Specialties
Sublime Creations Gourmet Meals delivers chef-prepared, ready-to-eat meals fresh every Sunday across Montréal, Laval, and the South Shore. Our chefs cook a rotating weekly menu of lunch, supper, and family-sized dishes every Saturday using fresh, locally sourced ingredients. No subscription, no minimum order. Order online by Thursday, pick your Sunday delivery window, and reheat in 3 minutes. Serving Montréal since 2016
History
Established in 2016.
Darren Fishman and Paul Ghiotto met working at Monza, an Italian restaurant in Dollard-des-Ormeaux. Darren was learning the business side; Paul was the go-to chef. Working 50+ hours a week together, the two became friends and eventually co-founded Sublime Creations on August 1, 2016. What started as a small catering operation run from home — 15 orders and 75 meals in the first week — quickly evolved into a dedicated weekly meal delivery service. Today, Sublime Creations prepares and delivers over 1,000 gourmet meals every week from a commercial kitchen in Laval, serving families and professionals across Greater Montréal.
Meet the Business Owner: Darren F.
I co-founded Sublime Creations in 2016 with my business partner and head chef, Paul Ghiotto. We met working at an Italian restaurant in Dollard-des-Ormeaux and spent years in commercial kitchens before building this business from scratch. I handle the operations, marketing, and customer experience side. Paul runs the kitchen. Between the two of us, we've been in the food industry for over 20 years. We started with 15 orders our first week. Today we prepare and deliver over 1,000 meals every Sunday across Montréal, Laval, and the South Shore.