What a great addition to the Brighton area. The food and portions here are always a great value…read more The owners have expanded the outdoor patio with plenty of parking. Good spot for drinks, video poker, and watching any sporting event. A very friendly neighborhood bar & grill. The staff is very friendly and helpful.

Dive Bar with a kick ass kitchen. I can't believe it has taken me this long to write a review. I've…read morebeen here numerous times and each of them was a rewarding experience. The menu has changed a little since I started dining here, but all the food has been delicious. Always pay attention to the daily specials, because they are always worth considering. You cannot go wrong with their wings, fries and a cold beer. My most recent visit, I enjoyed the Black & Bleu Burger with the premium side of Onion Rings. It was Blackened Ground Beef, Sautéed Onions, Bacon and Bleu Cheese Crumbles served on Brioche Bun. Yep, that fancy burger was served up at a dive bar in a country town of less than 2500 people. The bar has a good variety of whiskey and vodka, but when I'm here I always seem to enjoy a draft or bottled beer. Next time, I'll go with a cocktail and see how they pour. Service has never disappointed me and I've been seated at a table with a server and the bar with the bartender. Both were attentive and professional. I've even hosted a dinner of cousins and our group of 16 didn't phase the server, she did an excellent job. Want an inexpensive meal and a good time? If so, check out Main Street Bar & Grill.

Want to have an easy Saturday dinner? If so, head over to Charcoal House Tavern and let them do the…read morecooking. This past Saturday, they had three specials for the night. I chose the, NY Strip with two sides for $22. In addition to the dinner specials, they had Martinis for $5. That's an affordable meal, or a very budget friendly date. As my usual, dining a lone so I sat at the bar. I started out with a, Dirty Martini. I kinda knew I was going to order the NY Strip, but I still took a moment and looked over the menu. I mainly was studying what sides were available. I ordered my steak, medium rare and the kitchen nailed it. Typically I order a side house salad when eating at CHT, but tonight I paid an up-charge and enjoyed their Brussels Sprouts. My second side was a huge Baked Potato. It was so big, I took half of it home and had American Fries with my breakfast. For $22, it was a delicious meal. Being a busy Saturday night, the bartender did a good job taking care of the servers and guest sitting at the bar. Good Service, Good Food and Good Value will have me returning to Charcoal House Tavern.

Food was delicious. Clean restaurant. Service was good and everyone was friendly. Asiago dip w/…read morepita bread was so good!

I am shocked and proud of myself. I tried a new sandwich today at Sammis and it was just as…read moredelicious as my usual order. I typically order a Pastrami sandwich, but today I went with, The Betty which is a turkey sandwich. Thanksgiving is later this week, so I thought I'd get a jumpstart on enjoying some turkey. The sandwiches are all made fresh and they are plentiful. To eat an entire sammi you have to have a hearty appetite. I actually think two people can share one sandwich, but get a bag of chips for each of you. The staff if friendly and you know the kitchen is clean, because you can see it and see them making your food. If you love a good deli sandwich, Sammis is where you need to go.

Reviewed this place two years ago and I'm thrilled to say that two years later it is just as…read morewonderful as it was then. As I write this, it is soup season. At Sammi's, always get the soup. It is so good good. And Taco Tuesday is a do not miss. Every week is a different taco and they are all great. The service is just what anyone wants - they are fast, efficient, kind, funny, and friendly. The environment is a sandwich shop connected to a bar. Go for the food. It is clean and there is a wide variety of sodas and drinks in the cooler. We see everyone from my yard guys to my doctor here. There is truly something for everyone. Go to Sammi's Get the soup And the tacos, if it is Tuesday

Just ate here for the first time and was totally blown away. The Banh Mi sandwich was fantastic and…read morethe soup of the day was perfect (can't remember what it was called, but it had beans, corn, rice, etc.). My new favorite spot in Edwardsville!

Conveniently located at downtown Edwardsville, Ed's Delicatessen serves sandwiches, salads and…read moresoups. Ambiance is nice and service is good. Pricing is average. I ordered the fish sandwich ($21), that comes with chips. Ordering salad or fries to substitute will have a surcharge. My friend's beet reuben wasn't go. So stay away.

We moved into the neighboring town, Staunton, in June of this year. We had read about the makeover…read morewith Bar Rescue (S.9, ep.40) and we pass by it when getting to Interstate 55. Today we actually went for lunch. I was quite happy with my "Big Poppa" Breaded Pork Tenderloin sandwich and fries. My wife got a cheeseburger, was okay, but had a few reservations about it. I have no idea what it looked like before (still haven't seen the episode) but it looks nice, if a little dark. I do get the vibe and what they are going for. I do wonder if there are any actual ties to prohibition activity in the area? Our solid, effective server, Molly, was holding things down for the whole place, there were people at the bar, and another table came as we were leaving. I suspect they are more of a happy hour and beyond sort of place. I will be anxious to try some of the other meals.

Stopped at Vitale's Hideaway today! I ordered the bbq nachos and the pork tenderloin my wife…read moreordered a cheese burger! The food was delicious. The tenderloin and the nachos were amazing. We were very surprised how big it seemed inside! Very clean and decor was awesome! Our waitress was very good! Sure we're pleased with the place we will be back!

Went in at about 4pm. They were really fast. I was in and out quickly. Place looked clean and the…read morecashier was polite, which is a rarity in st. Charles county.

Man, this place is so busy so just be prepared to wait a little to order, but it comes out fast…read moreonce its placed. There was also seating outside and inside. My husband ordered the Club but felt it was too much ham. I ordered the Turkey, and I liked mine! But I tried the Club, and really liked that so we switched our sandwiches. I love sandwiches so I absolutely want to try their Italian and Meatball next time!

