My family moved into this area about two years ago finding new places to eat is always a challenge…read morebecause living in the city theres alot of places you can choose while living in the country its still a great deal of choices just farther drives. We try all kinds of places and like alot of them including smiths. I had a cajon platter for there special of the day and while i lived in Mississippi for 9 months and learned alot about the culture and food down there there not alot of places that make that food right. Smiths did a great job the food was cooked perfect and tasted great. If they topped it off with a side of banana pudding they would have hit all I looked for. We have come to smiths for the views of animals they have hunted over the years to the services done by their staff. This place has stories that everyone is willing to tell you. If you want to unwind and listen to the locals talk this is your place to just sit back and listen to the wonders of Manawa has to offer. Check them out you will be intrigued by what people say

Manawa, Wi. I never got to taste the food. This is how the…read moredining experience for my wife and I proceeded and finished. Upon walking in I was pleased to notice that the large dining room was nearly empty. This was a good sign because I was really hungry and I wanted a steak. What better place to get a steak than a steakhouse, right? A sign at the dining room kiosk directed us to sign in at the bar. Standing at the bar for five to ten minutes revealed that I am invisible to the bartender so we sat down, and I hollered at her as she passed by. She politely "Signed us up" for the dining room. After 15 minutes passed us by sitting at the bar full of locals, including children, I ordered a beer. I requested an IPA, and she managed to "Find One". It wasn't even a Wisconsin beer, which I found surprising, this state boasts a huge variety of amazing brews. We continued sitting at the bar, my wife doesn't drink and nothing was offered as an alternative. We started engaging in conversation with a man seated next to us who pretty much summed up the story of his life and he was 82 years old. At the 40 minute mark I asked the bartender if we had been forgotten. "No", she replied, "You're on the list". At the one hour mark a lady came out to us with a tablet and a pencil and asked us "What do you want"? I said I wanted a steak. "Oh, we're out, how about something else"? "Ok, I'll have a whole rack of ribs"! "Sorry we're out of that too". At that point and hour and ten minutes had past since our entry to this place so I paid for the beer (Why oh why did I give her a 50 cent tip?), and walked out. I proceeded to walk across the street to the Subway where I gorged on a foot long steak sandwich which was prepared in 5 minutes and was delicious, Here is what we could have done differently and may help you if you decide to come here: 1.Order take out. The whole time we were sitting there take out orders were being picked up. 2. Eat at the bar. Nearly everyone sitting at the bar, including the children were eating dinner. This option was never offered to us. I have a house down the street a ways and was hoping for a good meal, I've had some good dinners here in years past. I probably will never know if the latest version of The Manawa Steakhouse has good food because I will never be returning to try.

This place is SO overrated! The food is marginal at best. Salad bar has iceberg lettuce and a few…read moreother toppings - nothing more than I could whip up at home in 5 minutes.

Great food and ambiance. I look forward to going there again for the great steak and lobster combo…read moreI had. I took home leftovers that were enough for 2 more meals. The staff was friendly and came at exactly the right time to take our drink and food orders. The bartenders made a good cocktail

Dam good fish by the damn in Big Falls Service was…read moreexcellent and friendly atmosphere. Even got to see the famous "Gopher" herself!! We will be back on our next visit to Wisconsin. I've been known to fly to Wisconsin from Oregon for a fish fry

Stopped in with 6 to grab lunch. Gopher burger was So Good. Food all came out at same time, hot…read moreand yummy. Drinks were good and we all tried one of their $2 shots. Fun family lunch.

Red ox seafood platter is a excellent choice for a Friday dinner along with the king cuts prime rib…read moreis a excellent meal for Saturday dinner along with anything of the menu during the week

Service here is always five stars, and they are one of the few places in the FRV that takes a…read morereservation without any grief our pretense that I find so prevalent in the valley. The food today was just okay. I had the fish, and it was good. The birthday boy had a steak and he said he enjoyed it. Two others had sandwiches, and they appeared to be satisfied. Two at my table ordered Chicken Cacciatore and they both said it was too salty--really salty--as in, they didn't eat it. I did mention it to our server who was very gracious and said she'd pass it on to the chef. Again, generally good, but they just didn't hit it out of the ballpark today.

Great food, service and atmosphere! Don't miss it, regular specials too. The pan seared prime rib…read morewas the best I've ever enjoyed.

