The idea of a personal chef seemed like a luxury we couldn't afford; but busy work schedules and the fatigue of having to figure out dinners late in the evening on our own led us to take the chance. Shanell met with us for a "food consultation", working with us to design a menu for three dinners, with ingredients we liked, and in our budget. Shanell arrived at our home early one morning between 8-9 am, baring arms full of groceries and supplies, and seeing us off to work. We arrived home late that evening to find an immaculate kitchen and our fridge and freezer packed with three meals, each labeled with easy instruction for reheating. The meals, eaten over the course of the week were delicious, my favorite being the braised lamb shank and polenta. (My boyfriend's favorite was the stuffed salmon)
Driving home from work knowing a gourmet meal was in the fridge waiting to be easily reheated, was a delight. We're glad we found STL Personal Chef and we look forward to our next meals. Thanks, Shanell! read more