Best steak in the county! If you are the kind of person who likes a steak seasoned good enough to…read morenot need steak sauce and cooked to your true preference. Then look no further! FYI Try the tiny bomb draft beer. Had all the sport games on behind the fully stocked bar.

A local resident let me know of the existence of this new restaurant, which opened sometime during…read moreJune of 2025. It's located just off of the lobby, within the Holiday Inn hotel's ground floor. I therefore stopped by for a late lunch under the auspices of the high recommendation of this eatery. When I walked in, I was greeted by a nice lady who ended up becoming my waitress. She was patient, helpful, and seemed happy. It made for a calm a pleasant meal. The restaurant isn't too terribly large, and looks just like a typical, nondescript, hotel restaurant. The ambience was calm, with the four televisions located behind the bar silenced (gratefully), but with the closed captioning turned on. One of the TV-s very appropriately was tuned-in to The Food Network. For an appetizer, I decided upon the breaded/fried shiitake mushrooms. OMG, they were so delicious. I was given the option of jalapeño ranch dipping sauce or plain ranch. I initially thought that I wouldn't need any sauce, but accepted the plain version. It turned out that the ranch paired perfectly with the mushrooms. I suspect that the sauce was probably homemade. While leisurely munching on my delicious mushrooms, my main entree arrived. It was the cavatappi alfredo pasta, with crispy on top chicken that I ordered. The serving size was enough for two people. It was SO scrumptious. The pasta was perfectly cooked. The delicious alfredo sauce was obviously hand-made by the chef. My waitress confirmed that fact. It came with two pieces of bread topped with toasted cheese. I was surprised and impressed with the awesome food and service that I received from a hotel bar and grill. What a hidden gem. The sole negative thing about this place were the flies flying around my table from time to time. It became annoying. The waitress mentioned that she'd unsuccessfully tried to kill the flies. So was I. They need to buy a fly swatter and use it. Anyhow, I really recommend the food here. I will very likely return. Four and a half stars, rounded down to four, because of the flies.

The food is awesome and a great price for the large portions you receive. Staff is so very nice…read moreand provide exceptional service.

Stopped in from out of town and hands down had the best experience! Interior was clean, so that's…read morealways a good sign. Mike was the best with recommendations and absolutely took care of us!! Southwest egg rolls were unexpected menu item and we will definitely order again. We created our own deep dish pizza with pepperoni, bacon bits and extra sauce and it is by far the best pizza we have had! We have decided next time we are craving pizza, we will make the drive all the way from Memphis just to have it here at Gary's. That's saying something! Can't wait to try the calzone and pasta too! Thanks for such a great experience and awesome food! Valerie & Gary (the OTHER Gary. )

During lunchtime, this old-school pizza joint has a phenomenal special. From a list of around…read moreseven or so food items to choose from, you can get one food choice plus a drink for only $10.99 (plus tax). I opted for the calzone and unsweetened iced tea. My ham, bacon, and cheddar calzone was massive and delicious. (They offer three different flavors of calzones.) The iced tea was extraordinarily refreshing on this hot and humid day. The dining area was probably about 60% filled at 12:30 p.m. with lunch patrons. I didn't hear anyone complaining. The thing is, Osceola has a deficit of good dining choices. I take my victories where I can. There's nothing outstanding about the service, as a few of the waitresses acted as if they'd have rather been anywhere else but helping customers at a restaurant. The interior is decorated okay, and the kitschy wall hangings at least break up the monotony. The men's restroom was surprisingly well-kept, and atypically had zero malodor to it. If in the area, I would return again, if only because there really isn't a variety of choices in this area.

The building was old and nasty looking. The AC was a small window unit that was not effective at…read morekeeping the place cool. We had to keep waving off the flies. If all that was not bad enough they allowed people to smoke inside and the food was nothing special. I would not recommend getting off I55 for this stop.

While I didn't actually eat here I could tell it wasn't going to be good…read more First you walk in and it so smoky it is gross. Second it isn't bbq but more hamburgers etc Third hand written on the menu is chili and they didn't have it ok I am going to order something else when the owner quips "the chili is out of season" I have never heard something so stupid in all my life. This is a fairly cool day perfect chili weather.

