Great tasting burgers and fries. The wait at the line was not bad at all plus the employees here…read moreare very nice and helpful assisting customers. They have a nice selection of food on their menu and won't be disappointed at all.

Fresh, hot, friendly, much better value than the big three, always. Great burgers and sides.read more

Recently came here to grab some food before heading down the road back to the Chicago area. Overall…read morethis place was very accommodating. Not too busy of a location either, not even in the drive thru. Staff here was friendly, service was really smooth. Average McDonald's experience too, easy access to the streets and the gas station next door.

They always suck at there jobs and never give us the right order, I wanted a chicken sandwich which…read moreand chilie sauce and they gave me no chicken sandwich and ranch.

Very friendly staff. There were 4 of us and we each ordered different foods. The chicken tenders…read morewere crispy, juicy, and hot. The wrap had a good amount of chicken in it. The fries were crunchy and soft at the same time. We loved the shakes, my first time having the peppermint shake and I will order it again.

Love their chicken nuggets, we ordered the family one with 30 and super fast, friendly, and always…read morebusy. They serve fast for their customers.

Every location i have been too from Florida to Iowa have been amazing. There burgers are delicious…read more I love how clean and organized they are and get your food done very quickly when ordered. Have not had one bad experience. If your ever on a road trip this is a place to go to. Quick and easy. Forget mc donals foe the kids. This place is where its at.

This was my firs time visiting Culver's and I will be back. First, we were greeted at the door by…read morestaff who held the door open for our party. They welcomed us in with friendly faces. Being our first time there, the staff member was very eager to answer any questions we had. I decided on the flavor of the day, the caramel peanut butter cup in a waffle cone. WOW! Delicious. The custard was creamy and the toppings were perfectly mixed in. Will be back!

Great steaks cooked to request. Good service. Fun venue from 1968…read more Lots of menu choices and servers were aware of allergy concerns like gluten.

Local customer of The Cellar for over 50 years, have been away. Was excited to return. Have tried…read moreit three or four times but it has really suffered. The changes have been noticeable. I sincerely hope managment will consider returning to how they previously served their food and their customers. This is said with love and fingers crossed I never see this place close in my lifetime like the Deck did Dear Cellar, I (and many others I speak for) beg you: Bring back the "The Cellar" pewter chargers and bread plates Stop bringing Green Goddess to the table in a trashy little plastic to-go container (dinner has just started we're not leaving yet!) and bring salad dressings to the table in the carrousels as before and stop being lazy. Shame on you for bringing GG dressing to the table like that. You know it's wrong. My mouth fell open the first time I saw that. When the waitress left, my dinner companion held up the little plastic container and waved it in the air like "see? they do THIS now" UGH Offer at least ONE signature side (not green beans straight from frozen. cream 'em, toss 'em with slivered almonds, do *something* to them. I ate waxy frozen green beans at home growing up bleh) Offer at least ONE house-made or locally-made dessert, like a CRUMBLE with ice cream. If you offer ONE dessert people can't get anywhere else, they will travel for it. Make use of the countless local bakers. You have French Onion Soup which is very cool. It is also served very cool which is not cool. French Onion Soup is only enjoyable when it is served hot The $30 BBQ shimp was terrrrrible- you are a grill house. This was expected to be grilled and butterflied jumbo shrimp. Not frozen, gummy, small pink shrimp floating in BBQ sauce. This is the one place I go where I hope I can get decent "surf n turf". Newp Steaks are okay, hit an miss with cuts and preparation. Had a New York strip one night that was absolutely amazing, but everything else was as above. The bartenders are excellent. They deserve a raise. The waitstaff is excellent. They are fast (a little too fast, you feel like everyone is running mad, and you're a bit rushed to finish dinner). The cocktail bar is awesome. Bartendresses are amazing and working their butts off. Tip them well. Whatever you do, for the love of all that is corn-fed: don't change the decor. I say this in all honesty and sincerity. This is an enormous aspect of The Cellar's charm. I love that the interior decor throughout has not changed a bit. Don't waste one second thinking any money woes are due to the upside-down brick wallpaper or let people tell you it's "dated" and needs a re-model. That will kill the restaurant for good Dated look = good / Dated food = bad. KISS

The chicken sandwich was pretty okay, nothing crazy, I think I prefer their burgers a lot more. The…read moreconcrete mixer was great, definitely worth going back for!

