracuse location institution!…read more This bakery has been around for ages. If you're Italian, you've probably been here more times than you can count, especially if your parents or grandparents live in the area. They have served THE best bread in Syracuse for decades. Choose between light/flaky or "double cooked" to suit your taste. In more contemporary times, they've added other items such as pizza and Dilunas to the menu which are equally as delicious. While it's not a fancy atmosphere, the quality of the food has stood the test of time. And ... it's nice to always be greeted by their friendly staff.

Stopped into Di Lauros today to try the pizza. We were greeted as soon as we walked in the door and…read morepromptly waited on. I ordered a slice of the cheese pizza ($2.70) and was very surprised at how good this was! They also had loads of Breads and pastries available but didn't try any of those. Definitely will return !!

Another memorable meal at the Osteria! My chicken piccata…read morewas the best in 25 years; My husband loved his lobster ravioli! The lemon cake at the end was perfect!

I was on a group bus trip and our lunch stop was here. I had heard many good things about Osteria…read moreso I was excited to try their food. It was a fairly large group and they had us in a separate room, which was very nice. It was busy for lunch so it took a while to get our drinks, but it was nice after a full morning to sit and relax and talk. They have a wood fired pizza oven and the tables were brought out several different pizzas to start our meal. They were perfectly cooked, thin crust and various toppings. Our buffet started and it was a crispy, fresh Caesar salad with 2 kinds of dressing. There was Italian bread and the main course was Chicken Francaise. The chicken was thin, tender and had a beautiful egg coating and the lemony sauce was full of flavor. I ended up putting my chicken on the Caesar salad and using a little of the balsamic dressing.... perfect. They served cannolis for dessert and they had crisp shells and a creamy filling. As we were leaving, one of the servers offered me a takeout container with some slices of leftover pizza.....it was perfect for lunch the next day. The servers were very nice and patient and very efficient with our service. I am looking forward to my next visit.

Always amazing. Best wings around. Pizza is always hot and fresh and delivered quicklyread more

Great service and very friendly employees. You order at the counter and drinks are in a…read morerefrigerator case. They have sandwiches, subs, pizza, calzones, etc. I felt like plain cheese and it looked fresh in the case. There were at least 5 choices of pizza with different toppings. It was a decent size slice, I wouldn't say really large but I could see the pies were cut very unevenly. ( I was hoping I didn't get one of the smaller slices). The crust was perfect, I could taste a little sweetness in the dough and it had a nice chew. The sauce was so flavorful with spices and the cheese was nicely melted and a perfect amount.

This review is for the ice cream since I've never gotten the food, but the menu looks great and…read morethey seem to do a good food takeout business so I'm definitely willing to try. The ice cream is amazing. Their sundaes are huge and their specialty sundaes are creative and delicious! Shakes are great too!

People working are sketchy the food is terrible the place is sketchy. Ordered shrimp basket and got…read morelike 3 shrimp

Amazing NYC-style bagels with great schmears and lox! Friendly staff, great vibe and friendly…read morehang. Local art on the walls and a lot of other amazing sandwiches for breakfast and lunch. Recommend

Auburn Bagel Co. made its debut in downtown Auburn in 2025, introducing New York City-style bagels…read moreto the area with a wide array of fresh handmade bagels that include flavors like poppy, sesame, whole wheat, pumpernickel and more. Owner Tony Daddabbo, an Auburn native, honed his bagel-making skills in New York City at the popular "Columbia Bagel" just a few blocks from Columbia University. Daddabbo said the key to making an authentic New York City-style bagel is to keep it simple and fresh, using five simple ingredients: Water, yeast barley malt, syrup, salt and flour. Wife and I recently stopped into Auburn Bagel company to grab a quick bite before running some chores. It was around 1030AM on a Sunday, and there were already plenty of customers dining or ordering. We looked at the menu and my wife decided on a Bagel Weck sandwich on pumpernickel - roast beef, creamy horseradish and a side of aus jus for dipping, while I chose a chicken parm sandwich on a garlic bagel. The line to order moved quickly, employees were friendly, and our food was made relatively quickly, and we enjoyed our food - my only complaint was my bagel was a bit too toasted and crispy for my liking, but that's all preference and there was nothing wrong with the sandwich itself. We did think it was a tad pricey (over $12 for each for a bagel sandwich), but they were a decent size and were filling. We'd definitely return.

Always good. Louisiana charbroiled wings Re sauced are always 10/10. Pizza is always perfect as…read morewell.

Asked for a very thin pizza and it was done right! Very accommodating staff and the two pizzas we…read moreordered were delicious. We plan on going back soon.