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Mr T Bistro Viet

Mr T Bistro Viet

4.8
(16 reviews)
3.4 km
$

love it, always reordering. their bubble tea options are amazing, they also serve lactose free…read moremilk, which is amazing. keep up the great work

TL;DR/The Short Version: Popular place selling banh mi and…read moreother Vietnamese food, as well as bubble tea. Banh mi and bubble tea were good. The Long Version: My husband and I stopped here for lunch on our most recent trip to Laval. They have a lunch combo for $12.50 for the banh mi of the day, a spring roll and a drink (bottle of water or a can of soda). You can upgrade your drink to a bubble tea for an additional $5. It was a Friday, so the banh mi of the day was the Traditional, which is essentially mixed cold cuts. We got a combo each. My husband got a bottle of water and I upgraded my drink to a bubble che (more on that later). You get a choice of a chicken spring roll or a vegetarian spring roll. We both chose the former. They bake their bread on-site and the bread is a legit banh mi baguette crispy on the outside and soft on the inside. The banh mi was good, but the pork belly was sooooo fatty. I know some people like this, but I do not. I had to pick it out. It comes with different Vietnamese cold cuts including the one that is made of pork belly, pickled carrots, daikon radish and cucumbers as well as pâté, Vietnamese mayo (which is more like an aioli) and cilantro. We asked them to hold the cilantro, but they forgot. Not a big deal for us because it was easy to pick out. Just wastage on their part. Other than the fatty pork belly, I enjoyed the sandwich. The spring roll was hot and crispy and had ground chicken and vegetables in it. We chose sweet and sour dipping sauce, but there's the option for fish sauce as well. The bubble che is like a cross between bubble tea and the Vietnamese dessert che. It was chock-full of toppings which I loved. It had tapioca pearls, coconut jelly, grass jelly, red beans and toasted peanuts and coconut milk. It was really rich with a lot of different textures. I felt the amount of peanuts was excessive for my tastes and the crunchiness was bordering on weird. However, the toasted peanuts added this toasty smell to the drink which I oddly liked. I might request less peanuts next time. Definitely a drink for those already familiar with Vietnamese che or for the adventurous. I can see how it would not be to everyone's taste. Staff were courteous. There was a bit of a wait because they were very busy with orders, including lots of food delivery app orders. Sandwich makers wore gloves, which I appreciated. They also sell vermicelli or rice bowls and noodle soups. They have a small selection of imported Asian snacks, candies, ramen packages and bubble tea ingredients. They have an area to eat-in too. They are located in a small plaza and there is free parking in the plaza parking lot. Review #91 (2025)

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Inside the restaurant
Inside the restaurant
Bubble che. $6.95 or $5 extra to upgrade a combo.
Bubble che. $6.95 or $5 extra to upgrade a combo.
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Front of the restaurant
Schwartz's

Schwartz's

4.1
(3.5k reviews)
14.7 km
$$

Amazing food, service , and ambiance…read more A visit to Montreal isn't complete without a stop at Schwartz's Deli. The smoked meat sandwich absolutely lived up to the hype. The meat was incredibly tender, juicy, and packed with flavor, piled high between fresh rye bread with just the right amount of mustard. The atmosphere is classic, authentic, and full of history. Even with the line outside, the service was efficient and friendly, and the food was worth every minute of the wait. The pickle and fries were the perfect sides to complement the rich smoked meat. You can tell why this place has become a Montreal institution. Simple menu, legendary food, and an experience that feels uniquely local. I'll definitely be back the next time I'm in Montreal.

Schwartz's Deli is one of those Montreal spots that hits you immediately with how tight and chaotic…read moreit feels inside. We walked into a space that is small, constantly packed, and built around fast turnover rather than comfort, with people lining up at the counter while orders get called out across a loud, crowded room. The energy hit us right away, and it felt more like stepping into a system that has been running the same way for decades rather than a modern restaurant experience. The smoked meat sandwich is the main reason to come here, and it delivers in a very direct, no-frills way. We ordered one and found the meat thick, heavily seasoned, and with a deep smoky flavor that came through right away. The texture stood out most, tender but still structured enough to hold its bite, especially when stacked on rye bread with mustard. It is simple in concept but feels complete in execution, with nothing on the plate trying to distract from the main item. The sides like pickles, coleslaw, and fries felt more supportive than essential. We tried the poutine and found it solid and filling, but it clearly sat in the background compared to the smoked meat sandwich. Everything on the menu seemed centered around that one item, and the rest of the food reinforced that focus rather than expanding it into a wider dining experience. Seating is communal and tightly packed, which added to the overall intensity of the place. It was common to share tables with strangers, and there was very little personal space once we sat down. The noise level stayed high the entire time, but the service was quick, so the pace of the meal kept things moving even when it felt crowded. Schwartz's Deli feels like a Montreal institution defined by its simplicity and consistency. It is not a comfortable sit-down meal, but the smoked meat sandwich is strong enough to make the entire experience worth it, especially if you are there for what it is known for rather than the setting around it.

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Restaurant
Poutine à la Schwartz's
Poutine à la Schwartz's
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