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    Sur La Table

    3.8 (102 reviews)
    Closed 10:00 am - 9:00 pm
    Updated over 3 months ago

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    Kathleen Y.

    A fun and festive Christmas cooking class! My cousin gifted me a cooking class this past Christmas with Chef Julie, and we had such an amazing time! It was my first time ever being inside of a Sur La Table so I was very excited (and a lil nervous tbh). My cousin and arrived promptly at 4pm, and were seated with a couple and one other lady at our table. This was a complete surprise for me, so I had no idea what to expect! But I saw the cast iron on the table and knew we were in for a treat. We prepared: - A side arugula salad with butternut squash and pomegranates, dressed with a maple dijon vinagrette. - Prime rib - Potato latkes served with apple sauce and sour cream. - Sweet potato bars with a gingerbread crust over a pomegranate coulis. Everything was so delicious and filling! Chef Julie and her sous chefs were great. They prepared everything like a dance. And although there were a few timing hiccups (because making prime rib in 2.5 hours is tricky!), my cousin and I had the best time cooking, eating, and enjoying each other's company. After finishing up and having our dinner, we all went into the store to shop. I absolutely HAD TO get the ratcheting pepper and salt mills that we used during our class. They are so ergonomically friendly, and the sound they make is just so satisfying! Lol. Highly, highly recommend getting these for your own home, or for a gift next holiday season! Special thanks again to Chef Julie, who created a fun and open atmosphere for all of us who attended. Will definitely be coming back again next time!

    Italian sausage Ragu with Chianti  over fresh pasta.

    We did the Tuscan pasta dinner cooking class . The store is beautiful, Chef John & Jonah were helpful and pleasant. The rest of the assistants were great and knowledgeable as well. We enjoyed this event and would take another class.

    Soup dumpling
    Molly R.

    Took a class here with a girlfriend for Chinese New Year. We had the best time! Made a variety of dishes and were led step by step by knowledgeable chefs. All the supplies are ready you just follow the directions given. The final meal was so tasty and you are given all the recipes at the end of the class. Bonus you also get a purchase discount for the store after the class. I do wish that you could cook the meal just with who you come with. We were paired with another couple so we shared the cooking responsibilities. It was a fun experience I would do again!

    Polenta olive oil cake

    We had an amazing time learning to cook an Italian meal with Chef Julie and Chef Nick. Highly recommend this!

    Tim and I at our table
    Mary Ann M.

    We were given a gift of a cooking class for Christmas for my husband and I. We signed up and took the Mediterranean cooking class. It was outstanding. We made couscous with apricots and Pinenuts. Salmon, cumin carrots and an incredible lemon cake. Everything was taught so wel, all hands on. Incredible instructor and helpers. We loved it and learned a lot. Will use all of these recipes. Learned how to make a lemon zest garlic sauce too. Plus, you get 10% discount on anything in the store. We will be back

    Empanadas

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    Great selection of kitchen goods. Great quality and very helpful people in the store as well.Great

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    Page 1 of 3

    Ask the Community - Sur La Table

    Review Highlights - Sur La Table

    My cousin gifted me a cooking class this past Christmas with Chef Julie, and we had such an amazing time!

    Mentioned in 4 reviews

    Read more highlights

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    Sur La Table - kitchensupplies - Updated May 2026

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