Thought it would be a "run of the mill" independent steakhouse. Was I wrong. I had the special…read morethat was a 16 oz Pan Seared Prime Rib with sautéed mushrooms. It was possibly the most flavorful/tasteful prime rib i have ever been served. The meal started with a salad bar trip that was somewhat small but had all the offerings needed for a nice salad. The server then brought out a hot biscuit and vinegar based coleslaw to go with the salad. The timing was perfect when i finished my salad, out came my beautifully seared large serving of prime rib smothered with perfectly matched mushrooms and the twice baked potato as my side. That beef was DELICIOUS - ABSOLUTELY TERRIFIC and that entire meal was only $30.00 YES ONLY $30.00. That meal would be way north of $50 anywhere else. I am rating a 5 because that prime rib smothered in mushrooms was that good. And the staff is there to truly serve and satisfy the customer. Great job Grazin Angus!

Fantastic service. We were treated to a tasty, giant cinnamon roll as an "appetizer ". The meals…read morewere delicious and huge. (We had leftovers for breakfast the next day. Our waitress, Mina, was courteous and fun. I can't say enough about it, o and we were a large party with 3 kids. Don't miss this. Mary Binkelman

Gave this place another try this morning for breakfast and I have to say it was really good. The…read moreportions were huge, enough for two meals. I still feel they are understaffed as we had to wait quite a while for our meals but it was worth the wait.

great food, cute POTATO bar next to salad bar. Large steaks cooked to perfection. Staff was polite…read moreand friendly. Probably would be crowded but we went at 4ish

My husband and I are on a mission this summer, searching for the best Friday Fish Fry near us…read more After 10 Friday meals, Cattails is leading the way. The place is newer and very comfortable with a great bar, if you need to wait a bit for your table. We waited only 10 minutes and we did not mind. At all. A cut WAY above the rest are the Classic Old Fashioneds, served the way they should be -- heavy on your choice of bourbon and very light on the soda. (Definitely NOT Wisconsin Style.) I had a smoked Old Fashioned that was one of the best I've ever had! But the meal got better! A salad bar is not a requirement for a fish fry, but it sure goes a long way. Fresh, tasty, and a great way to start the meal. We both ordered the perch. I had a baked potato side and he had the fries. Best perch we've had -- light on breading, hot and not oily at all. Service was excellent and we decided to have a second Old Fashioned back in the bar for dessert. We'll be back!

We visited The Rivers Bar & Supper Club early on a Saturday evening for dinner. We had a group of…read moreabout 10 people, and they were easily able to accommodate our group; we were seated right away. We had a pleasant dining experience with good food and good drinks in a classic Wisconsin supper club environment. There was only one gentleman working it seemed (other than whoever was in the kitchen), and he served both a few patrons at the bar as well as waited on our table. We were the only party in the restaurant at the time, but I still found this impressive. The menu was standard supper club fare. Everyone in our group ordered the prime rib (except me), which came with a solid soup and salad bar. We shared an appetizer sampler that included some good mozzarella sticks and jalapeno poppers. I opted for the walleye sandwich. Although plain in presentation, it was delicious and a large portion. I went with the house-made fries which were thin and crispy instead of the frozen crinkle cut (someone in our group who tried both said they preferred the house-made). My significant other chose the hash browns with his prime rib - we both agreed these were delicious. I tried a few bites of the prime rib as well, and I thought it was good. All-in-all, we had a good experience at The Rivers. The service was great, the atmosphere was traditional, and the food was good. The food was a little on the pricey side ($20/plate), but the portions were definitely large. The drinks were inexpensive; they had an old fashioned special going that night of $3.50/drink. I don't normally order cocktails but being in a supper club it seemed like the thing to do, so I went with a brandy old fashioned sweet with olives. I was pretty satisfied with it! I would recommend checking it out for dinner and drinks.

Wonderful nostalgic restaurant and bar, with great food and drinks. Plentiful portions and great…read morefriendly service. Steaks were top notch and cooked to perfection. Home made fries perfect too!!

Wow! We had a delicious meal--everything from the bread, soup, salad to the entrees were…read moreoutstanding. The fish and shrimp had light breading and was fried in clean oil. I love that the chef checked in with us mid-way through the meal. Don't hesitate to check out Crystal's!

We love their Friday fish fry! The atmosphere is friendly (if a little loud) and the service was…read moregood even though the place was busy.

This place makes a delightful smokefish that I've had as a holiday treat. Oily fishy…read moregoodness--eaten cold or at room temperature! I've heard they used to have a good fish fry (and perhaps indeed still do) but have not tried it myself.