1. Sweet G's Cookie Studio

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Brentwood, CA

Sweet G's Cookie Studio

5.0 (10 reviews)
Closed • 9:00 am - 5:00 pm

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Photo of Kim P.
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5 months ago

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Glenda L.

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4 months ago

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1 year ago

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Glenda L.

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4 months ago

Sweet G's is such a cute store ! They have all kinds of niche baking items and her cookies are both yummy and beautiful. Highly recommend!

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1 year ago

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2 years ago

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1 year ago

Best cookies in town! Not only are they always perfectly customized, but also taste amazing.

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1 year ago

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2 years ago

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2 years ago

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Review Highlights - Sweet G's Cookie Studio

“Ordered two dozen mini cookies for my daughters first birthday and they were perfect.”

Mentioned in 2 reviews

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Restaurant City - Too bad I have the ones I need. These are way sturdier.

Restaurant City

(45 reviews)

Firstly, the store is open to the public. I looked for some signs, but there was nothing posted,…read morebut ask and the answer was a resounding yes. I give five stars to any place that convinces me I need that bit of kitchen equipment. Not just replacements or duplicates, I mean stuff that does not exist in my kitchen. I have limited space in my kitchen and I do my best to avoid nonessentials. And there are not too many holes in my kitchen inventory. Since this is a restaurant supply store, I figured most of the equipment would be inappropriate for a home kitchen. And mostly it was. I really don't need paper napkins 5000 at a time. But every now and then I saw something that you don't normally see for the home cook. Now the restaurant size woks and pots were to be expected. What I didn't expect was the equipment that's clearly meant to cook individual size portions. Literally these were the cutest little woks I've ever seen. These were also the only woks where I had even the faintest chance of executing that professional chefs flip. I gave it a whirl and no luck. It's still too heavy for me. They did have some items that were on clearance. Now these prices are perfectly in line with other stores, possibly even lower. But way too late, I already have those. What a bummer. There's some stuff that automatically incited lust. But I already know this type of equipment should never be installed in a residential kitchen. For example, they had gas burners for restaurants. I seriously doubt anyone would run the gas pipes that you need to fuel these burners. I think they would violate most residential building codes. Nevertheless, they're awesome kitchen porn. I found the mix of kitchen equipment very interesting. The percentage of items that were clearly of Asian origin was very large. Here are all the missing doodads that *some* Asian markets should be stocking... Have you ever been frustrated purchasing equipment, where the plastic bits like the lids keep breaking and you can't find the replacements? Take a look at this place, the containers are standardized and so are the lids. Finally. I ran across some truly unexpected items. A lot of them were things you never think of like replacement knobs for pots, replacement wooden handles for woks. And you know those traditional brushes that your mom insist is the only way to clean a wok properly? They had it. They had it in the extra extra extra large size, but they had it. And sometimes it was just little things like the kitchen gloves that look like they would survive a tornado. Unfortunately, they were all latex and I'm allergic to latex. Oh well. Of course, there are the bits of equipment that are only useful in the home kitchen and obviously they are completely missing. Sometimes professionalism is too big of price to pay for giving up traditional cookware. If you're just glancing at the prices, they seem awfully high. But take the time to pull out the item and hold it in your hands. There is no doubt it will be heavier and probably has some interesting features that you won't find for the home version. Let's just say the wire racks will hold your cookies even if they're made of lead. And just to make my point, there was no nonstick anything anywhere that I could spot. For those of you who are looking for kitchen items that are a little bit out of the way or need something heavier duty than average. This is a great place to shop. On the other hand, many of these items are going to be too large to store easily or even to use if the dimensions of your kitchen equipment don't match. The Customer Service in the store was simply fantastic. They left you alone if you wanted to browse, and there was certainly plenty to browse. If you had questions or if you were getting serious about a purchase, they were happy to answer questions and make recommendations. 100% recommend if you are a kitchen equipment geek. You'll have fun even if you can't use any of it. 50-50 if you are looking for something unusual. Most items are only stocked if they are used in a restaurant kitchen. There's nothing that specifically aimed at home kitchens. For example, there are no kitchen appliances. Inventory fluctuates. I was delighted to find a silicone baking mat, but it only came in the half sheet size. My hopes for a domed wok cover rose high when I saw the display of Asian kitchen utensils. But the only wok covers I saw were clearly meant for the industrial size version and not for my puny home kitchen. I would say the store is not for everyone. If you love kitchen equipment, you'll enjoy browsing here and snagging cookware that you can't find anywhere else. For everyone else, most likely you find it disappointing since most of the equipment can be found in your regular department store except these are heavy duty. you may not want to pay the higher expense for an item that's going to outlive you. Or maybe we should all buy here instead of caving to our culture of consumption.