I started with the mimoosa flight. The flavors weren't labeled, but I believe the strawberry and…read moreapple were my favorite. I ordered a medium rare ribeye, which was slightly overcooked but still a very good cut of meat. I did not care for the coleslaw or the gouda macaroni and cheese. The meal was served with toast. The chocolate pecan pie with ice cream was good. I arrived at 6:30 and was given a glass of water that a drank immediately because i was thirsty. Any establishment that must function understaffed should be like Nashville clubs and set out a jug of water so people can refill their cups on their own. They took my drink order at 7. There were no empty seats at the bar so I sat alone at a table. The experience was OK but they need at least one more server. The only reason they get by with charging over fifty dollars for the steak is because there's literally no other place within 40 miles you can get a good steak. The sides are below average. The servers are friendly but obviously overworked. The bathroom was clean and there was plenty of parking.

I dropped by here for a weekday lunch, and was glad that the Wilson Cafe has resumed their mid-day…read moreservice schedule. The restaurant portion of the building was almost empty, and I was seated almost immediately, but I was placed at a table in a high traffic area next to the kitchen. After a while, I flagged down an employee since it was unclear to me who my server was. I put in an appetizer order of their heavenly eggs. They included a wonderfully tart sauce, and the serving size was three eggs. The mushroom gnocchi that I had was delicious, and enough to feed two people. The potato dumplings were expertly made, and some of the best that I've ever eaten. Other than the service being a bit hit and miss, I would return if only for the excellent food.

Everything on their menu is delicious. I am never disappointed. Always have generous portions of…read moreingredients.

The service was awesome, very friendly staff and the sandwiches and salads are delicious. Oh and…read morethe toffee brickle cookies are a MUST!

Got the pizza melt, daughter got the Avo Turkey. Sandwiches were good. We both got drinks. I got…read morechips & she got soup. With the tip it was $45!! I'm sorry, but it a LOT of $$ for sandwiches!!. Staff was great!! Decor is ok.

Taken here recently as part of a group. Not a big fan of the old school tea rooms of last century…read morebut this place is clearly for the downtown and Courthouse crowds. Salads are large, creative, and tasty. So are the desserts--everyone wanted the pecan cobbler. Almond tea was another huge hit. . They serve up a decent (yet overlooked) burger for us lads but service was great and everyone was happy. Classic modern south setting, and good food. Why not?

Saw on FB where they had a good lunch special last week. Country ham, greens, blackeyed peas and…read morecornbread. Haven't been here in years so decided to stop in. 2 large groups had just been seated and finished ordering when I sat down. Service was OK despite the big groups. Glad my small order got in before there's as I had finished eating when they bought the last plate to one of them. Food however, meh, just so so. I believe their sandwich plates are better than their meats & 2. The country ham was very good, tender and flavorful. The cornbread was not as they gave me a roll, guess they didn't have cornbread. The peas, well, canned, and on a large leaf of lettuce? The greens, canned. If you're going to advertise a hot lunch special, and it's limited to only 1 meat and specific veggies, seems like you would cook them as homemade vs straight from the can. The guy playing the piano at lunch was nice. Definitely a 'fu fu' place.

Always a great sandwich. Staff was friendly and smiling. Place was clean and food was quick and hot.read more

Took a day road trip to Martin TN to check out a coffee shop. We headed to Sammies for an infamous…read moresandwich. My sandwich was quite tasty. I ordered the chipotle chicken wrap. I only ate half of it. It was delish! I also ordered unsweetened tea and added fruit teas available. They had peach as well as raspberry and a house fruit tea that was very flavorful. The service was spot on. We were greeted when we entered and the cashier was friendly and helpful. The sandwich shop is spacious and decorated nicely. It has plenty of tables and chairs for many people. You order at the counter and the servers bring your food to you. The parking can be a tad tricky since the shop shares the lot with many businesses. If ever in Martin, TN, stop by and support this local business. We had a fun time!

Place is filthy . Bathrooms have no paper towels and the employees are too busy talking to their…read morefriends than making orders .

I went through the drive through and it was slow service even though it was after 6 PM. The food…read morewas prepared as you would expect from a McDonald's. I should say the staff was very pleasant and the prices were fair. I'd stop by again if I'm in town again.