This is NOT a "food truck", this is a gourmet experience on wheels, with a head chef at the helm of…read morea DELICIOUS choice of ingredients. We have tried multiple items; gumbo, chicken sandwich, strips, burgers...oh the burgers.....did I mention the burgers? I have had the "Office Burger" from Father's Office Gastropub, named one of the Best Burgers on the PLANET by Esquire Magazine.....and the Manda Rae Burger BEATS ITS PANTS OFF. I now make sure I leave the office early to beat my office mates to the punch in case Manda Rae's runs out, which does happen, not surprisingly. Whatever you decide to get, you WILL NOT be disappointed. These girls need to set some roots.....we lost Magnolia Station this year, and need to make sure Manda Rae's sticks around.

The poutine was sublime! I asked to add a little of the pulled pork on top. It's like Sunday dinner…read morein the middle of the week! Yummy!

We were invited by Steve Murray, the owner, and his wife to experience this wonderful spot--and it…read moredid not disappoint. We were absolutely delighted by the incredible selection of traditional American dishes. This charming local gem in Pilot Point, Texas offers a fantastic menu and a welcoming atmosphere that's sure to impress any guest.

Took a motorcycle ride from Fort Worth to Pilot Point and had already picked out our breakfast spot…read morebased on the great yelp reviews. Honestly, we were very surprised when we arrived at 10 AM on a Saturday that there wasn't a line out the door. We got lucky and got the last table. Our waitress was Isabella and she was awesome. She was quick to get our drinks, attentive and never overdid it. The coffee was hot. We made our order and had our food out in less than 15 minutes, which was impressive. I ordered the meat lovers skillet. It was better than it looked. Fresh cooked and tasted delicious. The star of the show was at homemade buttermilk biscuit that was amazing. I could've eaten half a dozen of those. I'll definitely be back on my next ride

The burgers were delicious! We got the Big Tex, Jalapeño Burger, a kids cheeseburger, and a plain…read morebeef patty (for the picky child). The burgers were big in my opinion and very filling. Having dips available is perfect to give a little more pizzazz to each bite. My boys DOWNED their meals! This joint has definitely become my number 1 local spot for the "I need a burger STAT" type of cravings. I believe the gentleman that took our order is the owner and he was awesome. Very friendly and came up to talk to our boys when he handed us our order. I highly recommend the powerhouse sauce to dip your fries or burger. The Jalapeño ranch was also very good.

Good burger! Fun atmosphere! Great service! It is very small and hidden I almost missed it, so glad…read moreI found. Outdoor seating was fun

Dropped in this cute place today for a late lunch or early dinner. What a wonderful find!…read more Brisket is excellent and the service wonderful!

I remember Mr. Clark when he opened this restaurant years ago! It was the best bbq in the Dallas…read moreFort Worth area. He was such a kind and grateful person thanking you for coming in to eat at his establishment! After he was gone it went down hill from that point. I went and tried it after the new owners opened. It was no where as good as he would have agreed to. I'm sorry the owners think it is anywhere as good now but I'm sure they will find out over time! Thank you Mr. Clark for setting the standard they will be judged on!

Fuhgeddaboudit! None better than Nicks. Reminds me of Sunday dinners with the family. Puts a smile…read moreon my face every time. Walk in and treated right. Food is always served hot and great portions. Love the ambiance, Tony Locatelli approves

Their pizza slices are as big as my head! The food at Nick's Italian Restaurant is fresh and the…read moretoppings are limitless! Since someone brought us the pizza I can't comment on the atmosphere however, a friend recommended we make the trip to check it out. We will visit very soon

Coming from Southern California we didn't have high expectations but the food was really good!…read moreChips were thin and crispy and salsa tasty. We all enjoyed our food and huge tumblers of sweet tea. Our server Jessica was THE BEST. She was so bubbly and friendly. Prices are great too. Can't think of many places a family of 5 can eat out for $35! Highly recommend. We will definitely be back.

As usual Medinas Mexican food is wonderful good food great service good company to be withread more

We went for Easter Sunday and we were very happy with the service and our pizza! They gave us each…read morea free homemade dinner roll which was also quite delightful. Will be returning soon! Only wish y'all had prosciutto as a topping!

My wife and I were camping at nearby Ray Roberts Lake State Park, and after reading the reviews for…read moreLeo's, decided to give it a try. This place is deserving of all the 5-star ratings it has. I had a small supreme pizza. The crust was exactly like I like it, crispy. Great pizza. My wife had the pasta sampler, ate every bite, and said it was very good. Next time we are in Pilot Point, we will definitely be back.

It's always so nice when you know you're about to eat fantastic bbq and it's not in some newly…read morerenovated shiny instagramable joint. Yearby's is the greasy spoon hole-in-the-wall you been dreaming of. We arrived Sunday Aug 31 2025 at 11:30 am thinking we'd be late but they moved up the open time at noon. We were maybe 8th in line. Wanted to deduct points for being out of turkey and hot links before they even opened but the food was just too dang good! The brisket is top tier. Have had better, but not by much. Great bark. Perfect tenderness. Adequate smoke. What more do you need? The smoked chicken though, wow wow wow... if you leave without getting some you really did yourself a disservice. The smoked meatloaf was a pleasant treat. It wasn't dry, the glaze was superb, and they gave you a lot of it! The potato salad and mac and cheese weren't spectacular but definitely did the job and anchored down the meal. Everything on platter was 60 bucks. I've spent more for worse. Get to Pilot Point and give em a try!

"An hour's drive for BBQ this good feels like cheating the laws of physics."…read more TL;DR: Yearby's BBQ and Waterice is a brisket-and-elote blessing straight outta the smokehouse heavens, run by Sabrina and CJ who know their way around both a pit and a frozen treat. Friendly folks, flavor-packed plates, and a mango waterice that deserves its own holiday. Twelve out of ten, will burn more gas for this again. An hour on the road is nothing when the horizon promises smoke and good folks. I rolled into Yearby's at 1:30 with an appetite big enough to make a rack of ribs nervous. Turns out, I was late to the party. The earlier crowd had already cleaned house on a few menu items, but brisket and turkey were still calling my name. I grabbed both, plus brisket elote, potato salad, and slaw. Let me tell you, that chopped brisket was tender enough to make a grown man question life choices and the turkey had a peppery kick that played nice with every bite. The elote? A messy, glorious mountain of corn, cotija, sauce, and brisket piled high. It was the kind of side dish that could run for mayor and win in a landslide. Potato salad and slaw backed it up like seasoned pros, no weak links on this plate. The dining room was full but there were still a few open spots waiting for hungry travelers. I snagged one and boxed up half the feast so my wife, the reigning Side Dish Queen of Texas, could hold court over the flavors later. She approved, which in my household is the BBQ equivalent of earning a Michelin star. Banana pudding wasn't on the menu, but the mango waterice saved the day. Cool, tangy, and perfect for a man who just wrestled brisket and elote into submission. I might've looked like a kid on summer break eating that thing, and I didn't care one bit. Sabrina and CJ know how to feed a crowd and treat folks like family. Yearby's is the kind of place that makes you start planning your next visit before you even leave the parking lot. Stamp collected. Only 37 more to go on this Texas Monthly Top 50 trek. If happiness had a flavor, it'd taste like Yearby's chopped brisket with a mango waterice chaser.