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    Pizzas By Marchelloni

    3.2 (28 reviews)
    Closed 11:00 am - 9:00 pm

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    Photo of Ricky P.
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    3 years ago

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    7 months ago

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    2 years ago

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

    My favorite pizza in the IV. The cauliflower crust is the best! Would totally recommend Also, don't forget the mild sauce!!

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    5 years ago

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    9 years ago

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    9 years ago

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    6 years ago

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    5 years ago

    Greasy yet somehow dry and flavorless which is actually impressive. By far the worst pizza around.

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    6 years ago

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    Photo of Bill U.
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    11 years ago

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    6 years ago

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    5 years ago

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    6 years ago

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    10 years ago

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    11 years ago

    Paid $20.03 for a 5 topping large pizza, staff seemed friendly but I personally did not like the pizza here.

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    7 years ago

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    12 years ago

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    7 years ago

    50 wings for 59 dollars thanks for raising your prices and losing customers you have had for years

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    7 years ago

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    11 years ago

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    9 years ago

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    12 years ago

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    12 years ago

    Great pizza...they are good with large or complicated orders. Friendly and fast service. All around a positive experience when coming here.

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    11 years ago

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    Review Highlights - Pizzas By Marchelloni

    Wish they delivered to spring valley.

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    Haze Smokehouse - Pulled pork nachos

    Haze Smokehouse

    (244 reviews)

    $$

    Ribs were great, pulled pork very tasty! Wife very impressed with fried kale. Sides were really…read moregood & drinks cold! Server was very friendly, attentive & came by frequently to make sure we were ok' We were very impressed & will he back'

    Got the sampler for a late lunch and shared it among the three of us (we expected to eat light)…read more Was $37. Our sides were sweet potato tots and cole slaw. Given it's double the price of a single meat platter, I expected it to comfortably feed two. On the platter were two solid ribs, a quarter dark chicken, and one hot link which were all solid sharing portions. Brisket which I understand would be one of the more expensive items - was one slice plus a sliver of a dry end attached to it. I'm not sure if that's one slice or a one slice plus what one was counting as a second slice. This was a disappointing mark - I thought about asking the server about whether we should have at least a full second slice. Pulled pork - to me is a much less expensive item compared to brisket - yet a relatively small amount. Not as egregious as the easily measured brisket. Cole slaw - even if it was made in house as opposed a commercial bulk supplier, this is a low cost item no? Small dish. Quality is very good - just a question of the quantity. Tap water here seems filtered for neutral taste. It was a nice day on a quiet Sunday afternoon so we opted to get seated outside on the patio with umbrella shade. Traffic going by was light and quiet. Two servers available during the lull while we were there and the worked as a team to check on us outside.

    Buffalo Wild Wings - Buffalo Wild Wings

    Buffalo Wild Wings

    (49 reviews)

    $$

    They had a deal going on where you get a double burger, four boneless wings and tater tots for $10…read more It is an amazing deal and a lot of food. My parents and I we all got the same thing and we loved it. The All-American burger has two patties and it was seasoned well and very juicy and delicious. My lemon pepper wings were very good. The tater tots were also crispy and good. Alexis was our server and she was friendly and did a good job. The restaurant was clean. It was pretty dead in there. We went pretty early around like 4:30 PM.

    Jessyka was our server in the dining room and she was very attentive. We stopped in for a quick…read morebite and we had not been to this location. Actually I had not been to a B Dubs in several years. It's still the same fun place with plenty of big screen TVs and booths. What was missing was they don't have NTN / Buzztime trivia here? As far as I could recall all BW3s at one time many years ago had the trivia games. Maybe they stopped carrying it? Disappointing. The food is the same as I recall except the queso sauce was slightly different. This has hatch chilis in it but not as flavorful anymore. Maybe it needs some chili powder but I found it a bit bland. The black bean burger is still the same and I enjoyed it. It came with a side of skinny fries which are good. We also had some guacamole and it came out in a big serving cup. Brother enjoyed a side of chili with the nachos. Overall the food is just ok but the service and atmosphere were fantastic.

    Lou’s LaGrotto - Fresh garlic bread with dinner orders 2/24/26

    Lou’s LaGrotto

    (119 reviews)

    $$

    On our way through the country, my dad decided it was high time to get his hands on some Chicago…read morestyle deep dish pizza. He's not really that technologically advanced which is surprising because he was an electrical engineer at one point in his life. Anyway, he kept trying to find pizza places along our route and every time he found one that was either in the opposite direction from where we were going, was closed, or wasn't making deep dish. I finally pulled over and we found Lou's. We placed our order over the phone, and made our way towards the restaurant. It's not much to look at from the outside, sort of run down or outdated. Inside it's better, but still remnants from another time remain. My dad picked up the pie and we took it to the car because it was wicked hot and we were traveling with my dog. The pizza didn't look that impressive from the start, but that was before I inspected it intently. I picked up a slice and it was the most massive cheese pull I've ever experienced in my entire life. I have never seen that much cheese on a food item ever. It was by far the most massive cheese dose I've ever seen, and nothing has come even close. The taste was good, but I prefer a ratio of more sauce to cheese. The crust was tender, the sauce was hot, and the cheese was chewy, but none of it was anything too out of the ordinary. The extraordinary part about it was definitely the sheer volume of cheese on that deep dish piece of magnificence. I would likely return if I were in the area, just to re-experience the cheese-tastic inundation of their pie. Price is good, service is fast, selection is decent and people are fairly friendly. Bathrooms and restaurant are dated but relatively clean, and the food is good but nothing gourmet. Not standard by any means, but come for the deep dish cheese pie and prepare yourself for a cheese landslide!

    The pizza was ok. Not great, not bad, but, the hand tossed crust was a little "dough-y". Decent…read moreamount of ingredients. Next time I order I will ask to have it done a little longer. It just felt like about 3 more minutes in the oven would have helped tremendously.

    Pizzas By Marchelloni - pizza - Updated May 2026

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