When we walked into this restaurant, we were all VERY concerned because it smelled like a dirty…read morebathroom. The staff didn't seem to be bothered by the smell at all and simply brushed off as something that happens after it rains and because the building this restaurant is in, is old. Well, I guess that convinced us enough to stay because we did. But despite there only being 1 or 2 other small parties of people in the restaurant, I could feel the waitresses stress, which sort of rubbed off on me, so I felt completely on edge the entire time I was at this restaurant. This being said, and after our kids accidentally knocked their milk all over the table and floor (a dish rag was thrown at it, no mop was brought out to help us clean up), we ordered our food and let's just say, I had pretty low expectations, and I could tell the rest of my party did as well. Well, this restaurant redeemed themselves with the food because everyone was VERY pleased with what they ordered (my husband LOVED his food, which is pretty unheard of for him) and my baked chicken wings were pretty good as well. I didn't request EXTRA EXTRA crispy, and I should have, but they were still pretty good and I probably could have eaten another batch. If I were offered food from this restaurant in the future, I'd probably order it to go because the ambiance of the restaurant sort of ruined the experience for me.

Great food for a small town bar. Some upscale choices such…read moreas Ahi tuna sashimi and the sweet and spicy shrimp.

Great food and service. Great ambiance. I go there often. I really enjoy the order ahead on…read moretheir website.

Best subway I've ever been to. Good service, clean, good quality. I love that they don't make the…read morebottom too thin.

My wife and I were visiting my niece, and on our way out of town we came across a little BBQ spot…read morecalled Sugar and Smoke. It's a neat-looking place--nicely decorated, inviting, and full of that good smoky aroma that hits you as soon as you step inside. We were welcomed immediately, told to sit wherever we liked, and our waitress followed us over to take our drink orders right away. My wife ordered the meatloaf special, and while I teased her for choosing meatloaf at a BBQ joint, I ended up going with the Smoked Reuben. They brought her an entire meatloaf, along with green beans and mashed potatoes. I'm not exaggerating--this loaf easily could have fed three people. It was so good she nearly hurt herself trying to finish it. She almost made it through all the green beans, too, but I managed to snag the last one--and it was delicious. Then came my Reuben: a massive, five-layer monstrosity. I actually asked the waitress whether they made it that way just to impress me (since I had announced upfront that I'm a bit of a Reuben snob, lol) or if all their Reubens are like this. She swore they're all made exactly the same. You've got to see the photo. The marbled rye was sturdy and didn't collapse under the weight of two layers of thinly sliced smoked beef and a thick layer of juicy, tangy sauerkraut. I'm a kraut lover, so I really appreciated how generous they were. The house-made Thousand Island-style sauce tied everything together perfectly. In the nearly 17 years I've been posting on Urbanspoon, Zomato, and now Yelp, this Reuben easily sits in my top three--maybe even my #1. The smoky flavor made it unique, and I loved it. My only regret was not being able to finish this monster of a sandwich--it was delicious but messy, and I went through a handful of napkins. A lovely lady came out to ask how I liked the Reuben and introduced herself as one of the owners. (I apologize--I've forgotten her name!) My only suggestion would be to keep the meat thinly sliced--shaved would be even better--and maybe offer a half portion at a lower price. As it was, I could barely touch my perfectly cooked French fries. To top off the experience, my wife ordered the bread pudding. She has a "gold standard" bread pudding from years ago that she compares all others to, and she said this one was just as good, if not better, than her all-time favorite. I wish we had a Sugar and Smoke closer to home, because it would absolutely be a regular stop for us. It's so refreshing to find an establishment that cares this much about its food and its customers.

Stopped in S&S for lunch and the experience was hometown happiness topped off with exceptional…read moreservice! I had the Rueben (pictured), which I would order over and over! My husband had the lunch special of meatloaf, which was also very yummy. Can't go wrong stopping in. We'll be back!

Not what it used to be. It use to be, really good BBQ. My recent visit ordering a Two Meat Plate…read morewith Two Sides was a total disappointment. It was so disappointing, that I didn't even eat it all. I threw half of it away and I rarely waste food. My Two Plate was a Pork Steak and Brisket, with Smokehouse Beans and Spicy Cheese Corn. The Pork Steak was good, but the Brisket was dried and tough. The Smokehouse Beans have disappointed me before, but I wanted to give them another chance. Again, they were to runny and had not enough seasoning to give them pizzaz. Their Spicy Cheese Corn was just okay, it was cheesy, but did no live up to the "Spicy" name. What was most disappointing was the customer service. The young lady taking my order was friendly and professional, so she gets a thumbs up. The disappointment came when I was presented my order at the counter. As I waited for my for to be prepared I took a stool at the counter, just down from the register. When it was ready, the owner brought it out and dropped the bag in front of me and turned to walk away. No thank-you, no nothing. I had to speak first, to get response and it was just faint grunt. It is a sad day when a business owner cannot thank a customer for supporting his business.

I tried the brisket which was tender, the Mac n cheese was creamy and black peppery, and the hash…read morebrown casserole; all were delish. My parents tried the pulled pork and said it was tender as well. The dinner portion of brisket was on the smaller side but it had great flavor & practically fell apart. The only things I didn't care for is the pickles (if you like sweet pickles you'll like these) & that sweet bbq is the only option for sauce, I love a spicy bbq, and honestly Phat head bbq sauce from the guy in holiday shores would compliment this bbq so well. But despite that I'd absolutely get dinner from here again.