We went to Restaurant City to look for something specific we needed. We were looking for a splash…read moreguard to use while cooking, but they didn't have any here. We asked an employee, but he didn't know what it was, showed him a picture and he said they don't sell any here. So, overall just a solid 3. They didn't have what we needed.

Cash & Carry Warehouse

Cash & Carry Warehouse

(25 reviews)

$

The ladies who run this business are very nice, but they do not keep consistent business hours and…read moreit is very difficult for me to shop here when I have limited windows to do my shopping. Multiple times I have shown up, during their advertised open hours, to find them closed. One day I parked at 3:30, when they were supposed to be open until 4:00. I called, and they were still inside and did open for me. Now, for the past week I have driven over there at various times over different days and they are closed. There's no sign posted about "on vacation" or "family emergency" or why they changed their schedule. I've attempted calling, left messages, and no response. In general, I prefer to support local businesses first. But with this irregular schedule and no respect for my time, I have to order my catering supplies online.

I was pleasantly surprised by my experience at Cash and Carry. This is a restaurant supply company…read morewith easy parking off Anderson Drive in San Rafael. This location is a driveway next to the former Orchard Hardware. I was warmly greeted by three women. This is a family woman owned business. Two sisters and their lovely mom were eager to help me find Chafing sets for the Thanksgiving event at the non profit I volunteer for. They have top quality items. party supplies and restaurant equipment. It was cheaper than Amazon and I didn't want to risk a late delivery due to supply chain issues. I am happy to support small business mom and pop stores. Such sweet ladies.

Pans on Fire - Ingredients prepped in advance for us

Pans on Fire

(251 reviews)

$$

Chef Bruce's personality and his fun jokes are the highlights of the event. His instructions are…read moresuper easy to follow. He's attentive and very observant of our cleanliness, our likes/dislikes. He's personal and his thorough teaching helped us make a delicious meal! Laura is chef Bruce's best assistant. She's a female lead yet at the event took a step back into behind the scenes. Without her preparations, we would not have anything to cook with. She's friendly and caring. She took pictures for us throughout the event and send it to us promptly. The experience was wholesome. We had great laughs, delicious pesto gnocchi, delightful tiramisu and genuine conversations. It was a wonderful experience. Thanks a nicest bunch, Laura & Chef Bruce! Van Nguyen (Calyxo's Supply Chain cooking event)

I recently attended a cooking class with my work team, and it was so much fun. Pans on Fire is a…read morekitchenware store, with a room on the side for cooking classes. The store itself is really cute, with useful gadgets and cute towels and knick-knacks. I was part of a group of 12 for the Express Spanish class. There are many different cuisines to choose from, and different durations (e.g., express-1.5 hours, standard-2.5 hours, ultimate-3.5 hours). What made this class run so smoothly is all the prep work that was done ahead of time. Each member had their own apron with their name on it. The cutting boards, ingredients, and tools were laid out around the kitchen. Bruce, the owner/instructor, first gave us demos on knife technique, garlic crushing, and juicing with a fluicher (flat-juicer). Many of these tools are available at their store. Then we worked on different parts of the menu in teams of three. Some of us cut tomatoes, while other crushed garlic. As far as actual cooking on the stove, only 2 members were hands on. After cooking, we sat down at their dining table and ate our meal together. Menu: Gazpacho, Garlic shrimp, Pan con Tomate, Manchego y Chorizo Tostada. Everything tasted good, but my favorite was the garlic shrimp. Hygiene was very important throughout. Longer hair had to be tied, and once we washed our hands, we were no longer allowed to touch our phones. However, Bruce did a great job of taking plenty of pictures for us. Overall, a very fun way to socialize while making something together. I highly recommend this for a team building experience.

Sweet G's Cookie Studio - cookingclasses - Updated October 2026

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