Maybe the best Culver's I've been to outside of Wisconsin. Good, convenient location, I don't know…read morewhy anyone would choose the McDonalds next door. I wish all fast food management would try to teach their young workers how to speak English more effectively. For instance, "I'll help who's next in line please," while avoiding eye contact is much more awkward than just paying a little attention, looking at me, the next one in line RIGHT IN FRONT OF YOU, and saying "next Please." Likewise, instead of "would you like a receipt at all today?" might be better communicated as, "receipt?" again with eye contact. Maybe forbid them from adding the nonsensical, at all, or, today, to any sentence. And, maybe most of all, "have a nice rest of your day," is just word salad. How about, "thank you," instead? Okay, that's not something that happens just here, and maybe I'm just a mastodon longing for archaic civility and what matters to most people is that the place is clean, the food is served hot, and the frozen custard sundaes are tasty.

Riverview Roadhouse lives up to its name, I can assure you that much. From there, your experience…read moremay vary! Mine was a decent visit with a friend. We found RR to be a central meet up point and gave it a shot. We were treated to an as-expected experience. That isn't to say this is a bad spot by any means, it just doesn't offer a ton to write home about. I'll be honest, it's a dive bar. Now I love dive bars, and this is slightly a level up from a true dive bar, but not by much. The decor is no-frills bar-chic and the menu leaves a bit to be desired (I'd love to see just a FEW more options). We had cheese curds to start, which were tasty, and washed them down with some beers. For a meal, I had a burger and it too was tasty; not amazing, but tasty. I also had a side salad which was fine but very small for the price tag. Overall... hm... I found it to be a typical dive bar but, that said, my friend and I will probably look else where for your next rendezvous.

Nick was amazing today! Had a full house and he was literally the only one working, and he did it…read morewith such a great attitude! Great food and service!

The Food is always Hot and Fresh here. The Service is Great…read morebut while eating I noticed that a staff member who was on break. He was being very rude and yelling at the other staff about how his food wasn't ready fast enough. This is honestly one of the nicest McDonald's I've been in. It's always clean and the interior is great. It's a very calm and clean environment except for today.

I usually order iced tea and ALWAYS ask for lots of ice. The tea I got today had no more than half…read morean inch floating on the top, the drink was not even cold, and the ice melted right away. This is not unusual. It may not seem like a big deal but iced tea without ice is tea, which is not good at room temperature. Is it really so darn hard to get enough ice to make the drink cold?!!

A great place to go for high quality, fresh hot food. I go there a lot. The people who take my…read moreorder are always friendly and my orders are accurate. The people who deliver the food to our table are always looking to go the extra mile by refilling our drinks or whatever we need. I think Culvers does the best job of hiring and training of employees that I've seen in a long time. A well run ship, makes for an excellent dining experience.

Listen, those Wisconsin Cheese Curds will keep me coming back! Talk about a fresh butter burger…read morethat I can build with toppings of my choosing with a side of crispy cheesy bites? Yep! I'm all the way in! A very clean restaurant with lovely service!

We we're waited on by a very friendly staff and received very good service. We found the restaurant…read moreto be a very friendly family place. The fried chicken is the best fried chicken I've had since the 1970's. It's fried chicken the way it's supposed to be.

This is an amazing place, the beer batter chicken is the best in the land, but if you're in a hurry…read morethis is not the place for you. Service is very good, but remember it takes time to cook chicken properly, so I say enjoy a beverage, friends, the atmosphere, & relax to a enjoyable dinner.