We stopped by for an early dinner and were thrilled with the food and service. The brisket was…read morequite possible the best we have ever had, and we have tried plenty. Tender, juicy and beautifully flavored!! Ooh, and the Brussel sprouts! Our server, Tessa, was great - quick and friendly! Definitely will be back!!!

Food and services was great! Husband and I stopped in to try it out and loved everything we ordered.read more

Ribs were great, pulled pork very tasty! Wife very impressed with fried kale. Sides were really…read moregood & drinks cold! Server was very friendly, attentive & came by frequently to make sure we were ok' We were very impressed & will he back'

Got the sampler for a late lunch and shared it among the three of us (we expected to eat light)…read more Was $37. Our sides were sweet potato tots and cole slaw. Given it's double the price of a single meat platter, I expected it to comfortably feed two. On the platter were two solid ribs, a quarter dark chicken, and one hot link which were all solid sharing portions. Brisket which I understand would be one of the more expensive items - was one slice plus a sliver of a dry end attached to it. I'm not sure if that's one slice or a one slice plus what one was counting as a second slice. This was a disappointing mark - I thought about asking the server about whether we should have at least a full second slice. Pulled pork - to me is a much less expensive item compared to brisket - yet a relatively small amount. Not as egregious as the easily measured brisket. Cole slaw - even if it was made in house as opposed a commercial bulk supplier, this is a low cost item no? Small dish. Quality is very good - just a question of the quantity. Tap water here seems filtered for neutral taste. It was a nice day on a quiet Sunday afternoon so we opted to get seated outside on the patio with umbrella shade. Traffic going by was light and quiet. Two servers available during the lull while we were there and the worked as a team to check on us outside.

The dogs were very tasty. Nice snap and flavorful spices. One of my lunch mates had a beef and…read morecheese sandwich with fries. I stole of their fries and they were perfectly cooked, nice crispy outside and creamy inside. Very little space inside to sit, but service is quick and kind. The staff were friendly and the bathroom was clean.

We were at the Pistol Shrimp game and got food from their food truck. I loved the Louisville hot…read moredog it was deep fried with cheese sauce, bacon and onion stings. My mom loved the cheese fries and Boise hot dog which had sour cream, bacon , onions and shredded cheese. My fiancé had the Cleveland hotdog which had chili, cheese sauce, fries, bacon and bbq sauce.

I'm not sure if they just gave up on the restaurant side of this business or what. We found it on…read moreyelp and the pics looked amazing so we stopped off in our road trip. Their menu was one sheet of paper in a page protector slip and there was almost nothing on it. We walked down the street to the bar/restaurant at the end of the street. The bartender there was super nice and gave us other recommendations on where to go to eat. Didn't seem interested in serving food.

First time here, and it was ok. A little over spiced on the chicken fingers. The wings were very…read moregood, though, and the wrap was just ok. Not sure if I'd go back.

It's always pleasant to come here and pick up a pizza on a Saturday afternoon/evening. They make…read moreit right for some reason or another.

I got a special deal on a pizza and it was okay. I would like to try them again without any deal to…read moresee if that makes a difference.

French fries are still good. But overall the food just isn't good enough to make me want to…read morecontinue going. Doesn't help to hear Fox News blaring.

I have only ever wrote one review in my life before, but this deserves one. If I could give it…read morenegative stars I would... to be known for award-winning pork tenderloins is extremely misleading and disappointing, It is by far the worst experience and lunch I had ever paid for. The pork tenderloins were extremely thin and dry and completely flavorless. I truly am not much of a complainer and I could tell our waitress was a younger sweet a little more shy girl. I honestly didn't want to trouble her so I didn't say anything until I was checking out and I was asked how everything was for the first time I told her I wasn't really happy with it, that it honestly was disappointing and that it was our first time here, but I left it at that I left and decided to call instead of everybody else over hearing me so I thought I was doing them a favor... but I was mistaken I guess because I called to speak with a manager/owner. They had the owner call me back. He did not care at all... A man by the name of Mike, who straight up told me that they do not season any of their food and that is the traditional Illinois valley food that there's not much flavor pallet to it And that next time we could ask for some seasoning if we decide to come back. The burgers were dry and had absolutely no seasoning but my baby and kid ate it so I wasn't going to ask for a refund for food that was eaten, and for being pork even with no seasoning it was the driest flavorless food I have ever paid for honestly... I can't even begin to explain my disappointment. We paid $5 for a few raviolis in a plain broth $5 for a cup.. the rest of the food is priced ok. The chili was horrible all beans and very bland. From all the rave about it online and seeing reviews that their award-winning and to be excited to try it and that's what we ate, BY FAR THE MOST DISAPPOINTING WASTE OF MONEY. I was so excited to go to a Sunday lunch with my family after we seen the TikTok come across our feed of the best diner in Illinois. I promise you if you go there with high expectations you're going to be extremely extremely let down. I'd would never ever tell anyone they should try this place and I would warn anybody before going there that their food is so bland and disappointing.

I went to fill up my car. It started to overflow. I immediately pulled the pump out of my car and…read moreput it back on the stall. I was nervous to start up my car with it filled to the "brim" because that is not good for any car. I was in need of a siphoning device. I figured they may have one inside for these kinds of situations since the pump's automatic shut-off didn't work properly. I went inside and told the clerk my situation. She was very snotty and rude. She said: "maybe you didn't take the pump out in time". I SHOULDN'T HAVE TO. The pump is suppose to shut off AUTOMATICALLY. So, I just had to bite the bullet and start it. All because of their faulty pump and the ignorance and rudeness of the clerk, I won't be back at this Casey's anytime soon.

On our way through the country, my dad decided it was high time to get his hands on some Chicago…read morestyle deep dish pizza. He's not really that technologically advanced which is surprising because he was an electrical engineer at one point in his life. Anyway, he kept trying to find pizza places along our route and every time he found one that was either in the opposite direction from where we were going, was closed, or wasn't making deep dish. I finally pulled over and we found Lou's. We placed our order over the phone, and made our way towards the restaurant. It's not much to look at from the outside, sort of run down or outdated. Inside it's better, but still remnants from another time remain. My dad picked up the pie and we took it to the car because it was wicked hot and we were traveling with my dog. The pizza didn't look that impressive from the start, but that was before I inspected it intently. I picked up a slice and it was the most massive cheese pull I've ever experienced in my entire life. I have never seen that much cheese on a food item ever. It was by far the most massive cheese dose I've ever seen, and nothing has come even close. The taste was good, but I prefer a ratio of more sauce to cheese. The crust was tender, the sauce was hot, and the cheese was chewy, but none of it was anything too out of the ordinary. The extraordinary part about it was definitely the sheer volume of cheese on that deep dish piece of magnificence. I would likely return if I were in the area, just to re-experience the cheese-tastic inundation of their pie. Price is good, service is fast, selection is decent and people are fairly friendly. Bathrooms and restaurant are dated but relatively clean, and the food is good but nothing gourmet. Not standard by any means, but come for the deep dish cheese pie and prepare yourself for a cheese landslide!

The pizza was ok. Not great, not bad, but, the hand tossed crust was a little "dough-y". Decent…read moreamount of ingredients. Next time I order I will ask to have it done a little longer. It just felt like about 3 more minutes in the oven would have helped tremendously.

Beef rolls all day baby!…read more My boyfriend moved here from Iowa and this is his favorite local place for delivery.

This place was a pit stop on our way home from a road trip. Walked in and wasn't expecting much…read more Would have walked out if I wasn't so tired and just need a bite for the family before our last leg. Came away CERY surprised. Everything was fresh and tasty!